- Seafood
- Steak
- American
Palm Restaurant
Menu for Palm Restaurant
Menu for Palm Restaurant provided by Allmenus.com
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Ratings and Reviews for Palm Restaurant
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Dec 17 2011
Bill Y. via Yelp
Bad food and service considering the price. I ordered the veal parm which was an affordable dish in comparison to others, waitress asked- "and would like...read more
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Dec 10 2011
Three N. via Yelp
We love to go to the bar at the Palm and have a glass of wine, eat a meal or enjoy their glorious cheesecake with coffee after a day of shopping in Boston....read more
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Dec 06 2011
Alan Y. via Yelp
Wow, I can't believe this place actually gets good reviews (sometimes). I knew I was in trouble when we first walked in and the I could smell the grease...read more
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Apr 02 2008
KC618 via Citysearch
My boyfriend and I recently went to The Palm to celebrate our 7 year anniversary. it was an excellent experience from the beginni...read more
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Nov 17 2007
kxs123 via Citysearch
I was very disappointed in recent dinner there. I expected fine dining and we had sub par food and condescending service. My dinin...read more
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Oct 03 2007
diningout12 via Citysearch
I recently ate lunch with friends at The Palm and expected to go in and order my usual everyday salad. I was surprised to learn a...read more
The Scene
Located in the Copley Westin, Boston's lone location of the acclaimed New York steakhouse chain attracts a loyal base of local celebs, dealmakers and visiting businessmen. Walls are adorned with playful caricatures of its most famous patrons (including Governor Mitt Romney, right at home in the restaurant's chummy, big-money environment). Efficient waiters are keen to make sure your steak is served at the right temperature (for $35, it'd better be).
The Food
Rare is the steakhouse that trumps the Palm's well-done steaks. Expect your 16-ounce strip to arrive grilled to perfection and unadorned; a full meal requires an appetizer (try the outstanding, no-filler crab cakes) and one of the mammoth sides (creamed spinach, spiked with Parmesan, never tasted so good). Those looking for an alternative to beef make do with three-pound lobsters and traditional Italian dishes like Veal Marsala. For dessert, huge slices of sinful cheesecake await those with endless appetites.