Montien Thai Restaurant

Grilled beef mix in Thai spicy lime dressing with red onion, lemongrass, tomatoes satay sauce then grilled on skewers served with peanut and cucumber sauces.

Crispy Thai-style vegetarian egg rolls served with delicious sweet and sour sauce.

Lightly battered and fried calamari served with sesame ginger soy sauce.

Deep-fried grounded shrimp cakes mixed with string beans, egg and red curry paste served with sweet cucumber sauce topped with ground peanuts.

Fresh cultured mussels steamed with lemon grass, sweet basil leaves, onions and green and red peppers served with spicy lemon chili sauce.

Lightly battered and fried assorted vegetables served with our house peanut sauce.

Fresh cultured clams steamed with lemon grass, sweet basil leaves, onions and green and red peppers served with spicy lemon chili sauce.

Steamed or fried dumpling filled with smoothly grounded shrimp served with a seasoned ginger soy sauce.

Our famous appetizer!!! with grounded chicken, onion and potato mixed in curry powder then wrapped and deep-fried until crispy brown, served with cucumber sweet and sour sauce.

Thai specialty.

One wire stand, one full size aluminum pan and two burners

Your choice of meat with green peas, red and green peppers, bamboo shoots, basil leaves and mushrooms in green curry with coconut milk. Add rice for an additional charge.

Your choice of meat with bamboo shoots, green and red peppers, basil leaves in red curry with coconut milk. Add rice for an additional charge.

Your choice of meat with green peas, basil leaves, green and red peppers and julienne lime leaves in mild delicious Panang curry with coconut milk. Add rice for an additional charge.

Your choice of meat with pineapple, potatoes, cherry tomatoes, green and red peppers, onions and peanuts in mild yellow curry with coconut milk. Add rice for an additional charge.

Your choice of meat with massaman curry with cherry tomatoes, onions, potatoes, red and green peppers, carrot and roasted peanuts with coconut milk. Add rice for an additional charge.

Smoked salmon, shrimp, scallop, crab stick, cucumber, and mayonnaise. Available as a roll or handroll. Add tobiko for an additional charge.

Lobster, onion, scallion and celery, with special spicy sauce. Available as a roll or handroll. Add tobiko for an additional charge.

Snow crab meat, cucumber, avocado, and tobiko. Available as a roll or handroll. Add tobiko for an additional charge.

Crab stick, cucumber, avocado, and masako. Available as a roll or handroll. Add tobiko for an additional charge.

Tuna and cucumber roll. Available as a roll or handroll. Add tobiko for an additional charge.

Yellowtail and cucumber roll. Available as a roll or handroll. Add tobiko for an additional charge.

Salmon and cucumber roll. Available as a roll or handroll. Add tobiko for an additional charge.

Tuna and avocado roll. Available as a roll or handroll. Add tobiko for an additional charge.

Salmon and avocado roll. Available as a roll or handroll. Add tobiko for an additional charge.

Smoked salmon skin, cucumber, and scallion. Available as a roll or handroll. Add tobiko for an additional charge.

Yellowtail, cucumber, scallion, and spicy sauce. Available as a roll or handroll. Add tobiko for an additional charge.

Tuna, cucumber, scallion, and spicy sauce. Available as a roll or handroll. Add tobiko for an additional charge.

Salmon, cucumber, scallion, and spicy sauce. Available as a roll or handroll. Add tobiko for an additional charge.

Smoked eel, cucumber, scallion, and spicy sauce. Available as a roll or handroll. Add tobiko for an additional charge.

Shrimp and avocado.

Cream cheese, smoked salmon, cucumber, and lettuce. Available as a roll or handroll. Add tobiko for an additional charge.

Cucumber, lettuce, gourd strip, and avocado.

Smoked eel and avocado. Available as a roll or handroll. Add tobiko for an additional charge.

Cheesecake with strawberry sauce.

Asian fruits.

Your choice of meat stir-fried with tomatoes, cucumbers, onions, squash, zucchini, pineapple, red and green peppers in a sweet and sour sauce. Add rice for an additional charge.

Your choice of meat stir-fried with pineapples, tomato, baby corn, snow pea, squash, zucchini, carrot, cauliflower, onion, green and red pepper in Sriracha chili sauce. Served with rice.

