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Home :: MA :: Suffolk County :: Boston
30 Gloucester St BOSTON, MA 02115
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All three courses are $15 per person. All food selections from our regular menu may be ordered at a 30% discount between 12 and 5 PM.
Choice of: flan/Mexican style cocunut cheesecake/french vanilla ice cream w/mango sauce or sorbet
Choice of: flan/Mexican style cocunut cheesecake/french vanilla ice cream w/mango sauce or sorbet
Choices include but are not limited to: omelet of choice with one or more cheeses/huevos rancheros (2 fried eggs on a corn tortilla and refried beans w/tomato sauce)/chicken in mole poblano
Choice of: corn tamale/ceviche of fresh fish/pozole (pulled pork and hominy in a chili broth)/seasonal fresh fruit cocktail (served w/sorbet)/grilled quesadillas (w/poblano peppers)
Pulled pork and hominy in a chile broth
Tossed w/fresh herb dressing and pepitas
Served w/a chipotle and tomato sauce
With tomatoes, olives, capers and mushrooms
In a rich mole poblano sauce
In a green sauce
All our specialties are served w/Mexican rice and stewed/refried pinto beans
With tomatillos, cilantro and roasted poblano peppers
Tenderloin of pork marinated in oranges and smoked chipotle peppers
In a garlic and Chipotle Sauce
Served w/a guajilo sauce and a corn tamale
Choice of: stuffed w/cactus and topped w/red chili sauce, marinated onions and a ejo cheese or green/mole poblano sauce stufffed w/cheese
With tomatillo and cilantro
With a forcemeat of seafood served over a huitlacoche cream sauce
With pulled chicken, mole poblano sauce, cheese and sour cream
With pulled chicken, creamy green sauce, cheese and sour cream
With chipotle peppers, tomatillos and finished w/melted cheese
With potatoes, onions and chile guajillo sauce
With cactus and cheese served w/a mole poblano sauce
Cooked in Brandy, tomatoes, olives, capers, mushrooms and fresh herbs
Marinated in oranges, garlic and oregano
Sauteed in garlic butter, with tomatillos and fresh cilantro
All margaritas can be served frozen at an additional cost.
Made w/El Jimador Reopsado by Herradura, Cointreau and Fresh Lime Juice
Made w/Cuervo 1800, Grand Marnier and fresh lime juice
Made w/Sauza Hornitos, Cointreau, fresh lime juice and a splash of orange juice
Our own popular creation made w/El Jimador Reposado by Herradura, lime juice, and Green Chartreuse. A drier margarita w/a refreshing herbal tang
Made w/Herradura Silver, Cointreau and fresh lime juice
Made w/Bacardi White Rum, cream of coconut, pineapple juice and topped w/Myer's Dark Rum
The perfect after dinner coffe w/cafe de olla, Brandy, Kahlua, whipped cream and a dusting of cinnamon
Domecq
Domecq
Brandied caramel custard
A light cheesecake w/ricotta cheese and cream of coconut
California
A light cake soaked in 3 milks, brandy and vanilla
Cream
Rich flavored coffee, chocolate and Kahlua mousse and caramel on a chocolate and walnut crust served w/french vanilla ice cream
French vanilla ice cream w/Kahlua and cinnamon
Ice cream and sorbets



