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Casa Vallarta Brockton
Lightly fried potato skins topped with your choice of shredded chicken, ground beef, or mexican chorizo layered with cheddar cheese, pico de gallo, and lettuce. Served with sour cream and guacamole on the side
Rolled crispy corn tortilla filled with shredded chicken or shredded beef and cheddar cheese. Topped with mild tomato salsa and cotija cheese. Served with lettuce, sour cream, guacamole, and tomatoes
A 1/2 lb. of our crispy golden calamari served with jalapenos and calamari salsa on the side
Nachos topped with your choice of shredded chicken, ground beef, or shredded beef layered with beans, cheddar, jack cheese, tomatoes, green onion, sour cream, and guacamole
House blend of cheese melted to perfection with mexican chorizo. Served as a dip with nacho chips on the side
Fresh avocados combined with our blend of spices, cilantro, jalapenos, tomatoes, onions, and lime juice
A sample of casa vallarta nachos with crispy taquitos, mozzarella sticks, stuffed jalapenos, and wings. Served with housemade marinara sauce and ranch dressing on the side
Our creamy rich cheese sauce with a little kick of jalapenos
Fried tilapia with shrimp wrapped in bacon, on a bed of sauteed peppers and onions. Served with lime, avocado, and calamari salsa on the side
Tender shrimp and mushrooms sauteed in butter garlic and spices. Served with lettuce, cheese, and tomatoes topped with avocado
Chicken wings served plain with ranch dressing and Buffalo sauce on the side, celery, and carrot sticks
Grilled chicken, whole black beans, romaine lettuce topped with ranchero cheese and avocado. Served with ranch dressing on the side
A crispy flour shell with your choice of shredded chicken, ground beef, or shredded beef. Topped with iceberg lettuce, tomatoes, jack, and cheddar cheese, housemade mild red sauce, sour cream, and guacamole
Healthy black bean soup with diced tomatoes, pico de gallo, and ranchero cheese
Romaine lettuce topped with peppers and onions, mild housemade red sauce, shredded jack, and cheddar cheese. Served with dressing. Caesar and blue cheese
Choice of tilapia or shrimp with romaine lettuce, peppers, tomatoes, red onions, avocado, california vegetables, mushrooms, mango with mango dressing. All steam cooked vegetables
Our housemade soup is made with extra lean ground pork meatballs with mint and rice, and seasonal vegetables, in a clear broth. Served with onions and fresh cilantro
Mexican chicken broth, chicken, avocados, pico de gallo, tortilla strips, and ranchero cheese
Grilled shrimp, whole black beans, mixed vegetables, romaine lettuce, tortilla strips, low-fat ranchero cheese, tomatoes, and avocado
Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of char-broiled chicken or steak
Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of fajita steak or chicken, peppers, and onions
Our house quesadilla with a blend of cheddar cheese and your choice of shredded chicken, ground beef, or mexican chorizo
Sauteed shrimp with garlic, peppers, onions, and mushrooms. Served in a flour tortilla with cheese, garnished with lettuce, tomatoes, guacamole, and sour cream
Quesa-birria is traditionally an addictive, slightly spicy, savory mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with a juicy rich flavor. Stuffed with jack cheese into a large flour tortilla, dipped in the stew, and fried up. Served with consomme de birria, lime, frilled onions, and cilantro
Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice and refried beans. Topped with housemade mild red sauce, cheese, lettuce, and tomatoes with sour cream and guacamole on the side
Your choice of shredded chicken, shredded beef, ground beef or pork. Wrapped in a large flour tortilla with rice, refried beans lettuce, tomatoes, cheese, guacamole, and sour cream. Topped with a housemade mild red sauce, cotija cheese, and pico de gallo
Marinated steak, chicken, or shrimp, wrapped in a large flour tortilla with sauteed onion and peppers. Topped with red sauce and cotija cheese. Served with rice, refried beans, sour cream, and guacamole on the side
Flour tortilla wrapped with rice, beans, and char-broiled skirt steak. Topped with red sauce, guacamole, tomatoes, green onions, and cheese
Pork carnitas, rice, refried beans, lettuce, and guacamole wrapped in a large flour tortilla. Topped with pico de gallo. Served with pastor salsa on the side
Shredded chicken, rice, and refried beans wrapped in a large flour tortilla, topped with mole sauce and sesame seeds. Garnished with lettuce and tomatoes. Served with a side of sour cream. Mole sauce contains a hint of peanut butter
Tender beef cooked in red sauce, rice, and refried beans wrapped in a large flour tortilla, topped with colorado sauce, cheese, and green onions. Garnished with lettuce, tomatoes, and sour cream
Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice and refried beans. Topped with our housemade cheese sauce and green onions. Served with sour cream on the side
Char-broiled skirt steak or chicken wrapped in a large flour tortilla covered with cheese and mild red sauce. Garnished with lettuce, tomatoes, guacamole and sour cream.
