Eastern Standard
Menu for Eastern Standard
Menu for Eastern Standard provided by Allmenus.com
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Dining options for Eastern Standard
Ratings and Reviews for Eastern Standard
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May 28 2012
Julia Z. via Yelp
Came here for an early dinner and we were seated outside; definitely the best seating choice in the Summer. Good oysters and shrimp cocktail. I ordered the...read more
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May 27 2012
Kim K. via Yelp
The calamari was delicious and so were the oysters. The entrees were OK. I ordered the special--beef bourguignon and the waitress said they always run out...read more
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May 27 2012
Chris L. via Yelp
Just visited Eastern Standard (and stayed at The Commonwealth) for my brother's BU graduation. Both the hotel and the restaurant did a fantastic job,...read more
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May 03 2009
BuddyJ via Citysearch
Been raised in a restaurant family and have paid my dos in the industry. Anniversary late night desert & drinks Didn't Happen, coc...read more
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Dec 03 2008
AnnaM11 via Citysearch
I think eastern standard is going to be one of my new spots. The best time to go is during the day, for some late afternoon drink...read more
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May 24 2008
marinaka228 via Citysearch
The food here is just not that good. The waiters were unprofessional and unfriendly. The service is was slow. But the physical spa...read more
Like a bistro on steroids, Eastern Standard provides its patrons, many of whom are well-heeled out-of-towners, with a bevy of seating options. While there's an exceptionally lengthy marble bar and a stylish private room, most diners stick to the high-ceilinged dining room's red leather booths or seating on Kenmore Square's largest sidewalk patio. Courteous servers patrol all corners, and given the restaurant's mammoth size, it guarantees a quiet, relaxing spot for a business breakfast or lunch. In short, the menu leans towards straightforward comfort fare and fresh seafood, with several eye-catching oddities thrown into the mix. Standout items include stellar mussels (in tomato, fennel and white wine broth), salt cod fritters, roasted bone marrow, sage-roasted chicken, and juicy bistro burgers. Homemade sorbet and authentic cinammon sugar zeppole prove popular among desserts.