Le's Vietnamese Restaurant

137 Brighton Ave, Allston MA 02134 lesrestaurant.com (617) 992-9191

Cuisines and Dishes at Le's Vietnamese Restaurant:

Vietnamese
Asian

Menu for Le's Vietnamese Restaurant

Vietnamese Salads

Shrimp or Chicken Salad $7.25
A choice of shrimp or chicken with shredded carrots, cabbage, daikon, mint, roasted peanuts and tossed with home made fish vinaigrette dressing
Combination Salad $7.25
Poached shrimp and shredded chicken with shredded carrots, cabbage, mint, onions, roasted peanuts and tossed with home made vinaigrette dressing. Vegetarian tofu salad available
Seaweed Salad or Mixed Mesclun Spring Mix $6.95
Mixed greens come with homemade carrot dressing

Appetizers

Wonton Soup $4.25 - $6.50
Pork dumplings, lettuce, onion, and scallions in chicken broth
Crispy Spring Rolls $4.25
A savory mixture of ground chicken, carrot, onion, rice vermicelli and mushroom wrapped in spring roll and fried golden brown. Served with nuoc cham fish vinaigrette on the side. Vegetarian crispy spring rolls available
Fresh Summer Rolls $4.25
Shredded lettuce, mint and rice vermicelli combined with a choice of sliced pork, shrimp or a traditional combination of sliced pork and shrimp, wrapped into a softened rice paper. A low fat favorite served with peanut dipping sauce. Vegetarian fresh summer rolls with tofu available
Grilled Meat Summer Rolls $4.75
Except with grilled beef, chicken or pork
Beef or Chicken Teriyaki $4.75
A choice of grilled slice beef tenderloin or chicken
Roasted Quail $9.50
Two quails roasted with secret vietnamese barbeque marinade. Delicious finger food
Shrimp Toast $5.25
French bread prepared with shrimp paste, fried and served with duck sauce
Shrimp Paste on Sugar Cane $8.95
A traditional vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled fresh sugar cane, steamed and grilled
Rice Chowder $5.50 - $6.50
Prepared with a choice of chicken, beef, or pork. Shrimp or scallops for $1.00 more
Curried Chicken Soup $6.50 - $7.50
Tender chicken simmered in lemongrass curry with onions, potatoes and carrots. Served with vermicelli
Vietnamese Crepe $9.25
A traditional mixture of shrimp and pork, bean sprouts and a delicate sauce folded into a rice powder pancake. Served with greenleaf lettuce, fun to make lettuce wraps
Le's Vietnamese Appetizer Platter (Per Person) $5.00
Selection of assorted appetizers from beef or chicken teriyaki, cripsy spring rolls, fresh summer rolls, sugar cane shrimp, vietnamese shredded chicken cabbage and shrimp toast served with le's famous peanut sauce, fish vinaigrette and duck sauce for the table of 4 or more