Our special blend of shrimp, crab, fish, scallops, and vegetables wrapped in a large flour tortilla, topped with fresh tomatillo sauce. Avocado slice and sour cream.
3 soft corn tortillas with melted Jack cheese, filled with slow-cooked pork. Topped with a housemade mild red carnitas sauce and pico de gallo. Served with guacamole on the side
3 soft corn tortillas marinated in housemade red salsa lightly grilled, with your choice of chicken or steak. Topped with fresh cilantro, onions, and cotija cheese. Served with guacamole on the side
Birria tacos are traditionally an addictive sweet and sour, slightly spicy, savory mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with a juicy rich flavor. Stuffed with jack cheese and beefy goodness into a taco shell, dipped into the stew, and fried up. Served with consumed de birria, lime, grilled onion, and cilantro
3 soft corn tortillas with your choice of marinated pork, chicken, or steak. Topped with shredded cabbage, cilantro, and onions. Served with housemade tomatillo sauce on the side
Grilled chicken served in 3 soft corn tortillas topped with jack cheese, onions, and pico de gallo. Served with guacamole on the side
Grilled tilapia served in three soft flour tortillas, topped with cabbage and pickled onions. Served with housemade cilantro dressing and lemon slices on the side
Grilled shrimp tossed with bacon served in 3 soft corn tortillas covered with melted jack cheese. Topped with onions, cabbage, pico de gallo, and roasted chipotle sauce on the side
Carne asada served in 3 soft corn tortillas, topped with fresh cilantro and onions. Served with housemade ranchero sauce and lime on the side.
The street tacos bring the tradition of every corner in mexico. An order of 5 mini tacos with your choice of 1 meat; steak, grilled chicken, chorizo, al pastor (marinated pork), or lengua (beef tongue). Served with cilantro, onions, and tomatillo sauce
3 soft flour tortillas with your choice of grilled steak or chicken. Topped with sauteed bell pepper, onions, and shredded cheese. Served with sour cream on the side
3 enchiladas, 1 chicken topped with mole sauce, 1 cheese and onions topped with red sauce, and 1 ground beef topped with tomatillo sauce. Served with sour cream on the side.
2 enchiladas stuffed with a blend of shrimp, crab, scallops, fish, and fresh vegetables. Served with rice, black beans and garnished with sour cream, avocado, lettuce, and tomatoes
2 enchiladas with your choice of ground beef, shredded beef, shredded chicken, pork or cheese and onions. Topped with green tomatillo sauce and cotija cheese. Served with sour cream on the side
3 enchiladas marinated with housemade red sauce with your choice of ground beef, shredded beef, shredded chicken, pork, or cheese and onions. Topped with cabbage, pico de gallo, and cotija cheese. Served with sour cream on the side
2 enchiladas with shredded chicken, topped with mole sauce and sesame seeds. Mole sauce contains a hint of peanut butter
3 enchiladas with sauteed shrimp, peppers, onions, and mushrooms. Topped with cheese sauce and green onions. Served with sour cream and avocado
2 enchiladas with your choice of ground beef, chicken, shredded beef, or pork. Topped with cheese sauce. Served with sour cream and avocado
Your choice of grilled steak or chicken mixed with sauteed peppers and onions. Topped with red sauce and jack cheese
Your choice of chicken, ground beef, or shredded beef. Topped with cheese sauce and served with sour cream on the side
Your choice of shrimp or seafood mixed of crab, scallops, fish, shrimp, and vegetables. Topped with green tomatillo sauce and jack cheese. Served with sour cream and avocado on the side
Your choice of chicken, ground beef, shredded beef, or pork. Topped with lettuce, tomatoes, cheddar cheese, and red sauce. Served with sour cream and guacamole on the side
Your choice of chicken, ground beef, shredded beef, or pork. Topped with red sauce and jack cheese. Served with sour cream on the side
Tender sliced pork braised in green tomatillo sauce with green peppers, onions and spices. Garnished with lettuce and tomatoes
Slow-cooked boneless pork marinated in garlic with orange zest flavor. Mixed with a housemade red sauce. Served with guacamole on the side
Marinated tender extra lean pork loin, grilled in a blend of spices served over grilled jalapenos and onions. Comes with guacamole on the side.
