King & I

145 Charles St, Boston MA 02114 Today's hours: 12:00 pm-10:30 pm kingandi-boston.com (617) 227-3320

Cuisines and Dishes at King & I:

Thai

Menu for King & I

Appetizers

Curried Puff $6.50
Stuffed with chicken and sweet potato, served with cucumber salad
Crab Rangoon $5.95
Fried wonton skin with crab meat and cream cheese
Mixed Grill $5.95
Shrimps, scallops and squids on skewers, served with tamarind-mustard sauce
Beef, Pork or Chicken Satay $5.75
Barbecued on skewers and served with peanut sauce and cucumber salad
Paradise Beef $5.75
Thinly sliced beef marinated in coriander seeds, baked and deep-fried
Barbecued Boneless Spareribs $5.75
Tender and juicy, barbecued with honey and spices
Thai Rolls $4.00
Specially made Thai style egg roll, filled with ham, pork, and shredded cabbage

Vegetarian - Appetizers

Papaya Salad $5.00
With tomatoes, string beans, and ground peanuts, tossed in a tangy sauce
Steamed Vegetables $4.50
With peanut sauce or ginger sauce
Crunchy Salad $4.50
Mixed green salad with house ginger dressing, topped with crispy rice
Crispy Fried Tofu $4.00
Fried bean curd served with sweet hot sauce
Vegetable Rolls $4.00
Egg roll filled with vegetables and glass noodles

Soups

Hot and Sour Shrimp Soup $3.75
Tender shrimp, floating in a rich broth with mushrooms, spiced with chili, lemongrass, and lime
Beef Noodle Soup $3.75
Delicious brawny beef soup with rice noodles
Chicken in Coconut Soup $3.75
Chicken soup with coconut milk, onions, mushrooms, and galanga
Bean Thread Soup $3.75
A clear broth with bean thread noodles and vegetables

Vegetarian - Chef's Suggestions

Vegetables, Vegetables $9.00
Fresh garden vegetables sauteed either in oyster sauce and garlic or in spicy curry sauce and coconut milk
Chef's Tofu $9.00
Pan-fried, topped with bean sprouts, scallions, and snow peas
Jungle Curry $9.00
Mixed vegetables and tofu, in curry sauce without coconut milk
Noodle Tofu $9.00
Pan-fried noodles with vegetables and tofu
Vegetable Fried Rice $9.00
A variety of garden vegetables, stir-fried with rice
Vegetables or Tofu Pad Thai $9.00
Eastern Noodles $9.00
Stir-fried yellow noodles in soy sauce with a variety of vegetables

Chef's Suggestions

Tamarind Duck $9.50
Seafood in Batter $9.50
A batter of shrimps, scallops, mussels, and squids, pan-fried with bean sprouts and scallions
Naked Chicken $9.50
Broiled breast of chicken marinated in coconut milk and spices, served with shrimp and chicken fried rice
Rama Garden $9.00
Tender sliced chicken breast, sauteed in delicious peanut sauce, served on a bed of steamed vegetables
Chicken Salad $9.00
Fresh garden salad with shredded roast chicken and topped with a smooth peanut dressing

Fried Rice & Noodles

Pineapple Fried Rice $9.00
Shrimps and chicken with pineapple, snow peas, and tomatoes
Siamese Fried Rice $9.00
Shrimps, chicken, egg, and ham
Basil Fried Rice $9.00
Chicken, pork, beef, shrimps or tofu, with onions, peppers, and basil
Rainbow Fried Rice $9.00
Colorful and tasty with shrimps, pork, egg, scallions, onions, and tomatoes
Siam Noodles $9.00
Bean thread noodles stir-fried with shrimps, chicken, bean sprouts, snow peas, onions, carrots, and cashew nuts
Pad Thai $9.00
Our famous rice noodles stir-fried with shrimps, chicken, bean sprouts, scallions, egg, and ground peanuts
Noodle in Ground Beef Sauce $9.00
Wide rice noodles topped with delicious sauce made from freshly chopped sirloin and mushrooms
Plain Boiled Rice $1.50
Sticky Rice $2.00