Sushi Menu - Other Appetizers

Edamame $5.95
Steamed soy bean pods
Shumai (Steamed or Fried) $5.95

Noodle Soup

Xe Lua $7.95
Extra large beef noodle soup. Our largest bowl of our most popular noodle soup combining sliced rare eye round, well done brisket, flank, tendon and tripe
Special $6.50 - $7.25
Beef noodle soup with two size bowls of our most popular beef noodle soup combining sliced rare eye round, well done brisket, flank, tendon and tripe
Tai, Gan, Sach $6.50 - $7.25
Beef noodle soup combining with sliced rare eyeround, well done flank and tripe
Tai $6.50 - $7.25
Beef noodle with sliced rare eye round or sliced rare eye round
Tai Nam $6.50 - $7.25
Beef noodle with sliced rare eye round or sliced rare eye round with a choice of well done flank
Tai Gan $6.50 - $7.25
Beef noodle with sliced rare eye round or sliced rare eye round with a choice of tendon
Tai Gau Hoac $6.50 - $7.25
Beef noodle with sliced rare eye round or sliced rare eye round with a choice of brisket
Tai Sach $6.50 - $7.25
Beef noodle with sliced rare eye round or sliced rare eye round with a choice of tripe
Beef Ball Noodle Soup $6.50 - $7.25
A bowl of noodle soup with seasond meat balls of ground beef
Chicken Noodle Soup $6.50 - $7.95
Three size bowl of shredded chicken noodle soups. Yellow noodles available
Seafood Yellow Noodle Soup $7.50
Seafood noodle soup combining with shrimp, imitation crab meat, squid, and fish cake
Seafood Noodle Soup $7.50
Except with white rice noodles
My Tho Noodle Soup $7.50
Seafood and pork noodle soup combining with shrimp, imitation crab meat, squid, fish cake and sliced pork with white noodles. Water chestnut flour noodles available
Vegetable Noodle Soup $6.50 - $7.25
A bowl of vegetable noodle soup with a choice of chicken or beef broth. Beef ball can be added to any of the above noodle soups for $2.00 more

Sushi Menu - Soup

Miso $3.25

Beef Entrees

Beef with Chinese Broccoli $10.95
Beef sauteed with chinese broccoli
Beef with Snow Peas $10.95
Beef sauteed with snow peas and garlic sauce
Lemongrass Beef $9.95
Beef sauteed with tasty lemongrass sauce, sliced onions, green, red bell peppers and roasted peanuts
Curry Beef $10.50
Beef sauteed with creamy yellow curry, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts
Beef with Fresh Watercress $10.50
Beef sauteed with fresh watercress and garlic sauce
Beef with Broccoli $10.95
Beef sauteed with locally grown broccoli in light brown sauce
Beef with Vegetable Medley $10.95
Beef sauteed with red pepper, onions, carrots, broccoli, summer squash, zucchini, green beans, and snow peas in light brown sauce
Beef with Asparagus $11.95
Sliced beef sauteed with garlic and asparagus
Cubed Filet Mignon Beef $14.95
Cubed beef sauteed with garlic, sweet oninos, fresh ground black pepper and soy sauce

Chicken Entrees

Chicken with Chinese Broccoli $10.95
Sliced chicken breast sauteed with chinese broccoli in light brown sauce
Chicken with Cashew Nuts $11.95
Sliced chicken breast sauteed with garlic, cashew nuts, sliced red bell peppers, onions and celery
Curry Chicken $10.50
Sliced chicken breast sauteed with yellow curry, red bell peppers, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts
Lemongrass Chicken $9.95
Sliced chicken breast sauteed with lemongrass, sweet onions, scallions, red and green peppers and roasted peanuts
Ginger Chicken $9.95
Sliced chicken breast sauteed with ginger, onions, and roasted peanuts
Chicken with Broccoli $10.95
Sliced chicken breast sauteed with broccoli in le's light brown sauce
Chicken with Vegetable Medley $10.95
Sliced chicken breast sauteed with red bell peppers, onions, summer squash, zucchini, green beans and snow peas with le's light brown sauce

Pork Entrees

Pork with Cashew Nuts $11.95
Sliced pork sauteed with garlic, cashew nuts, chopped bell peppers, onions, and celery
Pork with Chinese Broccoli $11.95
Sliced pork sauteed with chinese broccoli in le's light brown sauce
Pork with Broccoli $10.95
Sliced pork sauteed with locally grown broccoli in light brown sauce
Pork with Vegetable Medley $10.95
Sliced pork sauteed with red bell peppers, onions,carrots, broccoli, summer squash, zucchini, green beans and snow peas in le's light brown sauce

