Aqua
120 Water St, Boston, MA 02109 (617) 720-4900Main
Appetizers
With BBQ pulled pork.
With chicken.
Heaps of corn tortillas layered with jalapenos, diced tomatoes, scallions, monterey jack and cheddar cheese, served with salsa and sour cream. Add guacamole for $.50.
With ranch dressing.
With a spicy remoulade sauce.
Crisp chicken tenders served with sweet and sour pineapple sauce and carrot sticks.
Tender grilled chicken and cheddar cheese in a habanero sauce, wrapped in a flour tortilla and baked. Served with homemade bacon ranch dip.
Desert hot chicken tenders with a cool southwestern ranch dip.
Lightly fried jalapenos filled with cheddar cheese served with a cool tex-mex ranch dip.
With fresh cut carrot and celery sticks served with bleu cheese dressing.
With roast garlic and basil.
Surrounded by crisp pita chips, scallions, tomatoes and olives. Topped with melted mozzarella cheese.
A heaped basket full of homemade onion rings in a premium beer batter and lightly fried.
With tartar sauce.
With lemon, jalapenos and cilantro.
Try our spicy tender ribs served with coleslaw.
With jalapenos, monterey jack and cheddar cheese, sour cream and salsa.
Seasoned chicken wings with bleu cheese dressing, buffalo, haberneo or garlic style available.
Soups and Salads
Salads available with Balsamic vinagrette, bleu cheese, light italian or ranch dressing. Also with grilled chicken, blackened or buffalo chicken (add $2.50).
With roasted croutons and parmesan cheese.
Salmon fillet with cajun spices served over our caesar salad.
Buffalo chicken tenders served over our garden salad with bleu cheese dressing.
Tomatoes, olives, feta cheese and croutons tossed in balsamic vinagrette.
Crisp romaine lettuce, tomatoes, onion and carrots with your choice of dressing.
Our award winning homemade chowder.
Sandwiches and Wraps
Seared tuna with lime aioli and five pepper slaw.
Seared salmon served on a bulkie roll with lime aioli.
Lightly battered cod served on a bulkie roll with coleslaw and tartar sauce.
Served with coleslaw.
Smoked turkey breast with maple mustard, lettuce and tomato.
Grilled chicken breast, lettuce, tomato and bleu cheese dressing.
Grilled chicken breast, lettuce, tomato and cool pepper ranch.
Your choice of bbq, plain, honey mustard or blackened served with lettuce, tomato and pickle.
With creole rice, jack cheese and sour cream.
Sauteed marinated angus steak served on french bread with provolone cheese.
With roasted tomato sauce and provolone cheese.
Ancho pepper rubbed chicken breast, smoked bacon, monterey jack cheese topped with guacamole.
Vegetarian garden burger with monterey jack cheese, lettuce, tomato and guacamole.
Served on a toasted roll with lettuce and tomato.
Black Angus Burgers
Grilled sirloin burger with smoked bacon and cheddar cheese.
Cajun spiced rubbed sirloin burger topped with sauteed onions, peppers, and monterey jack cheese.
Burger with lettuce, tomato and pickle.
The classic with American cheese.
Our classic with monterey jack cheese and guacamole.
Grilled sirloin burger with smoked bacon, monterey jack cheese and bbq sauce.
Sides
Pasta
Crisp chicken fillets with melted provolone cheese and marinara sauce served over fettucine.
Grilled chicken breast with sun-dried tomatoes, olives and parmesan cheese.
In a roasted tomato sauce with cream and basil.
With grilled or blackened chicken, 'a classic' with cream garlic and parmesan cheese.
With jalapenos, lemon and cilantro served over fettucine.
Entrees
Crisp cod battered and lightly fried served with french fries and cole slaw.
Ground black angus sirloin with mixed vegetables topped with homemade roast garlic mashed potatoes.
Crisp sea scallops with coleslaw and french fries.
Marinated tender steak with maple chipotle glaze with french fries.
Served with coleslaw and french fries.
Fresh cod baked with herbed bread crumbs, lemon and tomato served with basmati rice and seasonal vegetables.
Served on roast garlic mashed potatoes with a lemon caper butter sauce.
10oz. NY sirloin dusted with crushed black pepper served on roast garlic mashed potatoes with a pepper pan sauce.
Stir fried beef with fresh begetables, cashew nuts, baby oranges and a spicy sauce served over basmati rice.
Ask server for details.
Desserts
With vanilla bean ice cream.
Seasonal fruit in vanilla syrup.
With vanilla ice cream, chocolate sauce and whipped cream.
