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Served on hand-stretched, homemade flat berber bread with greens, tomatoes & onion, tossed in black caraway & mustard vinaigrette. Includes side of spicy pommes frites
Homemade Grilled Merguez
Lamb & beef North African sausage seasoned with ras-el-hanout, with side of spicy pommes frites
$4.95
Djadje
Grilled chicken breast marinated in North African spices
$8.50
Mahadjouba Djazairia with Grilled Chicken or Merguez
$7.00
Majadjouba Djazairia
Grilled Algerian crepe stuffed with tchektchouka of bell peppers, onions, tomatoes, farm cheese & mixed green salad
$4.95
Tuna
Albacore tuna served Tunisian style with scallions, capers, olives, cilantro, Italian parsley, lemon juice & olive oil, tossed with harissa
Grilled marinated varieties of white & red meat with tchektchouka & pommes frites drizzled with h'rissa vinaigrette
$14.95
Couscous Brochette
With an assortment of grilled brochette & h'rissa "pesto of the meghred"
$12.95
Melkah
Algerian roasted barquette of stuffed eggplant with imported feta cheese, cured black olives, scallions, parsley, spinach gruyere cheese & lemon juice served on a bed of couscous
$1.25
H'rissa Tapenade
$15.95
M'katef
New Zealand baby lamb chops delicately marinated in res-el-hanout served with "ehbah essoufra," an Arabian almond layered in sweet saffron shallots, mint sauce & leeks spinach t'biykha
El-Mousad
Catch of the day changes with the season & availability of the freshest in the market
Classical Bastilla Torte
Requires 36-hour notice. Filo pastry layered with almonds, cinnamon, saffron, parsley, marinated squab of free-range chicken with figs, mint, parsley, orange blossom infusion