Your choice of meat sauteed with onions, red and green peppers and sweet basil leaves in hot chili sauce. Add rice for an additional charge.

Your choice of meat with steamed, assorted vegetables, served with house peanut sauce. Served with rice.

Your choice of meat stir-fried with ginger, mushrooms, onions, scallions, and wood-ear mushroom in light brown sauce. Add rice for an additional charge.

Your choice of meat stir-fried with green beans in our own Pik Khing chili sauce. Add rice for an additional charge.

Your choice of meat stir-fried with onions, mushrooms, carrots, pineapples and scallions topped with cashew nuts in light brown sauce. Add rice for an additional charge.

Your choice of meat stir-fried with pineapple, tomato, baby corn, snow pea, squash, zucchini, carrot, cauliflower, onion, green and red peppers in sriracha chili sauce. Add rice for an additional charge.

Your choice of meat sauteed with baby corn, mushrooms, carrots, onions, scallions and bamboo shoots in a light brown sauce. Add rice for an additional charge.

Your choice of meat with steamed assorted vegetables topped with our house peanut sauce. Add rice for an additional charge.

Your choice of meat with fried rice and green peas, egg, mix vegetables and basil leaves in hot basil chili sauce.

Fried rice and snow crab meat, egg, onions, green peas, tomatoes and scallions.

Your choice of meat with onions, green peas, tomatoes, scallions, and egg.

Your choice of meat with onions, pineapples, raisins, green and red peppers, and a touch of mild curry powder. Served with refreshing cucumber rings.

Your choice of meat with fried rice and green peas, mix vegetable and basil leaves in hot basil chili sauce.

Combination of shrimp, scallops and squid, sauteed with assorted fresh vegetables in a house special brown sauce. Add rice for an additional charge.

Combination of shrimp, scallops and squid, sauteed with assorted fresh vegetables in a house special brown sauce. Served with rice.

Tempura style of shrimp, scallops, fish fillet, and squid topped with house sweet chili sauce. Add rice for an additional charge.

Shrimp, scallops, squid, fish fillet and steamed clams mixed with green pea, cherry tomato, onions, green and red peppers, and basil leaves in a red curry sauce surrounded with steamed clams. Served with rice.

Crispy sea bass in tamarind and chili sauce topped with red and green peppers on hot sizzling pan. Add rice for an additional charge.

Crispy sea bass topped with special green peas, onions, basil leaves, red and green peppers and juliene lime leaves in a mild delicious panang curry on hot sizzling pan. Add rice for an additional charge.

Sauteed shrimp, scallops and squid, mixed with scallions, onions, bean thread noodles, baby corn, and mushrooms, topped with cashew nuts in brown sauce. Served in a hot pot. Add rice for an additional charge.

Tuna roll. Available as a roll or handroll. Add tobiko for an additional charge.

Salmon roll. Available as a roll or handroll. Add tobiko for an additional charge.

Mackerel roll. Available as a roll or handroll. Add tobiko for an additional charge.

Tuna and scallion roll. Available as a roll or handroll. Add tobiko for an additional charge.

Salmon and scallon roll. Available as a roll or handroll. Add tobiko for an additional charge.

Available as a roll or handroll. Add tobiko for an additional charge.

Chunk of beef in our famous massaman curry sauce with onions, potatoes, peanuts and tomatoes topped with roasted onoins, served with steam noodles.

Beef with our delicious teriyaki sauce with steamed mixed vegetables on the side. Served with rice.

Stir-fried with assorted vegetables in sweet Pik Pow sauce. Served with rice.

Chicken with our delicious teriyaki sauce with steamed mixed vegetables on the side. Served with rice.

Sauteed slices of chicken with mango chunks, onions, summer squash, carrot, snow pea, tomato, green and red peppers in special yellow curry. Served with rice.

Stir-fried with assorted vegetables in sweet Pik-Pow chili sauce. Served with rice.

Sauteed slice of chicken with mango chunks, onions, summer squash, carrot, snow pea, tomato, green and red peppers in special yellow curry. Served with rice.

