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Marliave

(617) 423-6340

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  • 10 Bosworth St, Boston, MA 02108
  • Restaurant website
  • American ,  Italian ,  Pizza
  • $$$$$
  • Grubhub.com
  • Marliave

  • (617) 423-6340

    We make ordering easy.

  • Menu
  • Appetizers
    • Caesar $10.00

      Fork & knife, romaine, reggiano, white anchovies, crispy crouton.

    • Escargot $15.00

      Garlic, shallots, butter, parsley, cognac, parmesan, toasted bread.

    • Rarebits $15.00

      Melted farmhouse cheeses, lager, vermont bacon, toasted bread.

    • Sliders $14.00

      Meatballs, mozzarella, tomato sauce, toasted buns.

    • Mussels $15.00

      Farm raised, roasted tomatoes, garlic, parsley.

    • Henry's Soup $10.00

      French onion, gruyere, short ribs, crouton.

    • Beef Carpaccio $14.00

      Ribeye, arugula, aioli, reggiano, sea salt, extra virgin olive oil.

    • Insalata Di Mare $16.00

      Grilled lobster, calamari, shrimp, white beans, peppers, lemon.

    • Beets $12.00

      Roasted, goat cheese, walnuts, arugula, lemon vinaigrette, aged balsamic.

    • Mixed Greens $10.00

      Extra virgin olive oil, aged balsamic, reggiano.

    • Macaroni & Cheese $15.00

      House cut ziti, black truffle, cream, farmhouse cheeses.

  • Sandwiches
    Choice of house cut fries, boston baked beans or mixed greens.
    • Pastrami $17.00

      Slow cooked, Swiss, spicy mustard, toasted bun.

    • Hamburger $18.00

      Vermont cheddar, toasted bun. Add bacon $2.00

    • Reuben $17.00

      Thousand island dressing, sauerkraut, Swiss, rye.

    • Steak & Cheese $18.00

      Shaved ribeye, Swiss, crispy onions, horseradish mayo.

    • Mister Marliave $14.00

      Grilled ham & cheese bercy style. Add over easy egg $2

    • Portobello $15.00

      Red bell peppers, goat cheese, arugula, aged balsamic vinegar.

  • Eggs, Oeuf, Uovo
    • Scrambled $12.00

      Farmhouse cheeses, black truffle butter, house cut fries, toasted bread.

    • Omelet $15.00

      Wild mushrooms, farmhouse cheeses, house cut fries, toasted bread.

    • Scrambled $12.00

      Farmhouse cheeses, black truffle butter, house cut fries, toasted bread.

    • Omelet $15.00

      Wild mushrooms, farmhouse cheeses, house cut fries, toasted bread.

  • Meat & Fish
    • Steak Frites $26.00

      Grilled flat-iron, house cut fries, au jus, gorgonzola butter.

    • Chicken $26.00

      Pan roasted "under a brick", risotto, mushrooms, roasted garlic.

    • Sirloin $38.00

      Grilled 12 ounce, potatoes au gratin, grilled asparagus, bordelaise sauce.

    • Rabbit $30.00

      Prosciutto wrapped tenderloin, roasted sausage, gorgonzola & caramelized onion polenta.

    • Wellington $38.00

      Medium rare, beef tenderloin, wild mushrooms, foie gras, pastry crust, red wine sauce.

    • Chopped Salad $18.00

      chicken, avocado, tomatoes, asparagus, green beans, cucumber, hard boiled egg, sherry vinaigrette.

    • Fish-N-Chips $19.00

      Cod, house cut fries, tartare sauce, malt vinegar.

    • Tuna $32.00

      Pan seared rare, french lentils, roasted brussels sprouts, red wine reduction.

  • Pasta and Risotto
    • Sunday Gravy $22.00

      Gnocchi, san marzano tomatoes, lamb, pork, beef.

    • Ravioli $21.00

      Ricotta, roasted tomatoes, basil, reggiano.

    • Risotto $22.00

      Wild mushrooms, reggiano, truffle butter.

    • Scampi $22.00

      Linguini, shrimp, white wine, tomato, garlic, lemon.

    • Scallops $34.00

      Seared, sweet potato ravioli, wild mushrooms, sage.

  • Sides
    • Polenta $10.00

    • Gorgonzola & Caramelized Onions...Grilled Asparagus $10.00

    • Reggiano & Extra Virgin Olive Oil...House Cut Fries $10.00

    • Truffle Oil & Reggiano $10.00

    • Bacon Fat Roasted Brussels Sprouts $10.00

    • Creamy & Cheesy Spinach $10.00

    • Broccoli Rabe $10.00

  • French Cheese
    10oz. Artisan cheeses.
    • Comte Le Fort $6.00

      Nutty firm cow milk.

    • Nutty Firm Cow Milk $6.00

    • Brillat Savarin $6.00

      Creamy soft rind cow milk.

