Caliterra Bar & Grille

89 Broad St, Boston, MA 02110
(617) 556-0006

Main

Lunch Menu - Starters

$11.00
Soft Shell Crab Bruschetta

Saffron Aioli

$6.00
New England Littleneck Clam Chowder

$9.00
Fried Point Juidth Calamari

Citrus dressing, roasted anaheim, chili aioli

$8.00
Wild Arugula Salad

Shaved artichokes, lakes end cherve kalamata vinaigrette

$7.00
Caliterra Caesar Salad

Lunch Menu - Pizza and Pasta

$13.00
Margherita Pizza

"Bufala" mozzarella, plum tomatoes, sweet basil, pesto

Prosciutto Di Parma

$14.00
Prosciutto Di Parma Spring Asparagus Pizza

Fire roasted red bell pepper, Vermont goats cheese

$13.00
Minted Fava Been Pizza

Oven dried tomato, kalamata olives, feta cheese

$13.00
Grilled Vegetable Pizza

Sonoma County ricotta, salata cheese, oil cured olives

Lunch Menu - House Specialties

$16.00
Spring Pea, Pecorino Toscano Ravioli

Sugar pea tendrils

$19.00
Braised Spring Lamb Shanks

Roasted barley caponata "risotto style", slow roasted plum tomato, minted fava beans

$14.00
Grilled Spring Vegetable Panani

Sweet basil aioli, portabello fries

$16.00
Brick Oven Roasted Chicken Breast Salad

Portabello mushroom, fire roasted peppers, basil vinaigrette

$12.00
The Caliterra Aged Angus Cheeseburger

Whole grain mustard aioli, lemon pepper parmesan fries

$22.00
Maine Lobster "Cobb" Salad

$23.00
Tuscan Rubbed Delmonico Steak

Green peppercorn, grappa aioli, shoestring potatoes

$21.00
Pan Fried Copper River Salmon Filet

Spring leek risotto, apple wood smoked bacon, English pea broth

$19.00
Grilled Yellowfin Tuna Nicoise

$24.00
Pan Roasted East Coast Halibut

Spring onion Ragu, watercress, mussel broth

$18.00
Braised Sonoma Rabbit Ravioli

Spring vegetables, morel mushroom broth, reggiano cheese

$21.00
Pan Seared Sea Scallops Minestrone

Spring vegetables, tomato, sweet basil broth

$15.00
Tuscan Style Panini Sandwich

Cappacaola, sopprasetta, salami, mozzarella, olive tapenade, sun dried tomato pesto

Spring Dinner - Antipasto

$12.00
Sweet Corn Polenta Crusted Fried East Coast Oysters

Goats cheese fonduta, applewood smoked bacon

$12.00
Soft Shell Crab Spring Vegetable Salad

Pickled vinaigrette, lemon juice

$8.00
Shaved Artichoke Salad

Pecorino toscano, extra virgin olive oil

$8.00
Caliterra Caesar Salad

$9.00
Caliterra Clam Chowder

Whole littlenecks, stewed leeks, pancetta, fresh chives

$9.00
Wild Arugula Salad

Baby artichoke, Lakes End cherve, kalamata olive vinaigrette

$11.00
Yellow Fin Tuna Tartare

Wonton skin, wasabi cilantro leaves

$9.00
Point Judith Calamari

Citrus dressing, roasted anaheim chile aioli

Spring Dinner - Pizza and Pasta

$14.00
Margherita Pizza

"Bufala" mozzarella, plum tomatoes, sweet basil, pesto

$15.00
Prosciutto Di Parma Pizza

Caramelized vidalia onions, mediterranean figs, goats cheese

$16.00
Spring Pea, Pecorino Toscano Ravioli

Sugar pea tendrils

$21.00
Lobster, Shrimp, Scallop Papperdelle

Spring garlic, roma tomato broth, paremsan reggiano

Spring Dinner - Specialita

$24.00
Braised Spring Lamb Shanks

Barley caponata risotto style, oven roasted plum tomatoes, minted fava beans

$24.00
Roast Loin of Rabbit

Spring vegetables, morel mushroom broth, shaved pecorino

$24.00
Fire Grilled Barolo Wine Marinated Flat Iron Steak

Green garlic smashed yukon gold potato, exotic mushrooms, grilled white asparagus

$25.00
Crisp Nantucket Duck Breast

Sweet vidalia onion, black mission fig tartlets, balsamic vinegar syrup

$26.00
Pan Seared Diver Scallops

Minestrone broth, focaccia crouton, basil infused olive oil

$26.00
Pan Fried Copper River Salmon Filet

Spring leek risotto, apple wood smoked bacon, English pea broth

$27.00
Seared Rare Yellow Fin Tuna

Polenta, fennel, seed star anise crusted garlic rabe, oven roasted roma tomatoes, boquerone anchovy vinaigrette

$28.00
Pan Roasted East Coast Halibut

Spring onion Ragu, watercress, mussel broth

$32.00
Oven Roasted Veal Chop Florentina

Melted wild leeks, soft sweet corn polenta

$35.00
Surf and Turf

Filet of beef, maine lobster risotto, bearnaise