Dawat Fine Indian Cuisine

129 Brighton Ave
Allston, MA 02134

(617) 562-0200

Appetizers

  • Vegetarian Samosa (2pcs)
    •  
    • $3.95
  • Homemade turnovers stuffed with diced potatoes and peas.
  • Lamb Samosa (2pcs)
    •  
    • $4.95
  • Turnover stuffed with minced lamb, green peas and mixed in our own blend of spices
  • Assorted Vegetable Pakoras
    •  
    • $4.95
  • Fresh mixed cut vegetables deep fried in chickpea batter
  • Paneer Pakoras
    •  
    • $6.95
  • Fresh home made cheese deep fried with chickpea batter
  • Dawat Special Platter
    •  
    • $9.95
  • Mixed vegetarian or non vegetarian served with mint and tamarind chutney
  • Chicken Tikka
    •  
    • $7.95
  • Grilled tender pieces of chicken marinated in yogurt and spices
  • Chicken Pakoras
    •  
    • $6.95
  • Batter fried of chicken strips served with mint and tamarind chutney
  • Aloo Tikki
    •  
    • $4.95
  • Deep fried spiced potato patties served with mint and tamarind chutney
  • Baingon
    •  
    • $5.95
  • Pan fried eggplant topped with tomato sauce and yogurt
  • Morabba
    •  
    • $6.95
  • Pan fried baby pumkin then baked deep into sugar syrup serve with yogurt garlic sauce
Breads

  • Methi Poori
    •  
    • $2.50
  • Whole wheat puffed bread sprinkled with fenugreek.
  • Chapati (2pcs.)
    •  
    • $2.50
  • Whole wheat bread cooked on a griddle.
  • Butter Naan
    •  
    • $2.50
  • Leavened bread cooked in clay oven.
  • Tandoori Roti
    •  
    • $2.00
  • Flat wheat bread cooked in clay oven.
  • Lacha Paratha
    •  
    • $3.95
  • Layered whole wheat buttered bread.
  • Aloo Naan
    •  
    • $3.95
  • Levened bread stuffed with mashed potatoes & spices.
  • Bread Basket
    •  
    • $8.00
  • A combination of naan, garlic naan and lacha paratha.
  • Paneer Kulcha
    •  
    • $3.95
  • Unleavened flour bread stuffed with fresh home made cheese.
  • Onion Kulcha
    •  
    • $3.95
  • Unleavened flour bread stuffed with seasoned onions.
  • Keema Naan
    •  
    • $3.95
  • Unleavened flour bread stuffed with minced lamb or ground & herbs and spices.
  • Chicken Naan
    •  
    • $3.95
  • Unleavened flour bread stuffed with minced lamb or ground & herbs and spices.
  • Badami Naan
    •  
    • $3.95
  • Unleavened flour bread topped with cantaloupe seeds, poppy seeds, and sliced almonds.
  • Garlic Naan
    •  
    • $3.95
  • Unleavened flour bread with chopped garlic and cilantro.
  • Peshwari Naan
    •  
    • $3.95
  • Unleavened flour bread stuffed with fruit and coconut.
  • Dawat Basket
    •  
    • $11.95
  • A combination of paneer kulcha, onion kulcha, aloo naan, and garlic naan.
Chef Recommendation

  • Badshahi Thali (Non Veg)
    •  
    • $14.95
  • A combination of chicken tandoori, seekh kebab lamb rogan gosht, chicken tikka masala, palak paneer, raita, papadam, and gulab jamon.
  • Begum Thali (Vegetarian)
    •  
    • $13.95
  • A combination of palak paneer, dal, chana masala, methi aloo, raita, papadam, and gulab jamon
Chicken Specialties

Served with saffron basmati rice

  • Murgh Curry
    •  
    • $12.95
  • Boneless chicken cooked in traditional curry sauce.
  • Murgh Tikka Masala
    •  
    • $13.95
  • A northern indianan favorite, chicken tikka marinated in spices, cooked in tomato based curry sauce
  • Murgh Korma
    •  
    • $12.95
  • Boneless chicken cooked with exotic spice and our own blended herbs and nuts in a mild curry sauce
  • Murgh Jalfrezi
    •  
    • $12.95
  • Boneless chicken pieces cooked with fresh onion tomato's green pepper, and our own blended spice
  • Murgh Bhuna
    •  
    • $12.95
  • Boneless pieces of chicken cooked with fresh diced onion, tomato and exotic indian spices
  • Murgh Saag
    •  
    • $12.95
  • Boneless pieces of chicken cooked with spinach and fresh grounded spices
  • Murgh Vindaloo
    •  
    • $12.95
  • Boneless pieces of chicken cooked with potato, touch of vinegar and a very spicy sauce
  • Murgh Do Piaza
    •  
    • $12.95
  • Boneless white meat chicken pan roasted with sliced onion, tomato, green pepper, and our own blend of spices
  • Murgh Chili Kadai
    •  
    • $13.95
  • Boneless pieces of chicken cooked with pan roasted green chili, herbs, and spicy curry sauce
  • Murgh Mint
    •  
    • $12.95
  • Boneless pieces of chicken cooked in exotic indian spices with fresh mint and coriander
  • Murgh Madras
    •  
    • $13.95
  • Boneless with supreme chicken cooked with coconut milk, curry leaves, mustard seed in a thick curry sauce
Goat Specialties with Bone