Grilled marinated chicken breast. Served with sour cream on the side
Breaded chicken breast. Served with sour cream on the side
Sauteed chicken strips with mushrooms in a housemade sauce. Topped with melted jack cheese
Sauteed chicken strips with tomatoes, onions and bell peppers mixed in a housemade sauce. Served with sour cream on the side
Tender sliced chicken breast sauteed in a cheese sauce with fresh mushrooms, onions, bell peppers and vegetables. Served with avocado
Tender sliced chicken breast sauteed in a red mild sauce with fresh mushrooms, onions and bell peppers over a bed of rice and melted jack cheese. Served with sour cream and an avocado slice on the side. Not served with beans
Tender sliced chicken breast marinated in a chipotle sauce with mixed vegetables
A grilled marinated chicken breast topped with mole sauce and sesame seeds. Mole sauce contains a hint of peanut butter
Flame-broiled, butterfly skirt steak topped with 2 broiled whole green onions. Served with guacamole and pico de gallo on the side
New York flamed-broiled steak and our famous chile relleno. Served with pico de gallo on the side.
Char-broiled skirt steak and one pork mole enchilada. Served with guacamole and pico de gallo on the side. Mole sauce contains a hint of peanut butter
Pulled sirloin steak marinated in a red sauce. Served with fresh cilantro and onions on the side
Strips of top sirloin sautéed with tomatoes, bell peppers and onions in a red sauce. Served with guacamole on the side
New York flamed-broiled steak topped with sauteed garlic, shrimp, tomatoes, onions and mushrooms. Served with guacamole on the side
12 oz. char-broiled ribeye steak sliced and topped with mixed vegetables. Served with pico de gallo and ranchero sauce on the side.
Sauteed shrimp and mushrooms prepared in a delicious parmesan cheese and cream sauce
Tender shrimp and mushrooms sauteed in butter garlic and spices
Our special blend of shrimp, crab, fish, scallops, and vegetables wrapped in a large flour tortilla, topped with fresh housemade tomatillo sauce. Served with avocado and sour cream
Shrimp, octopus, and ceviche cooked in clam juice. Served with chopped tomatoes, avocados, and onions. Does not come with rice and beans
Sauteed shrimp, mushrooms, and vegetables in a special sauce. Served over a bed of rice topped with Jack cheese, avocado, and sour cream on the side
Shrimp and mushrooms in a spicy red sauce. Served with rice and avocado.
A refreshing seafood dish made with shrimp, onions, jalapeno, cilantro, tomato, and lime juice. Served with hard corn tortillas, tomato, and avocado. Does not come with rice and beans
Black tiger shrimp sauteed in a housemade chipotle sauce with bell peppers and mixed vegetables. Served with pinto beans, garnished with lettuce, tomatoes, and avocado
Grilled tilapia fillet with a mix of seafood (crab, octopus, scallops, mussels, clams, and shrimp) sauteed in garlic butter, served with white rice. Garnished with slices of avocado and lime.
Choice of shrimp or our seafood mix of crab, scallops, fish, shrimp and vegetables. Topped with green tomatillo sauce, sour cream and avocado slices.
Onions, peppers, and mixed vegetables in a large flour tortilla then deep fried. Topped with a housemade green tomatillo sauce, and garnished with lettuce, tomatoes, avocado, and sour cream
1 cheese enchilada, 1 spinach enchilada and 1 chile relleno. Served with white rice, black beans, sour cream, and avocado
California mixed vegetables with sauteed peppers and onions, wrapped in a large flour tortilla. Topped with green tomatillo salsa. Served with white rice and black beans. Garnished with lettuce, tomatoes, avocado, and sour cream on the side
Large flour tortilla filled with spinach and cheese. Topped with green sauce, lettuce, tomatoes, sour cream, and avocado
Flour tortilla filled with rancho beans, rice, cheese, and lettuce. Topped with tomatoes, green onions, our special housemade red enchilada sauce, and sprinkled with cotija cheese. Sour cream on the side
2 soft corn tortillas filled with spinach and cheese, drizzled with housemade green tomatillo sauce. Garnished with lettuce, tomatoes, avocado and sour cream
Directly from the garden: fresh carrots, broccoli, cauliflower, mushrooms, onions, green and red peppers sautéed in a special fajita sauce. Served with guacamole, sour cream.
Grilled flour tortilla with spinach and melted Jack cheese. Garnished with lettuce, tomatoes, avocado slices, and sour cream.
3 scrambled eggs with shredded beef
3 eggs over easy topped with cheese and red sauce
Mexican sausage scrambled with 3 eggs.
Grilled chicken, tomatoes, lettuce, avocado slices
2 beef patties topped with jack cheese, lettuce, sliced tomatoes, and onions
Choice of steak or chicken with Jack cheese, tomatoes, onions, bell peppers, and lettuce.
