Stoli Bar and Restaurant

213 Washington St, Brookline MA 02445 Today's hours: 12:00 pm-11:00 pm stolibar.com (617) 731-5070

Cuisines and Dishes at Stoli Bar and Restaurant:

Pub Food
American

Menu for Stoli Bar and Restaurant

Cold Starters

Green Salad $6.00
a generous portion of crisp cucumbers, plum and onions, served with your choice of oil vinegar dressing or sour cream.
Georgian Salad $7.00
cucumbers, tomatoes, onions, olives, basturma, feta cheese with house vinaigrette and fresh cilantro.
Beet Salad $6.00
mixed with feta cheese, garlic, fresh ground pepper, herbs and sea sold, decorated with cucumber ring.
Arugula Salad $7.00
shredded parmesan cheese with fried cranberry, fresh ground pepper, herbs and sea salt, served with house oil vinegar dressing.
Avocado Salad $7.00
avocado and tomatoes with house vinaigrette dressing and fresh cilantro.
Eggplant $6.00
eggplant with garlic, fresh tomatoes.
Salmon (Lox) $9.00
artfully arranged with lemon and capers.
Russian Tower $9.00
blintzes layered with smoked salmon and red caviar, served with sour cream, capers and fresh dill.

Hot Starters

Mushroom "Julienne" In Crepe $7.00
creamy mushroom "julienne" baked with onions and cheese.
Samsa $7.00
puffy pastry stuffed with ground lamb and spices, served with yogurt sauce.
Potato Latky $9.00
layered with smoked salmon, served with red caviar and sour cream.
Khachapury With Arugula Salad $7.00
georgian style puff pastry stuffed with cheese, served with arugula salad.
Vegetarian Delight Crepe $7.00
sun dried tomato, spinach and fresh mozzarella dressed with white wine garlic sauce.
Borsch
russian style vegetable soup made with beets, cabbage, potato and kidney beans, topped with sour cream.
Mushroom Soup
porcini, portobello, potato and barley.

3- Courses

Lunch Special $14.99
available to eat in or take out salad, soup and main course.

Main Courses

Half Chicken "Tabaka"
marinated chicken hen, pan fried in wine garlic sauce, served with mashed potato.
Beef "Stroganoff"
thin slices of tenderloin tips, onions and mushrooms, simmered in a superb creamy sauce, served with mashed potato.
Shrimp With Baby Lima Beans And Spinach
sauteed shrimps, spinach in white wine garlic sauce.
Crepes With Chiken And Mushroom
chicken and mushrooms sauteed in a light creamy sauce.
Homemade Ravioli With Salmon
served with light cream sauce.
Vareniki
ukrainian-style, homemade potato dumplings, topped with fried onions, mushroom and sour cream.
Siberian Pelmeni
plump meat ravioli filled with beef and turkey, served with sour cream.
Golubzi
cabbage stuffed with ground beef and rice, herbed tomato sauce.
Pan Seared Tilapia
pan seared tilapia fillet, served with citrus beurre blanc sauce, vegetables and asparagus.

Menu for Stoli Bar and Restaurant provided by Allmenus.com

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Other menus for Stoli Bar and Restaurant

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Dinner
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Reviews for Stoli Bar and Restaurant

Ratings and Reviews for Stoli Bar and Restaurant

May 20 2012

Raphael F. via Yelp

This should be a lesson in how not to conduct a promotion (e.g. Living Social, Groupon, Gilt). Beyond the false advertising that showcased a number of...read more
May 16 2012

Jackie S. via Yelp

I had a Living Social voucher for a pre-set 4 course meal for 2. We made reservations for an hour later which was good and were seated right away and chose...read more
Apr 21 2012

Russell B. via Yelp

I have been to this place a couple of times and, while it's a one-hour drive, it is well worth it. This is my first time having borscht--which I would said...read more
Feb 22 2005

theduke37 via Citysearch

Outstanding food at a fair price. Definitely worth a trip. The fish dishes were great, the salad very good. Our potato dumplings...read more
Jan 27 2003

shlnll via Citysearch

great atmosphere and good food. Russian food never tasted that good before. A must for all...read more

From Citysearch

The Scene
Welcome to Brookline's Little Russia, where emigres and the local-born gather for gracious Eastern European dining at below-market prices. Moscow jazz sampled to a bouncy synth beat (Louis Armstrong meets Oleta Adams) sets a breezy tone for this pretty room with yellow walls and a brick-red, embossed tin ceiling.

The Food
The menu draws on the flavors of the old Russian empire. Tasty vareniki (delicate dumplings filled with mashed potatoes) hail from Ukraine, while the salty, lightly tangy duck salad is a Muscovite tradition. The rich beef Stroganoff is fitting cold-weather comfort food--thin slices of tenderloin, mushrooms and onion tossed with sour cream. Lagman, an Uzbecki dish, spotlights the spice of central Asia with delicate lamb chops, chewy noodles, and a vegetable consommé redolent of cilantro. The apple strudel is a pastry-wrapped baked apple stuffed with dried fruits--big enough in size and flavor for two.

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