    • Le Petit Diable $6.00

      Cow milk, duvel washed, strong.

    • Cow Milk, Duvel Washed, Strong $6.00

    • Forme D'ambert $6.00

      Raw cow milk, piquant, blue.

  • Italy Cheese
    10oz. Artisan cheeses.
    • Bra Duro $6.00

      Raw cow milk, firm, nutty flavors.

    • Pecorino $6.00

      Sheep milk, mild, sweet finish.

    • Nerina $6.00

      Raw goat milk, creamy, mild.

    • Robiola Due Latte $6.00

      Soft rind cow and sheep milk.

  • New England Cheese
    10oz. Artisan cheeses.
    • Twig Farm Square $6.00

      Raw goat milk, nutty, slightly pungent.

    • Olga Raw $6.00

      Cow and goat milk, washed rind, tangy.

    • Ellie's Cloudy Down $6.00

      Goat milk, earthy, smooth.

    • Cabot Clothbound Cheddar $6.00

      Savory crumbly cow milk.

  • Cured Meats, Salami, Charcuterie
    10oz. Artisan cheeses.
    • Finocchiono $6.00

      hearty, fennel, Berkshire.

    • Toscano $6.00

      garlicky, all-natural, salty.

    • Saucisson Sec Basques $6.00

      Sweet, spicy, garlicky.

    • Lardo $6.00

      Fatty, herbal, peppery.

    • Sopressata $6.00

      Mild, sweet, herby.

    • Prosciutto Di Parma $6.00

      Nutty, buttery, sweet.

    • Coppa $6.00

      Spicy, meaty, toothsome.

  • Desserts
    Served 7 Days 11am-12:30am.
    • Butterscotch Pudding $9.00

      Candied ginger and whipped cream.

    • Cake And Ice Cream $9.00

      Melting chocolate cake and vanilla ice cream.

    • Box Of Truffles $7.00

      Four house prepared chocolates.

    • Tapioca Pudding $9.00

      Warm, vanilla bean, caramel.

    • House Churned Ice Cream $9.00

      Chef's selections

  • Smashes, Slings, Mules, Daisies & Royals
    • Plymouth Mule $12.00

      Grant believed in cranberries for his troops: grey goose vodka, cranberry shrub, domaine de canton ginger.

    • W.C. Fields $12.00

      "Who put lemonade, in my lemonade": pimm's no.1, tito's vodka, cucumber, lemon

    • Bitter Smoke $12.00

      President rutherford or should we say "rutherfraud": campari, green chartreuse, la puritita verda mezcal.

    • Rock & Rye $12.00

      Chester arthur balanced the ticket: rittenhouse rye, rock candy, cherry, orange.

    • Boston Tea Party $12.00

      Don't tax our tea: lunazul tequila, earl grey tea, ginger beer, lemon.

    • The Bone Shaker $12.00

      Ken's silver bike: Bombay sapphire, st-germain, yellow chartreuse, prosecco.

    • Flapper $12.00

      Bee jackson is the cat's meow: greylock gin, lavender, honey, lemon.

    • Garfield $12.00

      Someone shot that cat: cana brava rum, espresso, frangelico, carolan's irish cream.

    • Waterloo $12.00

      Napoleon's defeat to a british general: bombay gin, champagne, lemon.

    • James E. Pepper $12.00

      A drink for the colonel: baker's bourbon, vanilla, orange, lemon, sugar, bitters.

    • The Great Experiment $12.00

      Didn't stop marliave: hendrick's gin, mint, lemon, orange, cucumber.

    • Henry Marliave $12.00

      Our french namesake: grey goose vodka, lillet blanc, Chambord.

    • The Dove $12.00

      A cocktail of the rio grande: milagro tequila reposado, grapefruit, lime, soda.

    • The Professor $12.00

      A sour in honor of jerry thomas: maker's mark, cotes du rhone, lemon, maraschino cherries.

    • Chauncey Warbucks $12.00

      Mr. sesess is a big spender: baker's bourbon, absinthe, grenadine, bitters.

    • Blind Pig $12.00

      Jack and charlie's famous speakeasy: hendrick's gin, lemon, mint, seltzer.

    • "Willie" $12.00

      A cocktail for marguerita: lunazul tequila, lime, agave nectar.

    • 1875 $12.00

      No roses for oliver lewis and aristides: blanton's single barrel bourbon, mint, sugar.

    • Tres Curieux $12.00

      Au bohemian, au bicycle, au basket: hendrick's gin, st- germain, lime, grapefruit, prosecco.

    • Bourbon Democrat $12.00

      Grover cleveland needed those mugwumps: old forester bourbon, allspice dram, lemon.

    • Jennie Churchill $12.00

      Lady randolph's creation: 6 week oak barrel aged, old overholt rye, vya sweet vermouth, bitters.

Menu for Marliave provided by Allmenus.com

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