- Italian
- Pizza
- Sandwiches
Paolo's Trattoria
Menu for Paolo's Trattoria
Menu for Paolo's Trattoria provided by Allmenus.com
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Ratings and Reviews for Paolo's Trattoria
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Apr 24 2012
Mallory J. via Yelp
This was decently priced good Italian food if you are looking for a place to eat in town, it was nice and easy to reserve a table and the service was good....read more
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Apr 08 2012
Kevin G. via Yelp
Family debated how many stars to give. We had delivery while in town visiting. One dish was worthy of 4.5 (Penne con Pollo). The other two were good and...read more
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Feb 27 2012
Luke M. via Yelp
This place is great. Love the wood fired pizzas. Our favorite is the Paolo's pizza with olives and soppressetta. It is delicious. Food is affordable and...read more
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Apr 01 2008
UnknownTownie via Citysearch
Elbow-to-elbow seating, coupled with 30 minute waits for app's are surpassed only by the unappetizing food and long waits to get i...read more
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Dec 12 2007
karene3908 via Citysearch
Paolo's is definitely a candidate for destination dining. There are lots of reason to check out this welcoming spot -- like us, yo...read more
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Nov 02 2007
mleary1 via Citysearch
Paolo's Trattoria - What a find!! Right on Main Street in Charlestown, who knew?!! I had the most delectable meal - salmon with...read more
The Scene
With its high copper-painted ceiling, rough plastered walls and cobalt-tiled wood oven, Paolo's flickers with warmth and conviviality, enhanced by chummy waitstaff who'll steer you to their favorites. Townies new and old are regulars--couples on a casual date, pals splitting a light supper and young marrieds with a tyke in tow. Pick-up trucks and Volvo station wagons alike double-park for pizzas to go.
The Food
The wood-burning hearth adds smoke to a hefty appetizer of roasted portobello stuffed with crab. The typically hearty chicken bana stana (a whole boneless breast sauteed with spinach and prosciutto) sits atop crisp-edged, soft-centered roast potatoes--all drizzled with marsala wine sauce and mushrooms. Among deserts, bread pudding with butter rum sauce is deservedly legendary on Bunker Hill.