Indian Club
1755 Massachusetts Ave, Cambridge, MA 02140 (617) 491-7750Menu
Appetizers
All appetizers served with mint, onion and tamarind sauces.
A spicy chaat of potato, chickpeas and tomatoes with a topping of tamarind sauce. Served cold.
Shredded pieces of white meat chicken and cucumber, delicately tossed in our own sweet'n sour tangy yogurt sauce. Served cold.
Fresh cut vegetables, deep fried in chickpea batter. Served hot
Deep fried pastry stuffed with potatoes and green peas. Served hot
Deep fried potato cakes with herbs & spices
Fresh homemade cheese, deep fried in spicy chickpea batter. Served hot
Crispy fried pastry stuffed with minced lamb and green peas. Served hot
Square of haddock marinated in tamarind, delicately spiced, deep fried in chickpea batter. Served hot
Juicy white meat chicken fritters with tangy sauce. Served hot
Tender boneless pieces of chicken marinated in a special sauce for 24 hours and barbequed to perfection
A combination of vegetarian appetizers. Served hot
A comination of non-vegetarian appetizers. Served hot
Beef
Chunks of beef cooked with tomatoes and onions in traditional curry sauce.
Beef cubes cooked with spinach and ground fresh spices.
Beef pieces cooked with potatoes and hot tomato sauce, onion and spices.
Chunks of beef cooked with mushroom and exotic herbs and spice.
Beef cooked with exotic spices, herbs and nuts in cream sauce.
Chunks of beef soaked in coconut milk, cooked with garlic and a selected blend of sauces and spices
Chicken
Boneless chicken cooked in traditional curry sauce.
Boneless chicken pieces cooked with tomatoes, peas, peppers, onions and exotic Indian spices.
Bonelss chicken pieces cooked with potatoes and super hot sauce made of tomatoes, onions and spices.
Boneless chicken cooked with spinach and ground spices.
Boneless chicken cooked with mushrooms and exotic herbs and spices.
Chicken cooked with exotic spices, herbs and nuts in a mild sauce and cream.
Boneless chicken sauteed with green chillies and tomatoes, with exotic Indian spices.
Chunk of boneless white chicken soaked in coconut milk, cooked with garlic and selected blend of sauce and spices.
Boneless chicken cooked with mango sauce and fresh broccoli
Chicken cooked in the terermine and coconut milk in south Indian style.
Medley of south Indian spices make this chicken curry exquisite in coconut milk
Tender tandoori white chicken pieces, marinated in yogurt and spices, cooked in rich cream and tomato sauce.
Baked tender tandoori white chicken pieces cooked with spices, spinach and little cream.
Tender pieces of tandoori white chicken (tikka) prepared with fresh ginger, garlic, onion, green peppers and tomatoes.
Boneless marinated white meat chicken cooked in tomato sauce with cashews, almonds and raisins, touched with cream and spices.
Tender chicken pieces marinated in yogurt and spices cooked with rich coconut milk, cream and tomato sauce
Chowpatty Snacks Cart
Crisp flour puffs served with potatoes, chickpeas and yogurt, drizzled with tangy and hot sauce.
Mixture of rice crisps, gram flour, noodles, onions, tomatoes and cilantro with sweet'n sour sauce.
Indian Breads
All naan baked in clay oven.
Traditional flat Indian wheat bread.
Traditional flat Indian wheat bread.
Whole wheat, crispy, deep fried puffy bread.
A flaky layered bread cooked with butter on a grill.
Whole wheat bread, stuffed with mashed potatoes and peas, cooked on grill with butter.
Whole wheat bread stuffed with cauliflower, cooked on grill with butter.
Unleavened white bread stuffed with onions and herbs
Unleavened white flour bread with butter.
Nan stuffed with potatoes, peas, herbs and spices.
Unleavened bread stuffed with garlic, onions and fresh cilantro.
Unleavened white bread stuffed with cheese
Fresh baked and stuffed with coconut
Minced tandoori chicken and spices stuffed in Naan.
Multi layered naan bread stuffed with spices and minced lamb Naan stuffed with tandoori chicken and spices.
Naan, Chapati and Poori
Assortment of bread stuffed with onions, garlic, chicken and lamb
Lamb
Cubes of lamb cooked in a traditional curry sauce.
Lamb pieces cooked with potatoes and sauce made of tomatoes, onions and spices.
Chunks of boneless lamb cooked with spinach and freshly ground spices.
Lamb cooked with mushrooms, potato and hot tomato sauce.
Lamb cubes cooked with traditionally Kashmir style mild gravy.