Rice Plate Specials

Curried Bird $9.00
Chicken in yellow curry sauce with pineapple, onions, and tomatoes
Beef and Broccoli $9.00
Tender sliced beef sauteed in garlic and oyster sauce
Beef, Chicken or Pork Basil $9.00
Sauteed in hot sauce with basil, green peppers, onions, and mushrooms
Drunken Chicken $9.00
Freshly chopped chicken, stir-fried in chili sauce with string beans, scallions, dry chili, and basil
Beef and Pineapple $9.00
Tender and juicy with pineapple, tomatoes, green peppers, and baby corns
Chicken Cashew Nuts $9.00
Tender chicken sauteed with cashew nuts, dry chili, and assorted vegetables
Mango Curry $9.00
Choice of chicken, beef or pork cooked in yellow curry with snow peas, mango, onions, and red peppers
Chicken or Pork Sweet and Sour $9.00
Sauteed in sweet and sour sauce with assorted vegetables
Ginger Pork $9.00
Marinated center pork loin, stir-fried in ginger-garlic sauce, with string beans, onions, and carrots.
Matsaman Curry $9.00
Beef, chicken or pork cooked with potatoes, cashew nuts, string beans, and tomatoes in a mild Matsaman curry
Honey Pork $9.00
Sliced pork loin marinated in honey, garlic, and black pepper, pan-fried with mushrooms
Chicken or Beef Curry $9.00
Choice of red or green curry in coconut milk with bamboo shoots, mushrooms, green peppers and basil
Panang Curry $9.00
Tender chicken or beef slowly cooked in Panang curry with eggplants, string beans, and carrots
Chicken or Beef Bamboo $9.00
A saute of chicken or beef with bamboo shoots, ginger, mushrooms, and scallions
Crystal Noodles Salad $9.00
Glass noodles tossed in tangy sauce with shrimps, chicken, onions, ginger, bean sprouts, and ground peanuts
Seafood Delight $9.50
Succulent shrimps, squids, and scallops with broccoli in a brown sauce on a bed of yellow noodles.
Dancing Squid $9.50
Tender squids sauteed in curry sauce with mushrooms, green peppers, and onions
Garlic Shrimp $9.50
Stir-fried with vegetables in a light soy sauce
Roast Duck Choo Chee $9.50
Boneless roast duck sauteed in curry sauce and vegetables
Seafood Royal $9.50
A saute of shrimps, scallops, and squids with baby corns, mushrooms, and snow peas
Green Curry Duck $9.50
A tasty treat in curry coconut milk with bamboo shoots, mushrooms, and green peppers
Seafood Typhoon $9.50
Shrimps, scallops, squids, and mussels, sauteed with onions, hot chili, garlic, and basil
Shrimp and Broccoli $9.50
Sauteed in a special blend of garlic and oyster sauce

Noodles Specials

Mee Nam $9.00
Yellow noodles in broth with shredded lettuce, scallions, cilantro, and ground peanuts. Choice of roast pork, beef, chicken or seafood
Mee Hang $9.00
Yellow noodles same as above, served without broth. Choice of roast pork, beef, chicken or seafood
Tom Yam Noodles $9.00
Hot and sour noodles in broth with scallions, cilantro, and ground peanuts. Choice of roast pork, chicken or seafood
Pad See You $9.00
Regular or spicy with basil. Wide rice noodles in soy sauce, stir-fried with broccoli and bean sprouts. Choice of beef, chicken or pork.
Eastern Noodles $9.00
Beef, chicken or pork, stir-fried with yellow noodles and vegetables
Curry Noodles $9.00
Beef, chicken or pork cooked in curry sauce with bamboo shoots, green peas, and mushrooms served on a bed of egg noodles.
Basil Noodles $9.00
Chicken, beef or pork, cooked with string beans, onions, and red peppers in brown sauce, on a bed of fresh wide rice noodles

Menu for King & I provided by Allmenus.com

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Reviews for King & I

Ratings and Reviews for King & I

May 29 2012

Danielle W. via Yelp

It's unfortunate that there aren't many Thai restaurants around Beacon Hill because it means I default to ordering from the closest one available to save...read more
May 26 2012

Miguel S. via Yelp

Probably my favorite Thai dining spot in the entire country. Shrimp In Love... yes!read more
May 06 2012

Ari P. via Yelp

I need to start learning not to order Pad Thai when I'm not sure about a Thai restaurant, because its the quickest way to give them an unfair critique. I...read more
Apr 12 2008

freewilly7 via Citysearch

appetizers: coconut chicken soup is good too. satay... i personally like penang's better. the chicken here is not grilled enough (...read more
Nov 03 2007

deliciousdiner via Citysearch

In a city where ethnic restaurants are few and far between (especially Thai) this place is one of my favorite in the city. I?m or...read more
Nov 01 2007

majorfoodie79 via Citysearch

This place caters too much to upper class America. So much so that it lacks authenticity. I can make better Thai dishes at home th...read more

From Citysearch

The Scene
King & I has perfected the art of casual and fulfilling neighborhood dining, attracting a devoted throng of locals. Medical staffers from nearby hospitals dine next to moneyed Beacon Hillers and students after a satisfying, easy-on-the-wallet meal. Blond wood paneling and Asian art prints make for a tranquil setting. Attentive, pleasant service is always spot-on and readily accommodates special requests.

The Food
Countless combinations of seafood, chicken, duck, beef and colorful vegetables make up the lengthy menu. Don't be disarmed by the modest pricing--dishes are large and hearty. The house salad is immense and topped with a light peanut sauce. Curry bird, a chicken or duck dish in yellow curry (spiced to your liking), is sweetly studded with pineapple chunks. Pair that with one of the 15 modestly priced wines by the glass and still have money left over for a cab home.

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