- Seafood
- Soups
- Salads
75 Chestnut
Menu for 75 Chestnut
Menu for 75 Chestnut provided by Allmenus.com
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Other menus for 75 Chestnut
Ratings and Reviews for 75 Chestnut
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May 29 2012
Gregory S. via Yelp
First time to Boston and loved the Beacon hill area so my girlfriend and I came across this place. Great location off of Charles street so it's not too...read more
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May 25 2012
Hailey T. via Yelp
I can only attest to the cocktails here, but they were fantastic! After a long day of showing visitors around, we all decided a martini or good cocktail was...read more
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May 25 2012
Canarsie Mama S. via Yelp
This is the second time we have eaten here and it keeps getting better. Even though it was a crowded Friday Night on a graduation weekend, the service was...read more
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Mar 21 2009
charlieu via Citysearch
The location, fantastic. Valet parking, flat of Beacon Hill, charming bar. 75 Chestnut has benefited from these attributes for yea...read more
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Feb 14 2009
johnnydlaw via Citysearch
Food- unreal. Atmosphere- lacking but not terrible. We started with their Bibb salad; they forgot to garnish the salad with its ...read more
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Nov 14 2006
julilovesfood via Citysearch
I'm so glad that I tried this place for Sunday BRUNCH! First, the live jazz was just absolutely wonderful! The musicians created a...read more
The Scene
This charming restaurant and bar in a converted townhouse has become one of the premier dining destinations in its neighborhood. A romantic, clubby atmosphere enhances the award-winning cuisine. The well-stocked bar sports a TV and looks out onto the dining room. Waiters are wonderfully attentive without detracting from the dining experience. Wine-lovers enjoy a diverse, international wine list.
The Food
Best described as having an upscale American, bistro-style menu, 75 Chestnut succeeds in every aspect--presentation, freshness and flavor. Standout starters include the hearty crab cakes, which are drizzled with a delicious roasted red pepper coulis and served with cucumber and scallion salad.Try the grilled salmon, served with safron couscous, garden vegetables and a lime reduction. Pan-seared sesame crusted ahi tuna and grilled house-aged black angus sirloin are excellent entree choices. Desserts, including a sinful chocolate bread pudding, are equally stellar.