six on the half shell

six on the half shell

on the half shell

eight on the half shell

on the half shell

eight on the half shell

with drawn butter

with garlic and white wine or fragrant seafood sauce

lump crab, horseradish, cheddar and cream cheese

seared rare with a sesame chili vinaigrette salad

baked with spinach, cheese and crumbs

with cassia salt and seaweed salad

with garlic butter, bread crumbs and jack cheese

served with lemon only, no cocktail sauce

with garlic and white wine

lump crab, horseradish, cheddar and cream cheese

thinly sliced with wasabi cream sauce - no sesame vinaigrette

a legal classic

served with mustard sauce and garnished with seasonal salad

with capers, onions and pumpernickel

regular, spicy, rhode island style with hot peppers and garlic or thai style with pineapples and peanuts

coated with a walnut herb crust

with drawn butter and clam broth

(where available) - no crackers

shrimp, scallops and scrod in a hot and sour tomato broth - no crackers

served at every presidential inauguration since 1981

rich, creamy chowder packed with white fish

a light and creamy tomato soup, with a hint of sherry and chunks of lobster

contains aspartame

homemade cream puffs filled with ice cream and topped with hot fudge and whipped cream

chocolate, vanilla or coffee plus a seasonal variety of sorbets

made with fresh limes in a graham cracker crust

espresso soaked sponge cake filled with custard topped with warm chocolate sauce

endive, frisée, toasted walnuts, pears and blue cheese

with chicken or shrimp

with endive, frisse, toasted walnuts and blue cheese

with grilled onions and white beans

grilled shrimp and calamari on a salad with marinated clams and mussels

with chipotle and orange dressing

salad from the meat of a 11/4 lb. lobster on a toasted bun

whole bellied, sweet and petite

maine crab salad on a warm buttery bun

with malt vinegar aioli

on egg bread with mustard sauce, tomatoes, onions and capers

with bacon and cheese

steamed or fried with seaweed salad

regular or spicy served with george's cole slaw

shrimp, scallops, whitefish and andouille sausage in a spicy broth with jasmine rice

in a spicy tomato sauce over linguine

steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese

in a portobello and domestic mushroom cream sauce

fried or steamed..with snap peas, jasmine rice and pine nuts

with garlic, tomato and mushrooms tossed with linguine

steamed 11/4 lb. lobster, steamers, cup of clam chowder, mussels and choice of one side dish

lobster, scallops, shrimp, squid, littlenecks, mussels and whitefish in a light tomato broth with a side of jasmine rice

with a tomato vodka sauce, garnished with lobster meat and served with a simple mixed green salad

steamed or baked with crabmeat stuffing, ask for available sizes, one side dish

filet served with mashed potatoes, a choice of side and one of the following: three double-stuffed baked shrimp, grilled shrimp and scallops, steamed 11/4 lb lobster

with bay shrimp, andouille sausage, and old bay, with seasonal vegetables and jasmine rice

with crumbs and diced tomatoes, seasonal vegetables and a choice of one side dish

grilled shrimp, baked stuffed shrimp and fried coconut shrimp with seasonal vegetables and a choice of one side dish

with everything spice mix coating, garnished with roasted red pepper and cold cucumber sauce, served with white rice and spinach

buttery lump crabmeat stuffing served with steamed broccolini and a choice of one side dish

asian flavored stir-fried vegetables layered with thai red curry coconut sauce, cashews, tofu and brown rice, add shrimp or scallops non vegan for $4.00 more contains nuts

available baked with mustard sauce

no pineapple

cooked medium rare

plain with tartar sauce or rhode island style with hot peppers and garlic- pan seared or sauteed in oil (dipped in egg wash and coated with corn meal only- no clam fry mix)