Seafood Entrees

Steamed Striped Bass
A whole fresh stripped bass steamed with ginger and scallions
Fried Striped Bass
A whole pan fried striped bass prepared with spicy, sweet and sour sauce
Salmon with Fresh Tomatoes $11.95
Fresh salmon sauteed with garlic, peppers and fresh tomatoes
Scallops with Vegetable Medley $10.95
Fresh scallops sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas
Fresh Squid with Scallions $10.95
Fresh squid sauteed with scallions
Vietnamese Fried Calamari $10.95
A traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish
Seafood with Asparagus $11.95
A combination of shrimp, squids and scallops sauteed with asparagus
Seafood with Vegetable Medley $11.95
A combination of shrimp, squid, and scallop sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas
Soft Shell Crabs (2)
Fresh crab sauteed with ginger roots and scallions
Shrimp with Chinese Broccoli $11.95
Shrimp sauteed with chinese broccoli
Shrimp with Broccoli $10.95
Shrimp sauteed with locally grown broccoli
Salted Shrimp Calamari Style $10.95
A traditional preparation of fresh shrimp floured battered, slightly fried, and stirfried in the shell and served on a bed of lettuce with chopped pepper garnish
Spicy Salted Shrimp $10.95
Fresh shrimp sauteed with a special house sauce, sliced onion and roasted peanuts
Lemongrass Shrimp $10.95
Fresh shrimp sauteed with tasty yellow lemongrass sauce with hint of spices, sliced onions, scallions and roasted peanuts

Vermicelli

Grilled Meat Vermicelli $7.75
A choice of grilled sliced pork, beef tenderloin or chicken on top of a bowl of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham on the side
Crispy Spring Rolls Vermicelli $7.75
Crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham. With fresh spring rolls available
Grilled Meat & Crispy Rolls $7.75
A choice of grilled sliced pork or beef tenderloin with crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham
Grilled Shrimp Vermicelli $7.75
Grilled shrimps on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham
Grilled Shrimp & Pork Vermicelli $7.75
Grilled shrimps and sliced pork on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham
Vermicelli Combination $7.95
Grilled shrimps, sliced pork and crispy rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with nuoc cham
Shrimp Paste on Sugar Cane Vermicelli $8.95
Shrimp paste on sugar cane on top of vermicelli
Grilled Vietnamese Ham Vermicelli $8.50
Hue Special Soup $8.50
Large vermicelli hue special soup with sliced shin meat and pork hocks

Rice Plate

Grilled Pork Chop with White Rice $7.95
Steamed rice plate with a choice of grilled pork chop or sliced pork, tomatoes, cucumber and lettuce. Served with nuoc cham. Grilled beef or chicken available
Grilled Pork Chop, Julienne Pork Skin and Pork Cake with White Rice $8.50
Steamed rice plate with grilled pork chop, julienned pork skin and steamed ground pork cake, tomatoes, cucumber and lettuce. Served with nuoc cham
Le's Fried Rice $7.95
Vietnamese fried rice with a choice of shrimps, chicken or a combination of shrimp, pork, chicken, eggs, chinese sausage and mixed vegetable
Salted Fish Fried Rice $8.50
Salted fish fried rice with egg and shredded lettuce

Stir Fried Noodles

Stir Fried Yellow Noodles $8.50
Stir fried yellow noodles with a choice of sliced chicken, beef tenderloin, pork with red and green peppers, onions, broccoli, green beans and snow peas. Crispy yellow noodles are available
Stir Fried Flat Rice Noodles $8.50
Stir fried flat rice noodles with a choice of sliced chicken, beef tenderloin, pork withred and green peppers, onions, broccoli, green beans and snow peas
Pad Thai $8.50
Stir fried rice noodles with a choice of sliced chicken, beef tenderloin or pork with red and green peppers, onions, broccoli, green bean, snow peas and roasted peanuts. Stir fried noodles with seafood $2.00 more

Steamed Vermicelli

Grilled Shrimp with Steamed Vermicelli $10.95
A traditional vietnamese style of eating grilled shrimps, fresh mints, green leaf lettuce, roasted penuts, scallions and steamed vermicelli are roll by hand at the table into softened rice paper. With shrimp paste on sugar cane available
Grilled Meat Steam Vermicelli $10.95
Steamed vermicelli with a choice of grilled sliced pork, beef sirloin or chicken
Grilled Vietnamese Ham $10.95
Steamed vermicelli with grilled vietnamese ham

