Forgot your password?
cancel
Create Account
Please enter your email address and copy the text below:
My Account
6 Prince St Boston, MA 02113
(A link to this page will be included in your email)
Grilled and Sauteed Vegetables
Tomato, Basil, olive oil on toasted Italian bread
Smoked mozzarella, tomatoes, and roasted red peppers
Prosciutto, bocconcino, marinated eggplant and Sicilian Olives
Oven roasted w/ garlic, balsamic vinegar and olive oil, topped w/ parmigiano
Italian meats, cheeses, olives, and grilled vegetables
Mussels and calamari in a spicy tomato sauce served on top of toasted Italian bread
Shrimp sauteed with balsamic vinegar over mesclun
mixed green salad
Sliced tomatoes and mozzarella
thinly sliced, dried, cured beef w/ shaved parmigiano
Traditional sauce of sauteed capers, tomatoes, olives, anchovies, and hot spices
Red or White
Pasta sheets rolled and filled w/ ricotta and spinach
Pasta sheets w/ ground meat, cheese, and eggs
Shrimp sauteed w/ olive oil and garlic
Shrimp, asparagus, artichoke hearts and roasted red peppers sauteed in white wine over linguine
Shrimp, calamari, mussels, and clams sauteed in a tomato and garlic sauce served over linguine
Pancetta, romano cheese and eggs
Ear shaped pasta sauteed with broccoli rabe and shrimp in a roasted garlic and olive oil sauce
Tagliatelle sauteed with prosciutto, peas, onion, and thyme in a cream sauce
Cheese filled tortellini sauteed with sage and butter , topped with parmigiano
sauteed clams (red or white) over linguine
Lobster filled ravioli sauteed with tomatoes, shrimp, and mushroom
Chicken breasts sauteed w/ mushrooms in a Marsala wine sauce
Grilled rosemary and garlic chicken with mashed potatoes and oven roasted carrots
veal rolled w/ provolone and prosciutto sauteed w/ mushrooms, sage, lemon, and white wine
w/ tomatoes and mushrooms
Chicken breasts pan seared with capers, mushrooms, lemon, and white wine
Half roasted chicken with seasonal vegetables
Roasted pork loin with roasted potatoes, eggplant, and red peppers
w/ roasted potatoes, eggplant, and red peppers
two breaded veal cutlets w/ mozzarella and tomato sauce w/ pasta
Mozzarella, prosciutto, tomato, basil, and olive oil
Prosciutto, provolone, marinated eggplant
Coppa, provolone, roasted peppers
Provolone, salami, coppa, eggplant
Mozzarella, tomato, basil, virgin olive oil
