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Home :: MA :: Middlesex County :: Cambridge
1 Kendall Sq CAMBRIDGE, MA 02139
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Prince Edward Island mussels roasted and served w/ clarified butter & lemon
w/ ginger-chili-garlic dipping sauce
w/ bleu cheese dressing, carrots and celery
w/ grilled pita bread, red onion and black olives
w/ melted cheese and tortilla chips
w/ julienne of daikon, carrot, napa cabbage, red cabbage and a sesame-ginger vinaigrette
w/ grilled summer vegetables and a truffled vinaigrette
w/ roasted cherry tomatoes, goat cheese and dressed with warmed pancetta vinaigrette
w/ boston butter lettuce, tomatoes, asiago cheese, and a roasted red pepper and champagne vinegar coulis
with poached pears, candied pecans, gorgonzola and a malted sherry vinaigrette
w/ malted sherry vinaigrette
Served w/ choice of fries, cole slaw or potato salad
french bread w/ herb mayo, lettuce and tomato
w/ lettuce, tomato, swiss cheese, apple wood smoked bacon and avocado dressing
on fresh baked roll w/ chipotle BBQ sauce, crispy onions, smoked cheddar cheese, lettuce and tomato
roasted pork loin, ham, muenster cheese, pickles and mustard on grilled french bread
on fresh baked roll with smoked cheddar cheese
in lavash bread with tahini dressing, lettuce and tomato
on a fresh baked roll with a red pepper-chive coulis, lettuce and tomato
on rosemary foccacia with arugula and a crystallized ginger aioli
Gorgonzola Cheese or Bacon
Swiss, American, cheddar cheese, sauteed mushrooms, onions, red onion
w/ fries, cole slaw and tartar sauce
w/ marinara, roasted garlic, basil pesto and spinach. Topped w/ mozzarella, pecorino and drizzle of balsamic syrup
w/ Au gratin potatoes, garlicky green beans and a porter reduction
flash fried fresh tuna in spring roll wraps, w/ mixed greens and a sweet-heat sauce
w/ ginger-chili-garlic dipping sauce
w/ avocado-orange-carrot salad and a mango coulis
w/ roasted red pepper and lemon dressed mixed greens
w/ roasted red pepper and lemon dressed mixed greens
Prince Edward Island mussels roasted and serve w/ clarified butter & lemon
A variety of deli meats with cornichons, caper berries, stone ground mustard, olives and bread
3 Select cheeses from "Formaggio Kitchen" paired with 3 6oz beerse
w/ a salsa verde and mixed greens
w/ bleu
w/ bleu cheese dressing, carrots and celery
homemade corn chips topped with vegetarian chili, cheddar-jack cheese, jalapenos, salsa and sour cream
homemade corn chips topped with vegetarian chili, cheddar-jack cheese, jalapenos, salsa and sour cream
w/ grilled pita bread, red onion and black olives
w/ melted cheese and tortilla chips
w/ julienne of daikon, carrot, napa cabbage, red cabbage and a sesame-ginger vinaigrette
vine ripened tomatoes, fresh mozzarella, sliced onion, basil and drizzled with balsamic syrup
w/ roasted cherry tomatoes, goat cheese and dressed with warmed pancetta vinaigrette
w/ boston butter lettuce, tomatoes, asiago cheese, and a roasted red pepper and champagne vinegar coulis
with poached pears, candied pecans, gorgonzola and a malted sherry vinaigrette
w/ malted sherry vinaigrette
Served w/ choice of fries, cole slaw or potato salad
french bread w/ herb mayo, lettuce and tomato
in lavash bread with tahini dressing, lettuce and tomato
on a grilled roll with smoked cheddar cheese
roasted pork loin, ham, muenster cheese, pickles and mustard on grilled french bread
on a grilled roll with lettuce and tomato
Swiss, American, cheddar cheese, sauteed mushrooms, onions, red onion
Gorgonzola Cheese or Bacon
w/ cole slaw, french fries and tartar sauce
w/ a shrimp and risotto fritter, fennel-arugula salad and a ramesco sauce
w/ a wasabi-soy vinaigrette, sticky rice and asian slaw
w/ a wild mushroom, spinach and sunchoke ragout, basmati rice and a roasted garlic & tomato sauce
w/ garlic mashed potatoes, green beans and a savory pan gravy
with golden raisin, black currant and herbed couscous, grilled asparagus and a sage orange juice reduction
w/ Au gratin potatoes, garlicky green beans and a porter reduction
w/ wild mushroom, sundried tomato and spinach fricassee, grilled vegetables and a balsamic glaze
w/ marinara, roasted garlic, basil pesto and spinach. Topped w/ mozzarella, pecorino and drizzle of balsamic syrup
sauteed shrimp, scallops, mussels, and today's fish in a golden ale, cajun seasonings and saffron broth over orzo pasta
w/ house made barley malt pizza dough. Available after 5pm
tomato sauce, basil, garlic, plum tomatoes and mozzarella cheese
Lamb sausage, plum tomatoes, spinach fresh oregano, feta and mozzarella cheese
tomato sauce, pepperoni, hot Italian sausage, red chilies, fresh oregano and mozzarella cheese
Garlic potato, pancetta, arugula, asiago and mozzarella cheese
stinger sauce, chicken sausage, red onions and belu cheese
start with red or white pizza, and at additional $.75 each add toppings (incl. pepperoni) such as mushrooms or feta cheese. Add meat toppings (such as grilled chicken or proscuitto) for $1.50 each