Fire Pot

Bo Nhung Dam $19.95
Beef fire pot. Rare steak cooked in own fire pot with rice vinegar and lemongrass broth. Create own rolls with softened rice paper, sliced cucumbers, tomatoes, mint, green leaf and vermicelli. Served with dipping sauce on the side
Bo, Tom, Muc Nhung Dam
Beef and seafood fire pot. Rare steak, shrimp and squid cooked in own fire pot with vinegar and lemongrass broth. Create own rolls with softened rice paper, sliced cucumbers, tomatoes, mints, green leaf and vermicelli. Served with dipping sauce on the side
Lau Do Bien
Seafood fire pot. A combination of shrimp, scallops and squid in a fire pot with vegetable medley. Served with vermicelli

Family Traditional Style

Caramelized Fish $9.50
A traditional vietnamese method of cooking offering a choice of farm raised catfish or salmon caramelized. Served with steamed white rice. With sliced pork , chicken available
Hot, Sweet and Sour Soup $8.95 - $10.95
Hot sweet and sour soup with a choice of farm raised catfish, salmon, shrimp or chicken breast with bean sprouts, chunks of pineapple, fresh tomatoes and basil in aromatic spicy broth. Served with steamed white rice
Watercress Soup $8.95 - $10.95
Watercress soup with a choice of sliced pork, shrimp or chicken

Sushi Menu - Nigiri Sushi

Maguro, Tuna $5.00
Hamachi, Yellowtail $5.25
Sake, Salmon $4.75
Ikura, Salmon Roe $5.50
Saba, Mackerel $4.00
Hirame, Flounder $4.00
Suzuki, Sea Bass $4.00
Ebi, Shrimp $4.50
Orange Tobiko, Flying Fish Roe $4.00
Unagi, Fresh Water Eel $5.25
Tako, Octopus $4.00
Uni, Sea Urchin $6.00
Tamago, Baked Egg $4.00
Crabmeat $4.75
Albacore, White Tuna $4.50
Mirugai, Giant Clam
Smoke Salmon $4.50
Kanikama, Crab Stick $4.00

Sushi Menu - Hosomaki

Tekka Maki, Tuna Roll $4.75
Hamachi Maki, Yellowtail Roll $4.75
Sake Maki, Salmon Roll $4.75
Kappa Maki, Cucumber Roll $4.25
Avocado Maki, Avocado Roll $4.25
Negi Hama Maki $4.95
Yellowtail w/scallions
Negi Maguro Maki $4.95
Tuna w/scallion
Smoked Salmon Maki $4.95
Asparagus Roll $4.25

Sushi Menu - Designer Rolls

Fresh Lobster Roll (4 Pieces) $8.95
Fresh lobster with spicy mayo
California Roll 1 $8.95
Fresh crab meat, cucumber, avocado, tobiko
California 2 $6.50
Crab stick, cucumber, avocado
Spicy Tekka Roll $6.25
Tuna with special spicy sauce
Tuna Avocado $6.25
Una-Avo Maki $6.25
Eel, avocado
Sakekyu Roll $6.25
Salmon, cucumber
Unakyu Maki $6.25
Eel, cucumber
Spicy Sake Roll $6.25
Salmon with special spicy sauce
Salmon Skin Roll $6.25
Salmon skin, cucumber, scallions
East Coast Grill Roll $6.50
Grilled eel, cucumber, cream cheese, barbeque sauce
South End Roll $6.50
Cream cheese, smoked salmon, cucumber, lettuce
Futo Maki (4 Pieces) $6.95
8 different ingredients
Boston Roll (4 Pieces) $6.25
Salmon, cucumber, avocado, lettuce, tobiko
Shrimp Tempura Roll $7.25
Shrimp tempura, tobiko outside, spicy mayo
Caterpillar Roll $10.95
Eel and cucumber wrapped in avocado
Spider Roll $11.95
Soft shell crab, lettuce, cucumber, avocado, tobiko
Scorpion Maki $9.50
Eel, avocado, cucumber, tobiko covered with shrimp
Rainbow Maki $13.50
Crab, cucumber, avocado, tobiko covered w/variety of fresh raw fish tuna, salmon, yellow-tail, unagi