Served with saffron basmati rice

  • Goat Curry
    •  
    • $14.95
  • A home style goat meat cooked in a special curry sauce with fresh herbs and spices
  • Goat Bhuna
    •  
    • $14.95
  • Pieces of goat meat cooked with onion, tomato, pepper, and exotic indian spices
  • Goat Shahi Korma
    •  
    • $14.95
  • A parsee recipe of goat meat cooked with split lentils, aromatic herbs, and spices.
  • Goat Dhansk
    •  
    • $15.95
  • A parsee recipe of goat meat cooked with split lentils, aromatic herbs, and spices
  • Goat Vindaloo
    •  
    • $14.95
  • Pieces of goat meat cooked with potato, touch of vinegar and a very spicy sauce
  • Goat Rogan Josh
    •  
    • $14.95
  • Pieces of goat meat cooked with onion, fresh ginger and spices flavored with touch of garlic and yogurt
  • Goat Saag
    •  
    • $15.95
  • Goat meat cooked with fresh spinach creamy exotic spices.
  • Goat Dopiaza
    •  
    • $14.95
  • Pieces of goat meat, cooked with roasted onion, peppers, herbs and spice
Gosht (Lamb or Beef)

Served with saffron basmati rice

  • Gosht Curry
    •  
    • $13.95
  • Tender pieces of meat cooked in a traditional curry sauce
  • Gosht Vindaloo
    •  
    • $13.95
  • Your choice of lamb or beef cooked in red chilies, potatoes and touch of vinegar
  • Gosht Saag
    •  
    • $13.95
  • Your choice of lamb or beef cooked with fresh spinach & creamy exotic spices
  • Gosht Rogan Josh
    •  
    • $13.95
  • Your choice of lamb or beef cooked with onion, fresh ginger & spices flavored with touch of garlic & yogurt
  • Gosht Curry
    •  
    • $13.95
  • Tender pieces of lamb or beef cooked in a traditional curry sauce
  • Gosht Tikka Masala
    •  
    • $13.95
  • Tender pieces of meat tikka cooked with herbs and spices in tomato based creamy sauce
  • Gosht Shahi Korma
    •  
    • $13.95
  • Your choice of meat with exotic spices, herbs and nuts with a mild creamy sauce
  • Gosht Bhuna
    •  
    • $13.95
  • Your choice of meat cooked with fresh diced onion, tomato, green pepper and exotic indian spices
  • Gosht Do Piaza
    •  
    • $13.95
  • Tender pieces of meat cooked in a traditional curry sauce with fresh herbs & spices, roasted onions & red & green peppers
  • Gosht Dhansak
    •  
    • $14.95
  • A parsee recipe of meat cooked with split lentils, aromatic herbs and spice
Grilled Specialties

  • Paneer Tikka
    •  
    • $13.95
  • Home made cottage cheese cooked on skewers over charcoal flame
  • Beef Steak
    •  
    • $18.95
  • Prime rib beef, marinated in puree of onion, garlic and sun dried baby grapes, cooked on grilled, served with sauteed lentils
  • Lamb Chops
    •  
    • $18.95
  • Rack of lamb marinated with our own blend spice, cooked on grilled, and served with fresh spinach
  • Grilled Salmon
    •  
    • $18.95
  • Fresh salmon marinated with herb and spice, cooked on grilled, served with sauteed eggplant
  • Chicken Grilled
    •  
    • $14.95
  • Boneless chicken breast marinated with garlic, cooked on grilled, served with grilled vegetables, garden salad and vinaigrette dressing.
  • Tandoori Prawn
    •  
    • $15.95
  • Jumbo shrimp marinated in delicate spiced yogurt
Rice Specialties