Sauteed shrimp with sliced lemongrass and assorted vegetables in our house special lemongrass sauce. Served with rice.

Sliced, boneless, roasted duck sauteed with onions green and red peppers, fresh ginger, pineapple, and scallions, in tamarind sauce. Served in pineapple shells. Served with rice.

Stir-fried with Thai garlic and peppers topped on with steamed assorted vegetables. served with rice.

Stir-fried with Thai garlic and peppers topped on with steamed assorted vegetables. Served with rice.

Chicken and shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, zucchini and mushroom in our special red sauce with sesame seed on top. Served with rice.

Sauteed chicken with sliced lemongrass and assorted vegetables in our house special lemongrass sauce. Served with rice.

Sauteed chicken with sliced lemongrass and assorted vegetables in our house special lemongrass sauce. Served with rice.

Chunk of beef in our famous Massaman curry sauce with onions, potatoes, and tomatoes, topped with roasted peanuts. Served with vermicelli noodles.

Sliced, boneless, roasted duck sauteed with onions green and red peppers, fresh ginger, pineapple, and scallions, in tamarind sauce. Served in pineapple shells. Served with rice.

Tuna. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Salmon. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Salmon roe. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Mackerel. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Sea bass. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Flying fish roe. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Eel. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Octopus. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Sea urchin. Add quail egg for an additional charge. Available as sashimi for an additional charge.

The most famous Thai rice noodles dish stir-fried with chicken, shrimp, egg, bean sprouts, Thai turnips, and scallions, topped with ground peanuts.

Crispy yellow noodles stir-fried with egg, bean sprouts, Thai turnips and scallions topped with ground peanuts.

Your choice of meat with dish stir-fried with flat rice noodles mix with assorted vegetables and egg in spicy Thai basil sauce.

Pan-fried yellow egg noodles topped snow pea, mushrooms, bamboo shoots and carrot in Thai gravy.

Your choice of meat with stir-fried flat rice noodles with broccoli, chinese broccoli and egg in dark sweet soy sauce.

The most famous Thai rice noodle dish, stir-fried with egg, bean sprouts, Thai turnips and scallions topped with ground peanuts.

White meat shredded chicken meat with boiled egg wedges on a bed of lettuce and fresh vegetables, served with our house peanut sauce.

Steamed shrimp with red onions, lemongrass, tomatoes, mushrooms, and scallions mixed with lime juice and pik-pow chili sauce on a bed of lettuce.

Grilled beef mixed in Thai spicy lime dressing with red onion, lemongrass, tomatoes, scallions and ground toasted rice on bed of lettuce.

Grilled sliced chicken with red and green peppers, carrot, tomato, red onion, mushroom and cucumber on a bed of lettuce, served with our house peanut sauce.

Steamed bean thread noodles with ground pork, shrimp, and scallions, mixed in a hot and sour dressing.

Spicy tuna roll, California roll #2, lobster roll, and a teriyaki saba hand roll.

Twelve pieces of our prime nigiri sushi. Add quail egg for an additional charge. Available as sashimi for an additional charge.

Mixed greens.

The famous Thai hot and sour soup spiced with lemongrass, lime juice, tomato, chili and mushrooms.

Thai style coconut soup seasoned ith coconut milk, galangal, lemon juice, and lemongrass.

Steamed tofu and fresh vegetables in vegetarian broth.

Tuna, scallion, special spicy sauce, and crunchy tempura with avocado, wrapped with tuna and tobiko on top.

Ikura and avocado wrapped with salmon.

Shrimp, crab stick, scallop, cucumber and mayo inside wrapped with tuna, salmon, yellowtail, mackerel, seabass, and shrimp.

Snow crab meat, tobiko, cucumber, and avocado, wrapped with smoked eel and avocado.

Tobika, avocado, cucumber, unagi, spicy mayo wrapped with shrimp topped with unagi sauce.

Shrimp tempura, spicy mayo and asparagus topped with sliced of avocado, tobiko and teriyaki sauce.

Twenty-four pieces of nigiri sushi with California roll #2 and tekka maki.

Forty-two pieces of nigiri sushi with California roll #2, tekka maki, Montien roll, and a teriyaki saba hand roll.