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25 Kingston St Boston, MA 02111
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Served 11:30-2:30pm, 7 days a week.
Shiitake and oyster mushrooms and spinach.
Traditional spicy sour with pork, tofu and mushrooms.
Charred citrus, crunchy hong kong noodles, crisp greens.
5 spice rubbed fish in a spring roll wrapper.
Mesclun greens in a thai basil vinaigrette.
Vegetables, rice noodles, lime spiracha.
Chinese mustard dipping sauce.
Vermicelli rice noodles, avocado, carrots, mango mint dipping sauce.
Hot bean sauce.
Sweet and sour dipping sauce.
Served 5pm-11pm. Late night until 1am, 7 days a week.
In hot bean sauce.
In lemongrass sauce.
Glazed in orange and tamarind.
In house bbq sauce.
Beef teriyaki, spring rolls, spare ribs, chicken wings.
With steamed spinach.
With sugar snap peas.
With hoisin sauce and mu shu pancakes.
With noodles.
With toasted almonds.
With steamed broccoli.
Green tea ice cream.
Homemade mango ice cream.
Chocolate almond mousse.
Tropical fruit.
Made with ginger and 5 spiced ice cream and cardamom cake.
Served until 1am, 7 days a week.
With scallion pancakes.
With mixed mushrooms, steamed broccoli.
Steamed broccoli.