  • Saffron Rice
    •  
    • $3.95
  • Vegetable Biryani
    •  
    • $12.95
  • Saffron flavored basmati rice cooked with exotic spices & herbs, and fresh mixed vegetables
  • Lamb Biryani
    •  
    • $13.95
  • Saffron flavored basmati rice cooked with lean pieces of lamb, herbs, spice, and nuts
  • Chicken Biryani
    •  
    • $12.95
  • Saffron flavored basmati rice cooked with tender chicken spices, herbs, and nuts
  • Beef Biryani
    •  
    • $13.95
  • Saffron flavored basmati rice with tender pieces of beef, fresh herbs, nuts, and spices
  • Kashmiri Pilao
    •  
    • $10.95
  • Basmati rice sauteed with nuts, peas and fruit, herbs, and exotic spice
  • Lemon Rice
    •  
    • $9.95
  • Basmati rice sauteed with lemon, mustard seeds & cashews
  • Prawn Biryani
    •  
    • $14.95
  • Saffron flavored basmati rice cooked with jumbo shrimp, nuts, and authentic indian spices
  • Goat Biryani (with Bone)
    •  
    • $14.95
  • Saffron flavored basmati rice cooked with goat meat, herbs, spices & nuts
  • Dawat Special Biryani (For Two)
    •  
    • $27.95
  • Saffron flavored basmati rice cooked with chicken, lamb, goat, shrimp and & aromatic spices
Salads

  • Chicken
    •  
    • $4.95
  • Pieces of white meat chicken, grilled onion, and tamarind chutney, with our own blend of spices.
  • Shrimp
    •  
    • $6.95
  • Grilled shrimp, diced onion, cucumber, fresh mint, coriander, topped with our own blend of spices
  • Garden Green Salad
    •  
    • $4.95
  • Fresh seasonal vegetables - (lettuce, tomatoes, carrots, cucumber) served with balsamic vinaigrette or pomegranate dressing.
  • Cucumber
    •  
    • $4.95
  • Diced cucumber, tomato's onion, fresh coriander in our own home made dressing.
Seafood Specialties

Served with saffron basmati rice

  • Prawn Masala
    •  
    • $14.95
  • Fresh jumbo shrimp cooked in tomato based rich creamy sauce
  • Prawn Saagwala
    •  
    • $15.95
  • Juicy jumbo shrimp cooked with fresh spinach and exotic spice
  • Prawn Vindaloo
    •  
    • $14.95
  • Jumbo shrimp cooked with potato in a very spicy sauce
  • Prawn Bhuna
    •  
    • $14.95
  • Fresh jumbo shrimp cooked with onion, green pepper, herbs and spices
  • Shahi Prawn Korma
    •  
    • $14.95
  • Fresh jumbo shrimp cooked in a rich creamy sauce and nuts
  • Seafood Masala
    •  
    • $16.95
  • Combination of seafood, shrimp, scallop, and lobster cooked in a tomato based creamy sauce
  • Machi Curry
    •  
    • $14.95
  • Gently spiced haddock cooked with special curry sauce, chef secret recipe
  • Machi Bhuna
    •  
    • $16.95
  • Fresh sea bass pan fried cooked with diced onion, green pepper, green beans and exotic herbs and spices
  • Machi Masala
    •  
    • $14.95
  • Spice marinated haddock cooked in a tomato based creamy sauce
  • Machi Malabar
    •  
    • $16.95
  • Fresh salmon cooked with herbs, spice, coconut milk and string beans
Side Dishes

  • Baingan Bhaji
    •  
    • $5.95
  • Sauteed eggplant cooked with onion and red pepper.
  • Kachumbar Raita
    •  
    • $2.50
  • Home made whipped yogurt with cucumber, tomato, and fresh mint.
  • Mango Chutney
    •  
    • $2.50
  • Cayenne pepper, jalapeno, cilantro & green mango.
  • Bhindi Bhaji
    •  
    • $5.95
  • Fresh okra with onion and tomato sauce.
  • Saag
    •  
    • $5.95
  • Sauteed spinach with onion and spices.
  • Fried Papadam
    •  
    • $2.00
  • Mildly spicy lentil waffle.
  • Roasted Papadam
    •  
    • $2.00
  • Mildly spicy lentil waffle.
  • Home Made Mixed Pickle
    •  
    • $2.00
  • Indian chili, peppers, mustard seed & mixed vegetable.
Soups

  • Mulligatawny Soup
    •  
    • $4.95
  • A lentil soup made with herbs, mild indian spices, and a touch of garlic
  • Chicken Soup
    •  
    • $4.95
  • Small pieces of chicken, fresh vegetable, herbs, and aromatic indian spice
  • Lamb Soup
    •  
    • $4.95
  • Small pieces of lamb with fresh carrot, string beans, potatoes and peas.
  • Coconut Soup
    •  
    • $4.95
  • Coconut milk, shredded coconut, and sweet syrup.
Tandoori Specialties