Sushi Menu - Set Menu

Nigiri Deluxe $19.95
8 pieces prime nigiri sushi, spicy tuna roll
Maki Deluxe $19.95
18 pieces, 1 hand roll. Prime selection of maki spicy tuna roll, california roll, salmon roll, and lobster hand roll
Sashimi Deluxe (19 Pieces) $25.95
Assortment of raw fish

Beverages

Ca Phe Sua Nong Hoac Den Nong $2.95
Vietnamese style coffee served hot with sweetened condensed milk or black
Ca Phe Sua Da Hoac Den Da $2.95
Vietnamese style coffee served cold over ice with sweetened condensed milk or black
Da Chanh $2.50
Fresh limeade
Tra Da Chanh $2.95
Jasmine limeade. Iced fresh limeade with jasmine tea
Soda Chanh $2.95
Sparkling limeade. Fresh limeade with soda
Chanh Muoi $2.95
Salty limeade
Soda Xi Muoi $2.95
Salty plum soda
Soda Hot Ga $2.95
Egg soda
Sua Dau Nanh $1.50
Sweet soy bean milk
Nuoc Dua Tuoi $2.95
Coconut juice and meat
Trai Cay $2.95
Chilled oriental fruit. A choice of lychee, longan, rambutan, jack fruit or a mixed fruit sampler $1.00 extra served over ice
Sinh to Trai Cay $2.95
Fruit shake. A choice of fresh strawberry, pineapple, coconut, avocado, jack fruit, durian or mung bean shake blended with ice and sweetened condensed milk
Soft Drinks $1.50
A choice of american soda
Saratoga Bottled Water $1.95
A choice of still or mineral water

Menu for Le's Vietnamese Restaurant provided by Allmenus.com

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Dining options for Le's Vietnamese Restaurant

Reviews for Le's Vietnamese Restaurant

Ratings and Reviews for Le's Vietnamese Restaurant

May 27 2012

Ruth M. via Yelp

I visited Le's on a Monday around 4pm. I was seated right away, but from then on service was very poor. Only 3 other tables had guests and yet I had to wait...read more
May 17 2012

Ed Y. via Yelp

For a quick meal, lunch or dinner, you can't beat Le's. Food is good, price is better and the service is good. I usually order a Pho, Vietnamese noodles...read more
May 09 2012

Vicky H. via Yelp

Le's is good. They open late enough so you can still make it there on a late night. The food is pretty good. My fav is the watercress and pork soup. it's...read more
Aug 27 2008

VeggFoodie via Citysearch

This is my favorite restaurant in Boston. Delicious, inexpensive, quick & healthy. This is one of those places you can eat at ever...read more
Oct 24 2006

localstar8 via Citysearch

The food here is fabulous. It's cheap and the food comes out quickly. There is also plenty of room to come with a bunch of your ...read more
Nov 09 2005

cw0902 via Citysearch

my sister went to wellesley in the 90s, and when she helped me move in when i started at bu in 2000, she told me this was the best...read more

From Citysearch

In Short
Many first-time customers of Le's (formerly known as Pho Pasteur) make the mistake of ordering too many dishes, as most entrees are large enough for two. Straightforward pho (noodle soups) prove popular, and the adventurous have many interesting dishes (caramelized catfish, fresh squid with scallions) to choose from. Bowls of vermicelli, topped with grilled meats, shredded lettuce, mint and roasted peanuts, are meals in themselves. Traditional desserts include chilled Asian fruits and creamy rice pudding.

Map of Le's Vietnamese Restaurant

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