Slowly cooked char-broiled to your liking. Served with green salad
Tilapia, shrimp, octopus, and scallops sauteed in housemade red sauce. Topped with fresh cilantro and onions. Served with white rice, lettuce, tomatoes, and avocado slices on the side
Skirt steak, grilled chicken, shrimp, mexican chorizo, and mushrooms sauteed in housemade red sauce. Topped with grilled jalapeno peppers and green onions. Served with rice and refried beans on the side
Lamb shank marinated overnight in wine and guajillo pepper sauce baked to perfection. Served with green rice and rancho beans. Garnished with lettuce, pico de gallo, and avocado
Flame-broiled, butterfly skirt steak and a breaded chicken breast. Served with green rice and pinto beans. Garnished with lettuce, pico de gallo, and avocado
Red snapper fried. Served with white rice and beans, garnished with pico de gallo, avocado, and lime
Zesty salmon grilled to perfection topped with pico de gallo and mango. Served with mixed vegetables and white rice. Garnished with lettuce, tomatoes, and avocado
A seafood mix made with crab, octopus, shrimp, scallops, codfish, mussels, and clams sauteed in a butter garlic sauce. Served over a bed of rice with melted jack cheese and avocado
Tilapia fried. Topped with sauteed onions and mushrooms. Served with white rice and rancho beans. Garnished with lettuce, tomatoes, and avocado
Grilled steak, grilled chicken, and shrimp sautéed with green peppers and onions. Served with green rice and pinto beans. Garnished with lettuce, tomatoes, and guacamole on the side
Grilled tilapia filet with seafood (crab, octopus, scallops, mussels, clams, and shrimp) sauteed in garlic butter. Served with rice and garnished with avocado and lime
Red snapper filet and tender shrimp with mushrooms sauteed in butter garlic and spices. Served with rice, refried, or rancho beans, pico de gallo, avocado, and lime
Flame-broiled, butterfly skirt steak and red snapper filet. Served with green rice and beans. Garnished with lettuce, tomatoes, lemon, and avocado
Tender shrimp and mushrooms are prepared in 2 ways, 1/2 sauteed in butter garlic with spices and the other 1/2 marinated in a red spicy sauce. Served with white rice and garnished with lettuce, tomatoes, lime, and avocado
Grilled chicken breast and shrimp in a hot spicy red sauce. Served with white rice and beans, garnished with lettuce, tomatoes, and avocado
A very popular seafood dish made with fish, crab, octopus, shrimp, scallops, codfish, mussels, and clams cooked in a casa vallarta sauce. Served over a bed of white rice and avocado
Mexican soup with shrimp, octopus, clams, scallops, codfish, mussels, and crab cooked in a special sauce with mixed vegetables. Served with fresh cilantro, onions, and lime
Flame-broiled, butterfly skirt steak and marinated tender extra lean pork loin. Served with green rice and pinto beans. Garnished with lettuce, tomatoes, and guacamole on the side.
Three corn tortillas filled with sautéed shrimp, onions, peppers, mushrooms and creamy sauce topped with cheese sauce, lettuce, tomatoes, and sour cream.
Charbroiled skirt steak with pork enchilada. Served with rice and beans garnished with lettuce, pico de gallo and guacamole.
Shrimp, octopus, and ceviche cooked in a clam juice. Served with chopped tomatoes, avocados and onions.
Tender sliced chicken breast marinated in a special chipotle sauce with mixed vegetables served with rice and beans.
Freshly sliced shrimp cooked in lime juice and mixed with chopped tomatoes, red onions, and cilantro. Served with avocado slices and tostadas.
Sour cream and guacamole
Sour cream, guacamole and cheese
A warm fudge brownie topped with vanilla ice cream and chocolate sauce
Classic cheesecake with a chocolate drizzle, topped with whipped cream and a cherry
Homemade caramel custard made with eggs, milk, and coffee liquor. Glazed with a hint of caramel. Served with whipped cream
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream
A luscious sponge cake soaked in a mixture of condensed milk, evaporated milk and cream. Topped with whipped cream and a cherry
A creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream
A warm mexican pastry dusted with cinnamon sugar, and whipped cream with a drizzle of chocolate sauce
A traditional mexican crispy pastry coated with cinnamon sugar and a drizzle of chocolate sauce
A mixed of our favorites, churros, sopapillas and fried ice cream
Sparkling water
Virgin frozen pina colada
Virgin mixed frozen strawberry with pina colada.
Menu for Casa Vallarta Brockton provided by Allmenus.com
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