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Steamed raviolis stuffed with pork, shrimp and vegetables.
Deep-fried raviolis stuffed with crabmeat and cream cheese.
Shredded cabbage, carrots, onion, scallions, mushrooms, and bamboo shoots.
Deep fried chicken wings.
Barbecued.
Pan-fried dumplings filled with ground lean pork and vegetables. Served with ginger sauce.
Wheat flour and scallions.
Beef with sweet and tangy glaze.
Deep fried chicken fingers.
Vegetable spring rolls, chicken fingers, crab rangoon, boneless spareribs, teriyaki beef, and chicken wings. Additional servings available for an extra charge.
Served cold.
Soft egg noodles, shredded cucumber, carrots, and spicy peanut sauce with sesame sprinkled on top.
Diced chicken, snow peas, carrots, crunchy rice noodles, and pine nuts in a plum sauce.
Served with sweet soy paste and lettuce cups.
Filled with vegetables.
Spring roll, boneless spareribs, and chicken fingers.
Crab rangoon, teriyaki beef, and chicken fingers.
Lightly fried bean curd, braised with Chinese black mushrooms. Served with white rice.
Deep-fried in a brown sauce. Served with rice.
Diced bean curd in a Szechuan peppercorn sauce. Served with rice. Choose your level of spicyness.
Fried bean curd, scallions, and Chinese eggplant braised in brown oyster sauce. Served with rice.
Served with rice.
With pea pods, mushrooms, and water chestnuts in oyster sauce. Served with rice.
In a hot pepper sauce. Served with string beans and rice.
Served with rice.
Served with rice.
Served with rice.
With celery and carrots in a hot Peking sauce. Served with rice.
With broccoli, straw mushrooms, water chestnuts, and baby corn. Served with rice.
Sauteed, spicy beef and string beans. Served with steamed rice.
Beef, chicken, and shrimp with fresh vegetables in a brown sauce. Served with rice.
Served with rice. Choose your level of spicyness.
Served with white rice.
Served with rice.
One wire stand, one full size aluminum pan and two burners
One plate and a utensils kit.
Served with rice.
Shrimp, scallops, crabmeat, okra and lemongrass in a hot and sour broth.
With hearts of scallions in a spicy brown sauce. Served with rice.
With bamboo shoots and peanuts in a spicy sauce. Served with rice.
With scallions and onions in hoisin sauce.
Served with rice.
Steamed shrimp with mixed vegetables. Served with rice.
Served with rice.
Beef, chicken, pork, shrimp or vegetables, with shredded cabbage, carrots, mushrooms, eggs, scallions, dried lily, bamboo shoots, woodear and plum sauce. Served with four pancakes and rice. Add hot sauce upon request. Add extra pancakes for an additional
Angel hair noodles topped with a combination of chicken, shrimp, vegetables, and crushed peanuts.
Lo mein noodles with choice of chicken, beef, pork, shrimp or vegetables.
Pan-fried crispy noodles topped with shrimp, pork, chicken, and assorted vegetables.
Shrimp, scallops, calamari, and mixed vegetables on a noodle bed.
Stir-fried shredded vegetables with a choice of chicken, pork, beef, shrimp, or vegetables with dry noodles.
Rice noodles topped with your choice of meat.
Lightly coated pork tenderloin with red and green peppers and pineapple chunks, served with bed of shredded lettuce in sweet and sour sauce. Served with rice.
Served with rice.
With bamboo shoots and hearts of scallion. Served with rice.
Served with rice.
Sweet and sour chicken with rice.
Diced chicken with red and green peppers, broccoli, and celery in a brown sauce. Served with rice.
Served with your choice of rice.
Diced chicken with celery and peanuts in Szechuan spicy brown sauce (also called Kung Pao sauce). Served with your choice of rice.
Available with white meat only for an additional charge. Served with rice.
Served with rice.
Served with rice.
White meat sliced chicken, broccoli, and carrots, in an oyster sauce. Served with rice.
All white meat chicken sauteed with vegetables. Served with rice.
Whole chicken breast coated lightly with flour, deep-fried, served on a bed of lettuce, with lemon dipping sauce on the side. Served with rice.
White meat chicken with green peppers and black mushrooms in a spicy sauce. Served with rice.
Sliced white meat chicken, Chinese eggplant, and scallion in spicy garlic. Served with rice.
With bamboo shoots, water chestnuts, and green peppers. Served with rice.
With celery and peanuts in a hot chili sauce. Served with rice.
Crispy chicken chunks in a spicy, orange-flavored sauce. Available with all white meat for an additional charge. Served with rice.
Served with rice.
Your choice of a half or whole tender, roast duck marinated in special sauce, served de-boned with meat separate from the skin. Accompanied with pancakes, scallions, cucumbers and sweet soy paste. Served with rice.
Served with rice.
With mango slices, peppers and a dash of wine. Served with rice.
Lighter, non-spicy version of our General Gau's chicken. Served with rice.
Fried rice with choice of chicken, beef, pork, shrimp, or vegetables.
With fresh mushrooms, onions, and eggs.
One pint.
One pint.
With chicken, roasted pork, scallops, vegetables and scrambled egg.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Sauteed shrimp with broccoli, snow pea pods, cabbage, water chestnuts, scallions, mushrooms, carrots, and bamboo shoots. Served with rice.
Shrimp coated with light flour, in a fruity sauce. Served with rice.
Shrimp with assorted vegetables, in a spicy sauce. Served with rice.
Shrimp in a delicate sweet and spicy sauce, garnished with fresh greens. Served with rice.
Shrimp, scallops and green mussels on a bed of angel hair noodles.
Served with rice.
Shrimp and scallops in a Szechuan peppercorn sauce, served with broccoli. Served with rice.
With fresh greens in a clear sauce. Served with rice.
Served with rice.
Shrimp with mango slices, peppers, and a dash of wine. Served with rice.
Served with rice.
Jumbo shrimp sauteed with diced celery and peanuts in Szechuan spicy brown sauce. Served with rice.
Jumbo shrimp sauteed with red and green peppers, fresh asparagus, and Macadamia nuts, in a white sauce. Served with rice.
In ginger and scallion sauce. Served with rice.
Per cookie.
Served with rice.
Served with rice.
Shrimp, scallop, lobster meat, snow peas, baby corn, straw mushrooms, water chestnuts in a brown sauce. Served with rice.
Shredded bamboo shoots, bean curd, woodears, dried lily, black mushroom, beaten eggs, soy sauce, and scallions. Choose from pint or quart-sized.
Pork-stuffed, thin-wrapped ravioli, pork strips, and scallions. Choose from pint or quart-sized.
Sliced mushroom, beaten egg, and scallion. Choose from pint or quart-sized.
Baby spinach, bean curd cubes, and egg white.
Soup with various seafood.
Minced beef, julienned parsley and egg white.
Sauteed mixed vegetables. Served with rice.
Served with rice.
Sauteed mixed vegetables. Served with rice.
Sauteed with ground pickle in a spicy sauce. Served with rice.
Served with rice. Available in a garlic sauce.
Served with rice.
Choice of Shanghai greens, Chinese spinach, or asparagus. Served with rice.
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