Gaslight Brasserie

560 Harrison Ave, Boston MA 02118 Today's hours: 5:30 pm-11:00 pm gaslight560.com (617) 535-9299

Cuisines and Dishes at Gaslight Brasserie:

French

Menu for Gaslight Brasserie

Beverages & Conveniences

Dasani Bottled Water (16.9oz.) $1.85
Canada Dry Ginger Ale (12oz. Cans) $1.50
Coke (12oz. Cans) $1.50
12 Cans of Coke $18.00
Diet Coke (12oz. Cans) $1.50
6 + 6 (6 cans of Coke and 6 cans of Diet Coke) $18.00
12 Cans of Diet Coke $18.00
Eco-Friendly Catering Spoon $0.50
Eco-Friendly Plates $0.25
Disposable White Tablecloth $3.00
Eco-Friendly Utensils $0.15
Eco-Friendly Large Catering Tongs $0.50

Desserts

Molten Chocolate Cake $6.95
With whipped cream.

Garnitures

Pommes Frites $4.50
French fries with aioli.
Pommes Puree $4.50
With sweet butter & sea salt.
French Beans $6.25
With butter fondue & shallots.

Garnitures

Butternut Squash Gratin $6.50
With sweet cream and parmesan.

Garnitures

Garlic Braised Escarole $5.75
With lemon confit.

Hors D'Oeuvres

Fried Artichokes $8.75
With nicoise olives, onion, sweet pepper and spicy aioli.

Hors D'Oeuvres

Fondue $9.75
With melting fontina, pork sausage, garlic and croutons.

Hors D'Oeuvres

Steak Tartare $9.75
With croutons and aioli.

Hors D'Oeuvres

Tarbais Bean Puree $6.75
With marinated olives and flatbread.
Roasted Apple & Goat Cheese Salade $8.25
With guanciale & winter greens.
Brandade Beignets $8.50
With confit lemon & sauce gribiche.
Crab Fondue $9.75
With leeks, thyme, white wine & fromage blanc.

Hors D'Oeuvres

Warm Goat Cheese and Pear Tart $7.50
With pickled shallot salade.
French Onion Soup $6.75
With truffled beef short rib.
Escargots $8.50
With toasted garlic and parsley butter.
Pan Roasted Duxbury Clams $9.25
With soffritto, pork sausage, and tapenade tartine.
Mixed Lettuces $7.00
With vinaigrette. Add cantal cheese for an additional price.
Shaved Beet Salade $8.25
With toasted walnuts, watercress, red onion, dijon, and creme fraiche.
Gaslight Salade $7.75
With french beans, bacon, sweet onions and dijon vinaigrette.
Tarbaise Bean Puree with Nicoise Tapenade $7.00
Romesco & flatbread.

Hors D'Oeuvres

Country Pate $7.75
With coarse mustard, pork sausage and bayonne ham.

Plats Principaux

Steak Frites with Bearnaise $19.75
Steak Frites with Maitre d'Hotel Butter $19.75
Bar Steak $22.50
With caramelized shallots, cognac cream sauce & frites.
Roasted Organic Scottish Salmon $22.25
With beluga lentils, roasted baby beets & tarragon mustard.
Sweet Potato Sage Agnolotti $17.50
With apricot moustarda and balsamic brown butter vinaigrette.
House made Tagliatelle $17.75
With smoked beef short rib, bacon and pearl onions
Rotisserie Chicken $18.50
With sauce moutarde violette & garlic herbes frites.
Berkshire Pork Chop $22.75
With pommes Syracuse, butter braised cabbage and caramelized apple pan drippings.
Duck Confit $19.25
With orange gastrique, citrus chard salade & roasted garlic potatoes.
Sauteed Skate $19.75
With french beans, roasted potatoes & caper brown butter.
Coriander Dusted Sea Scallops $26.75
With celery root puree, confit fennel and blood orange gastrique.
Prince Edward Island Mussels $16.75
With linguica, garlic, cilantro butter + frites.
Croque-Monsieur $15.75
Tasso ham & gruyere sandwich with bechamel, frites & petite salade.
Porcini Encrusted Yellowfin Tuna $21.75
With sunchokes, mushrooms and port wine reduction.
Pan Roasted Cod $22.50
With mussels, oyster, spanish chorizo & americain sauce.
Salade Nicoise $19.75
With seared tuna, boiled egg, artichoke hearts, tomato & basil vinaigrette.

Plats Principaux

Roasted Organic Scottish Salmon $22.25
With garlic braised escarole, pommes puree and lemon confit.

Plats Principaux

Choucroute Garni $21.25
Apple braised sauerkraut, duck confit, frankfurter & garlic sausage.

Plats Principaux

Sweet Potato Agnolotti $17.75
With apricot sage mostarda and warm balsamic brown butter.

Plats Principaux

Tagliatelle $17.75
Corsican style with calamari, capers, sultanas, tomato, and chili flakes.
Ricotta and Sweet Corn Ravioli $17.75
With black truffle and vidalia onion creme.

Menu for Gaslight Brasserie provided by Allmenus.com

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Dining options for Gaslight Brasserie

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Reviews for Gaslight Brasserie

Ratings and Reviews for Gaslight Brasserie

May 11 2012

some o. via Yelp

They are the worst bar I have been to in the south end. Their ustomer service is terrible and they overcharged my party oer 50 bucks. I will never go...read more
May 08 2012

Amanda O. via Yelp

Oh, Gaslight, you are my new Boston crush. You make me dream of pesto covered snails, which is semi-alarming, but your escargot was just that good. And even...read more
Apr 29 2012

Mike C. via Yelp

ate there with friends,vibrant bar, great meals, bar steak,bolognese to die for and duck fro the first time, deserts were superb. Only con was waiter...read more
Mar 30 2009

dvautour via Citysearch

As mentioned in a few other reviews, the service wasn't the best but it was ok. We also weren't in any hurry as one shouldn't be ...read more
Jan 30 2009

Dianne via Citysearch

This place feels like a real French bistro, not an Epcot version. It's a little boisterous, the food is really good and not terri...read more
Dec 21 2008

jt0802 via Citysearch

If you like food, avoid Gaslight. It is a parody to a great brasserie, respecting the concept only in decor. It's cute inside, but...read more

From Citysearch

In Short
Befitting its name (French for ''brasserie on the corner''), Gaslight provides the far reaches of the South End with a welcoming neighborhood hangout. The Aquitaine Group (Aquitaine, Metropolis Cafe, Union Bar and Grill) repeats its knack for striking a balance between upscale and casual, enabling diners to pop in for a quick snack or a full meal. The menu of bistro faves (onion soup, moules frites, nicoise salad) is affordably priced, with everything under $20.

Map of Gaslight Brasserie

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