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Acapulco Restaurant
Corn chips covered with dices of sausages and melted cheese.
Corn chips covered with refried beans and melted cheese.
Corn chips covered with refried beans, onion, green pepper, Jalapeno, and melted cheese, top with lettuce and tomatoes, guacamole, and sour cream. Add ground beef for an additional charge.
Pieces of haddock marinated in lime juice and medium hot salsa roja, cilantro and onions.
Corn chips covered with ground beef and melted cheese.
Shrimps pieces marinated in lime juice only served with onion, tomato, and cilantro.
Grilled diced pork tenderloin marinated in chipotle sauce and oranges, served with corn tortillas.
Fried sausages served with 2 flour tortillas.
Half avocado topped with small shrimps and snow crab meat over lettuce and tomato slices.
A cup of black black bean soup and cheese.
Iceberg lettuce, tomato, green and tomato slices.
A tossed salad with slices of avocado.
A tossed salad with tender cactus.
Fried shrimps in olive oil with green peppers, onions and tomatoes. Sewed with rice and refried beans.
A choice of fish fillet of (haddock or salmon) with a choice of {salsa roja or salsa de tomatillo and cilantro, or chipotle salsa for an additional charge}, served with rice and refried beans and red cabbage.
A flour and corn tortilla rolled up with small shrimps and snow crab meat with cilantro and lime juice, covered with mild salsa roja and melted cheese, served with rice and refried beans and sour cream.
Shrimp fajita sauteed with onion, red and green peppers, served with rice, flour tortillas, jalapenos, sour cream and guacamole.
Fried shrimps in olive oil and garlic, served with rice and reined and salad on a plate.
Scallops cooked in a choice of {tomalillo and cilantro or spicy salsa de ghipotle}, served with rice and refried or black beans.
Shrimps cooked with Cilantro sauce, onion, garlic, green pepper, and tomato. Served with rice and refried beans and salad on a plate.
Shrimps cooked in our spicy salsa ranchera served with rice and refried beans and salad on a plate.
Shrimps cooked in a mild tomato sauce with onions and peppers, garlic and cilantro. Served with rice and refried or black beans.
Shrimps cooked in our spicy salsa de chipotle, served with rice and refried beans an salad on plate.
Broiled sirloin steak, served with rice, black beans, guacamole, chorizo and an enchilada roja with ground beef.
Sirloin steak broiled, sewed with either rice, lettuce, and tomatoes or fried potatoes.
Broiled sirloin steak covered in our spicy salsa ranchers, served with rice, refried, or black beans.
Fried steak covered with our spicy salsa ranchera, served with rice and refried or black beans.
Fried steak covered with mild salsa roja {or try our spicy salsa de chipotle for an additional charge) and melted cheese.
3 soft corn tortillas rolled up with diced broiled steak or chicken breast and mixed in with cilantro and onion. Served with rice, refried beans, and guacamole.
Broiled filet mignon top with mild salsa Roja with cilantro and onions, served with rice and refried or black beans.
Broiled steak. Served with rice, refried beans, lettuce and tomato, avocado slices and soft corn tortillas.
Filet mignon fried in butter or broiled, covered with our spicy salsa de chipotle and melted cheese with cilantro and onions. Sewed with rice and beans. Pork.
Pork chops, broiled or (tied with onions), served with rice, beans, lettuce, tomato, and avocado slices. Add sweet plantain for an additional charge.
Broiled pork tenderloin cooked in. Salsa of your choice (spicy chile chipotle, spicy salsa verde). Covered with melted cheese, cilantro, and onion and served with rice and refried beans.
Broiled pork tenderloin (Marinated in oranges and spices), served with rice and refried beans.
Choice of chicken or beef {sauteed), with onions, garlic, green and red peppers, served with rice, flour tortillas, guacamole, sour cream, and jalapenos.
Choice of chicken breast or steak lightly breaded and fried in butter, top with slices of tomatoes and melted cheese. Served with rice and refried beans.
Broiled chicken breast cooked in a sautee of tomatillo and cilantro. Served with rice and refried or black beans.
Combination of shrimps and slices of chicken breast, steam cooked with little olive oil, served with rice, avocado slices and refried or black beans.
Diced chicken breast, cooked in a cilantro sauce with onions, tomatoes, green pepper, and jalapenos. Served with rice and refried or black beans.
Broiled boneless chicken breast cooked in heavy-cream, mushrooms, and black pepper. Served with rice and refried or black beans.
A boneless chicken breast cooked in salsa de mole. Served with rice and refried or black beans and corn tortillas.
Boneless chicken breast cooked in our spicy salsa de chipotle. Served with rice and refried or black beans.
Boneless chicken breast cooked in our spicy salsa ranchera served with rice, refried, or black beans and corn tortillas.
1 soft flour tortilla topped with ground beef and pork with mild salsa roja and melted cheese.
2 small circular shape med flour tortillas covered with ground beef, chicken or beans and cheese with melted cheese and sour cream.
2 Soft corn tortillas rolled up with cheese, beef or chicken. Covered with spicy salsa verde, melted cheese and sour cream.
2 soft corn tortillas rolled up with ground beef, chicken or cheese. Covered with mild salsa roja and melted cheese.
2 soft corn tortillas rolled with chicken, ground beef, cheese, or beans. Covered with salsa de mole, melted cheese and sour cream.
1 shredded slice of pepper, topped with ground beef, chicken, or cheese, covered with mild salsa roja or (Extra spicy salsa verde) with melted cheese.
1 crispy corn tortilla covered with refried beans and cheese, chicken, or ground beef, with melted cheese lettuce, tomatoes, and avocado slices.
Crispy-dorados. 2 Folded crispy corn tortillas filled with ground beef, chicken or beans and cheese, topped with cheese, lettuce, and tomatoes. Add sour cream for an additional charge.
3 soft corn tortillas rolled up with ground beef, chicken or cheese. Covered with our 3 types of salsa (Mole, i-side, and Roja), melted cheese and sour cream.
2 crispy corn tortillas rolled up with chicken breast, served with guacamole or sour cream.
2 small soft flour tortillas rolled up with beef, chicken or beans and cheese.
1 slice of breaded eggplant topped with spinach and cheese, ground beef, or chicken, covered with mild salsa roja and melted cheese.
1 big soft flour tortilla rolled up with guacamole, rice, refried or black beans and shredded beef, chicken or cheese. Covered with mild salsa Roja, or extra spicy salsa verde for an additional charge.
Vanilla and caramel custard.
Banana pie.
Light coconut cheese cake.
Slices of bananas with a Rum-Caramel sauce and walnuts.
Fried sweet plantain with melted sugar.
Fried sweet plantain with sour cream.
Menu for Acapulco Restaurant provided by Allmenus.com
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