Hearts of palm, spring mix, jicama, cabrales cheese vinaigrette and bacon wrapped dates
Orinoco
$8.00
Grilled chicken breast, spring mix, jicama, green grapes, sherry vinaigrette, topped with feta cheese and toasted almonds
Remolacha Con Cabra
$7.50
Roasted beet tossed in a sherry vinaigrette with spring mix, fresh goat cheese, and pinenuts
Antojitos
Little cravings
Datiles
$6.00
Bacon wrapped, almond-filled dates
Maracuchitos
$4.50
Queso paisa wrapped in sweet plantains
Tequenos
$6.50
Guayanes cheese wrapped in crisp dough and served with chipotle ketchup
Trio de Empanadas
$8.00
Codfish, domino, and mechada empanadas with signature mojo
Arepas
Traditional venezuelan grilled corn pocket sandwiches
Domino
$5.75
Black beans with palmizulia cheese
La Gringa
$4.75
Edam yellow cheese
Guayanesa
$6.00
Venezuelan creamy guayanes cheese
Mechada
$6.00
Venezuelan-style stewed shredded beef
Pelua
$6.50
Venezuelan-style stewed shredded beef with edam yellow cheese
Queso de Mano
$6.00
Venezuelan hand-made cheese
Pernil
$6.00
Mojo marinated pork with fresh tomato
Reina Pepiada
$6.00
Shredded chicken salad, avocado, and tomato
Empanadas
Traditional latin american turnover patties
Empanada Mechada
$8.25
Venezuelan style stewed shredded beef in a corn flour empanada with a fresh greens salad, tossed with queso blanco and sherry vinaigrette
Empanada Verde
$8.50
Made with 100% plantain dough and filled with wild forest mushrooms, piquillo peppers, manchego cheese with a fresh greens salad tossed with sun-dried tomato vinaigrette and queso blanco
Main dishes
Asado Negro
$13.50
Panela, onion slow-cooked beef roast served in its own sauce with rice and sweet plantains
Atun
$15.00
Adobo-rubbed high grade yellow-fin tuna seared and served with arugula sun-dried tomato vinaigrette salad with toased pepitas
Pabellon Criollo
$13.75
Shredded beef, white rice, black beans and plantains
Pollo Adobo
$14.00
Adobo criollo marinated-halved chicken with oregano oil and grilled scallions. Add malanga gnocchi in a trumpet mushroom cream $5.00
Polvorosa de Pollo
$14.50
Criollo chicken guiso in a polvorosa dough pie served with spring mix and mango chutney
Platos de la Casa
Mahi-Mahi
$19.00
Plantain crusted mahi-mahi with rabo encendido and tomato escabeche
Churrasquito
$19.00
7 oz. beef tenderloin cut churrasco style, char-grilled with crab picadillo, grilled asparagus, and salsa chimi
Parrilla Caraquena
$19.00
Orinoco's grill plate with a seasoned 5oz stripsteak, 1/4 marinated chicken, grilled chorizo, gusacaca, and yuca frita with signature mojo
Adobo Smoked Churrasco
$19.00
12oz quik smoked strip-steak churrasco, char-grilled with a panela-red wine glaze, arugula blue cheese salad in a balsamic, dry mushroom or cranberry vinaigrette
Cordero Tradicional
$19.00
Pistachio-panela-plantain crusted NZ lamb chops with mint mojo, arugula cabrales blue cheese salad
Specials - Antojitos
New weekly specials are available thursday through sunday
Oysters Rodriguez
$13.00
Oysters with fufu, horseradish cream and saute manchego spinach
Arepa Portobello
$11.00
Arepa made with sweet roasted corn and anise seeds with wild mushrooms, sweet corn, saute spinach, huitlacoche cream, and roasted cubanelle pepper sauce
Humita
Bolivian sweet corn tamale with shrimp escabeche, goat cheese nata and pepita pesto
Specials - Main Dishes
New weekly specials are available thursday through sunday
Panela Salmon
$19.00
Panela marinated salmon, cook to order, served over aji amarillo creamed quinoa with jicama or arugula salad and broken olive vinaigrette
Parguito Frito
$19.00
Whole, crisp, caribbean red snapper with roasted pepper or culantro mojo and patacones
Lomito Guayanes
$19.00
Beef tenderloin grilled with a cabrales vinaigrette arugula salad and panela asado veloute
Costillitas
$19.00
Slow, cranberry-pineapple juice steamed baby-back ribs with passionfruit BBQ sauce and yuca fritas
Robalo con Lechoza
$18.00
Fresh stripped sea-bass with quinoa salad and papaya or rosemary or garlic mojo
Side
Arroz con Caraotas
$4.25
White rice with black beans in a bowl
Tajadas
$4.25
Fride sweet plantains
Tostones
$4.25
Crispy green plantain mini cakes with sun-dried tomato vinaigrette
Yuca
$4.25
Crispy or steamed with signature mojo
Grilled Asparagus
$4.25
With chimi sauce
Desserts
Quesillo
$4.25
Homemade traditional venezuelan custard with caramel
Torta Fluida
$5.00
Molten chocolate cake made with 100% venezuelan dark chocolate
Drinks - Sodas
Coca Cola
$1.50
Soda
Diet Coke
$1.50
Soda
Drinks - Water
Saratoga Springs
$3.00
Sparkling water
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