Served on a sizing platter with freshly baked naan

  • Murgh Tandoori
    •  
    • $12.95
  • Spring chicken marinated in masala sauce and yogurt for 24 hours, baked and then skewered over tandoori oven.
  • Tandoori Mixed Grilled
    •  
    • $14.95
  • A combination of chicken, lamb, boti kebab minced lamb kebob, and sea food
  • Murgh Reshmi Kebab
    •  
    • $13.95
  • Supreme chicken marinated with very mild creamy sauce, skewered over a slow tandoori oven
  • Murgh Achari
    •  
    • $13.95
  • Tender chicken marinated in pickle and baked in a clay oven.
  • Murgh Tikka
    •  
    • $13.95
  • Tender pieces of chicken marinated in yogurt and spice baked on skewers over a charcoal oven
  • Lamb Boti Kebab
    •  
    • $13.95
  • Cubed lean pieces of lamb marinated in yogurt for 24 hours and baked in a oven tandoori
Vegetarian Specialties

Served with saffron basmati rice

  • Navratan Korma
    •  
    • $11.95
  • Nine selected vegetables with nuts and fruit, cooked in a creamy sauce
  • Malai Kofta
    •  
    • $10.95
  • Homemade cottage cheese rolled up with potatoes & chopped into small balls and then dipped in a vegetable cream sauce
  • Paneer Saagwala
    •  
    • $11.95
  • Fresh spinach and home made cheese cooked with herbs and light spice
  • Aloo Palak
    •  
    • $10.95
  • Baby patato with fresh spinach cooked with herb and spices
  • Aloo Gobi
    •  
    • $10.95
  • Cauliflower and potato cooked with onion, tomato, herbs and spices
  • Baingan Bhartha
    •  
    • $11.95
  • Whole eggplant smoked over charcoal, seasoned with herbs and spices
  • Shahi Paneer
    •  
    • $10.95
  • Homemade cottage cheese cooked with onion, green pepper, and freshly ground spices.
  • Chana Masala
    •  
    • $10.95
  • Whole chickpeas cooked with authentic spices, favorite in punjab.
  • Bindi Masala
    •  
    • $11.95
  • Fresh gently seasoned okra sauteed with onion and tomato
  • Dal Makhni
    •  
    • $10.95
  • Split black lentils cooked with rich buttery sauce.
  • Dal Tadka
    •  
    • $10.95
  • Mix of yellow lentil cooked in herb and spice.
Desserts

  • Gulab Jamun
    •  
    • $3.95
  • Evaporated milk dumplings, dipped in a rose syrup served warm with pistachio.
  • Ras Malai
    •  
    • $3.95
  • Fresh homemade cheese patties cooked in milk syrup with almonds & nuts.
  • Kulfi
    •  
    • $4.95
  • A spiced ice cream mixed with pistachio and almond.
  • Ice Cream
    •  
    • $3.95
  • Vanilla, coconut, ginger, or mango.
  • Mixed Fruit Salad
    •  
    • $5.95
  • Strawberry, kiwi, pineapple, and blueberry.
  • Mango Melba
    •  
    • $4.95
  • Vanilla ice cream and mango pulp.
  • Home Made Pineapple Cake
    •  
    • $5.95
  • Served with ice cream cardamom and pomegranate dressing.
  • Kheer
    •  
    • $3.95
  • Rice pudding cooked with sweetened milk, garnished with raisins, almonds & saffron.
  • Flan
    •  
    • $4.95
  • Home made cream caramel.
Beverages

  • Salty Lassi
    •  
    • $2.95
  • A cool and refreshing yogurt drink, mango, mint, salted flavor.
  • Sweet Lassi
    •  
    • $2.95
  • A cool and refreshing yogurt drink, mango, mint, sweet flavor.
  • Milk Shake
    •  
    • $3.95
  • Mango, vanilla, coconut, or pistachio.
  • Perrier Water
    •  
    • $2.50
  • Soft Drink
    •  
    • $2.50
  • Lemonade
    •  
    • $2.50
  • Iced Tea
    •  
    • $2.50
  • Distilled Mineral Water
    •  
    • $2.50
  • Green Tea
    •  
    • $2.95
  • Mint Tea
    •  
    • $2.95
  • Coffee Decaf
    •  
    • $2.95
  • Coffee Regular
    •  
    • $2.95
  • Turkish Coffee Decaf
    •  
    • $3.95
  • Turkish Coffee Regular
    •  
    • $3.95
  • Chai
    •  
    • $3.00
  • Tea made with milk & a secret combination of indian spices.

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