classic Spanish omelet egg onion and potatoes
house salad with homemade dressing
fresh white American over vegetable vinaigrette toast
traditional homemade cold vegetable soup
artichoke hearts and roasted red peppers with a garlic vinaigrette
country large white Asparagus with a shrimp Mayo and Romesco sauce
mixed olive salad with Canary Island dressing
smoked salmon with goat cheese and capers on toast
cheese and serrano coated ham on olive oil toast
garlic shrimp
sea scallops with tomato and goat cheese sauce
mediterranean dates wrapped with bacon
vegetable and cheese
butter with Baby Spinach, fine Spinach, tomato and with white sauce
red potatoes with garlic Mayo 'Ali-oil'
chicken with mushrooms mustard sauce
stuffed crab with meat shrimp and cheese
roasted garlic Chicken
Prawn fitters with a savoty mango and sauce
Basque country roasted red stuffed with crab meat
crab meat and shrimp stuffed calamari
style pork tenderloin with an almond brandy steam sauce
chicken croqueties with tomato sauce
chicken and fresh tomato sauce
beef tomatoes and fresh sauce
chicken with tomato sauce
roasted duck with orange sauce
seafood soup
sauteed Spanish sausage with splash
baked rabit with white wine and fine herbs
baby lamb chop with garlic slice sauce
beef with goat potato cheese sauce
meatballs with a sherry wine sauce
stuffed with in pod and mushrooms cream sauce
venisee sausage with black cheese sauce
green mussels stuffed with curd herbs on a romano sauce
pork sausage sweet and sour sauce
grilled with white whole rice and sauce
poached pears with roja red wine
chocolate with a raspberry and passion fruit cuffin
caramel stuffed crapes with a coffee cream sauce
homemade white cheese with a fresh blueberry pure
cream bread pudding with mango sauce and whipped cream
creamel custard on a biscuit with caramel and liquor 43 syrup