Fresh vegetable medley in steaming cheese quesadilla.

We fill a crisp flour tortilla with lettuce, black beans, cheeses, vine ripened tomatoes and scallions garnished with mushrooms, pepper rings, red onions and guacamole, a meal in itself.

Fresh flour tortilla stuffed with black beans, peppers, onions, monterey jack cheese and jose's famous blackened corn, cently fried and topped with roasted red pepper sauce.

A medley of vegetables tossed with seasonings, sauteed and served fajita style with black beans and white rice.

Authentic mexican chorizo with green chilies, tomatoes, and baked with monterey jack cheese, served with fresh, hot flour tortillas, guaranteed you'll love it or your money back.

Dip our crisp, fresh made corn tortilla chips in this hot spicy cheese dip and you're hooked.

Ripe avocados blended smooth and seasoned exactly as in old mexico, with fresh tortilla chips.

A hot and spicy tenderloin fried and dipped in our secret texas sauce, accompanied by bleu cheese dressing and celery sticks.

Marinated chicken or beef, mesquite grilled and placed on top of crisp lettuce with vine ripened tomatoes, shredded cheese and sauteed onions.

We toss our greens with crumbled bleu cheese, mushrooms, red onions, tomatoes, and red peppers, then top it off with mesquite grilled steak, a texas taste combination.

Fresh lettuce mix with tomato wedges, smokey bacon, and two chooses.

Our special chicken or shredded beef with black beans, cheeses, lettuce, tomatoes, gucamole, red onions, mushrooms, scallions and peppers piled in to a crispy tortilla shell.

10 oz of the choicest filet mignon is mesquite grilled and served sizzling hot.

A medley of vegetables are tossed with seasonings, sauteed and served fajita style with black beans and white rice.

Boneless breast of blackened chicken and your choice of tender marinated beef or chicken fajitas grilled mesquite logs.

Succulent louisiana gulf shrimp and your choice of marinated beef or chicken fajitas slowly grilled over mesquite logs to celebrate the big bosses favorite taste combination.

An authentic argentinean steak. Flank steak grilled over mesquite wood, sliced and topped with a robust chimichurri sauce, jose proudly presents this indigenous argentinean tresure.

The best of both waters, fresh flour tortillas are stuffed with tasty shrimp, crawfish and poblano jack cheese then covered in a creamy poblano pepper sauce.

Stuffed corn tortillas baked in cheese and enchilada sauce, stuffed with cheese and green chilis.

Stuffed with jose's special shredded beef.

A large mexican poblano pepper stuffed with cheese and fried in a delicate batter, our ranchero sauce makes this dish truly authentic.

Fresh flour tortilla stuffed with black beans, peppers, onions, monterey jack cheese and jose's famous blackened corn, cently fried and topped with roasted red pepper sauce.

Jim bowie loved exquisite food and fine wine. Jose proudly presents jim's personal new orleans favorite, seared medallions of beef tenderloin covered with a secret shrimp and fresh herb sauce.

An exciting cajun combination of tomatoes, onions and seasonings creates the perfect sauce for chicken, steeped in jose's original marinade, served over rice.

Crawfish tails sauteed with fresh vegetables, herbs, and seasoning combined to form a rich brown sauce over white rice.

A fresh catfish fillet seasoned and fried untill tender. Topped with a fresh lemon pepper sauce, savor and taste that made new orleans famous.

A fresh 12 oz swordfish steak dipped in lip searing cajun spices and cooked till perfection on a blackening skillet.

A louisiana specialty, first we apply our secret cajun spices, then char-cook the 12 oz tuna steak on a special cast- iron skillet.

A large fresh fillet of cat fish, royally seasoned, deep fried with a shrimp and basil cream sauce.

A fresh carribean redfish fillet seared in cajun seasonings and covered with crawfish in rich brown sauce. An absolute cacophony of flavors for your palette.

14 oz certified angus ribeye, blackened to your liking, served with french fries.

Our mesquite broiled hamburger served with pico de gallo and topped with guacamole.