Lamb cubes cooked with tomatoes, coriander and spice sauce.
Ground lamb prepared with spinach, ginger, garlic, onions and spices.
Tender tandoori lamb cubes prepared with ginger, onions, peppers, tomatoes and garlic.
Tender cube of tandoori kabab sauteed in tomato cream sauce.
Lamb cooked with temerine and coconut milk in south Indian style.
Chunks of lamb soaked in coconut milk, cooked with garlic, and selected blends of sauces and spices
Boneless lamb pieces cooked with fresh tomatoes, green peas, peppers, onions and exotic Indian spices
Lamb chunks cooked with spices, peppers, onions and tomatoes.
Ground lamb and peas cooked with exotic spices.
Lunch and Dinner
A savory deep fried daughnut, spiced and served in lentil sauce, coconut chutney.
A svory deep fried daughnut, delicately spiced and served in yogurt sauce.
Steamed rice cakes served with lentil sauce and coconut chutney.
A plain, thin crispy crepe served with a lentil sauce and coconut chutney.
A thin, crispy crepe stuffed with spiced mashed potatoes, served with a lentil dish and coconut chutney.
A thin, crispy crepe stuffed with minced tandoori chicken, served with a lentil dish and coconut chutney.
A thin, crispy crepe stuffed with minced lamb, served with a lentil dish and coconut chutney
A thin, crispy crepe topped with onion, tomatoes and green chillies.
A thin, crispy crepe topped with tomatoes, onions and minced chicken or lamb.
A very thin, crispy crepe of rice stuffed with spiced mashed potatoes, served with a lentil dish and coconut chutney.
Rice Specialties
Aromatic Indian basmati rice cooked with exotic spices, fresh herbs and nut. All Biryano served with raita, chutney and padadum
Seafood
The famous fish curry of bombay cooked with shredded coconut and an array of masterfully blended spices.
Cod fish cooked with potatoes, super hot sauce of tomatoes, onions and spices.
Tandoor baked salmon pieces cooked in a light creamy tomato sauce with herbs and spices
Shrimp cooked with onions, peppers in a traditional sauce.
Shrimp cooked with a traditional north Indian style mild gravy.
Fresh shrimp cooked with spinach and freshly ground spices.
Shrimp cooked in rich cream and tomato sauce with spices.
Side Orders
Yogurt, cucumber and mint
Hot and spiced, from India
Soup
Our hearty stew of split peas and lentil: a real energizer
A flavorful creation made with coconut and tomatoes
Tandoori Namoone
All items baked in clay oven.
Spring chicken with bone marinated in yogurt and spices.
Boneless tender chicken, marinated in yogurt with spices.
Tender rolls of minced chicken spiced with cumin, blended with herbs and spices, and cooked in tandoor oven.
Juicy pieces of lamb cubes marinated in yogurt with spices
Ground spicy lamb, backed on skewers in Tandoor oven.
Fresh jumbo shrimp marinated in delicately spiced yogurt.
Combination of sizzling tandoori specialties like chicken, chicken tikka, boti kabab, seekh kabab and tandoori shrimp, served with sauteed onions and pieces of lemon.
Vegetarian
Mixed garden fresh vegetables cooked with herbs and spices.
Homemade cottage cheese cooked with spinach and cream
Potatoes cooked with spinach
Own house specialty, a lentil dish
Homemade cottage cheese gently cooked with tender garden peas and fresh spices
Potatoes cut in pieces, green peas cooked in delicately spiced sauce
Whole chickpeas cooked with onions and tomatoes
Cauliflower and potatoes cooked with spices
Roasted eggplants mashed and cooked with peas and tomatoes
(A classic Mughlai style dish) Fresh homemade cheese pan roasted with onions, tomatoes, green peppers and spices
Okra cooked with onions, ginger, tomatoes and Indian spices
Vegetable cooked in termerine and coconut milk, south Indian style
Homemade cottage cheese sauteed with fresh ginger, garlic and cooked in a tomato based creamy sauce.
Balls of minced vegetable cooked with mild spices in gravy
Spinach sauteed with fresh mushrooms in a special sauce with herbs and spices
Desserts
Puffy and spongy homemade cheese dumpling in cream sauce.
Spongy dry milk balls of fried dough, soaked in sugar syrup with flavor of rose water.
Milk, cream, skim milk and Alphanso mango.
Skim milk, almonds, pistachios, cardamon and saffron.
Milk, cream, condensed skim milk, cashews and raisins.
This ice cream is extremely rich due to the presence of large quantity of milk, almonds and pistachios.
Rice pudding cooked in sweetened milk with nuts and raisins
Beverages
