- Japanese
- Sushi
Privus Sushi Lounge
Menu for Privus Sushi Lounge
Big Maki Selection
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Snow Crab Meat Maki
$11.50
Fresh snow crabmeat, cucumber, lettuce, japanese mayo, avocado and seaweed
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Kmeeks Maki
$7.95
Crab stick tempura, fresh water eel, cucumber, avocado and flying fish roe
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Crazy Maki
$7.95
Shrimp tempura, cucumber, avocado and flying fish roe with spicy mayo
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Boston Maki
$9.25
Salmon, lettuce, avocado, cucumber and flying fish roe with spicy mayo
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B-52 Maki
$10.25
An outrageous combo of yellowtail and crab stick in a double layers tempura roll
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B-29 Maki
$10.25
B-52 maki with salmon instead of yellowtail and crab stick in a double layers tempura roll
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Spider Maki
$11.50
Deep fried soft shell crab, cucumber, avocado and flying fish roe with spicy mayo.
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Super Crazy Maki
$11.50
Crazy maki inside out with fresh water eel and avocado
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Neo Futo Maki
$11.50
Crab stick, shrimp, scallop, japanese mayo, tuna, flying fish roe, tempura flakes, cucumber with spicy mayo
Cold Appetizers
- Cherrystone $11.50
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Sashimi
$12.75
Assorted sashimi
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Beef Tataki
$11.50
Thinly sliced rare sirloin steak with scallions and spicy grated daikon raidish and ponzu sauce for dipping
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Maguro Poke
$10.25
Fresh tuna, avocado, mango, onion, tomato, cilantro, roasted hazelnut dressed with sesame oil.
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Naruto
$9.25
Flying fish roe and avocado rolled in thinly sliced cucumber.
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Carpaccio
$16.25
Fresh kinmei, golden eye snapper, served with salmon roe, scallions, red onion, dressed with wasabi yuzu dessing
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Lidako
$8.25
Marinated baby Octopus
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Nama-Uni
$14.95
Fresh santa barbara sea urchin served with fresh chopped wasabi
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Hamachi Picante
$12.75
Fresh yellowtail, jalapeno slices, mango, salsa, dressed with wasabi yuzu dressing
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Kinuta
$9.25
Thinly sliced daikon radish marinated in sweet vinegar then rolled with avocado, cucumber, pickled ginger, scallions & burdock root
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Sashimi Ceviche
$14.95
Fresh sashimi, cucumber, red onion, kaiware raddish sprouts dressed with korean style sweets and sour chilli paste sauce
Entrees from the Kitchen
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Bulgogi
$17.25
Thin sliced tender beef marinated and aged with soy based homemade sauce. Served with rice and miso soup
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Okdol Bibimbob
$13.75
Steamed rice topped with assorted vegetables, served with red pepper paste in a sizzling hot pot
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Teriyaki
$7.95
Fresh seafood and meat broiled and smothered in our own special teriyaki sauce. Served with rice and miso soup
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Agemono
$8.05
Assorted seafood and tender meats dipped in a light bread crumb batter and deep fried to perfection. Served with rice and miso soup
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Tempura
$14.95
Lightly battered and deep fried fresh shrimp, vegetables, or shrimp and vegetable combination. Served with rice and miso soup
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Donburi
$14.95
Deep fried tender chicken or pork cutlets sauteed with egg & vegetables served over a bed of rice. Served with miso soup.
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Unaju
$19.55
Broiled fresh water eel glaged with special sweetened soy sauce over a bed of rice. Served with a miso soup.
Entrees from the Sushi Bar
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Sushi Dinner
$21.95
Assorted fillets of sliced raw fish served on a seasonal rice. 7 pcs nigri sushi and spicy tuna maki. Served with a miso soup
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Sashimi Dinner
$29.95
18 pieces assorted filets of raw fish, served with rice and miso soup.
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Makimono Dinner
$19.95
Crazy, spicy tuna, kim's maki, served with miso soup
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Sushi and Sashimi Dinner forTwo
$46.00
Assoted sushi and sashimi for two. 15 pcs sashimi, 7 pcs nigiri sushi. Served with two miso soups
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Hae Dup Bap
$18.50
Rice, vegetables, tuna, salmon, white fish, octopus and crab stick served with sweet and sour chilli paste sauce and seasame oil. Served with miso soup
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Chirashi
$23.00
Assorted fresh sashimi over a bed of seasoned sushi rice. Served with miso soup
Hot Appetizers
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Seafood Scallion Pancake
$13.95
Korean style pancake with seafood and scallions.
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Sawara Shioyaki
$11.50
Lightly served, and Broiled spanish mackerel, served with a side of grated daikon radish and ponzu sauce for dipping
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Enoki Beef Maki
$11.50
Broiled thin slices of sirloin steak rolled with enoki mushroom and asparagus smothered in teriyaki sauce
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Hotate Kaiyaki
$10.25
Lightly seasod sea scallop baked in its owm shell with japanese mayo
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Ika Kaiyaki
$10.25
Lightly seasoned calamari baked in a scallop shell with japanese mayo
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Himachi-Kama
$11.50
Lightly salted broiled yellowtail collar served with ponzu sauce.
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Soft Shell Crab Tempura
$10.25
Deep fried soft shell crab served with ponzu sauce for dipping.
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Seafood Basket
$10.95
Lightly battered and deep fried shrimp, scallop and calamari.
-
Agedashi Totu
$6.95
Deep fried tofu served in a light fish broth with scallions and grated daikon radish.
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Beef Kushiyaki
$10.25
Barbecued cubes of sirloin beef on a skewer smothered in a teriyaki sauce
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Yaki Ika
$9.25
Broiled whole calamari served with a side of grated ginger.
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Beef Negima
$10.25
Broiled thin slices of sirloin steak rolled with scallions smothered in teriyaki sauce.
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Tempura
$9.25
Fresh shrimp and seasoned vegetables deep fried in a light batter
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Yakitori
$8.25
Barbecued chicken tenderloin on a skewer with teriyaki sauce.
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Fried Oyster
$9.25
Deep fried oyster in bread crumb batter.
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Shumai
$8.25
Shrimp dumpling served steamed or fried.
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Gyoza
$8.25
Meat and vegetable dumpling served steamed or pan fried.
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Edamame
$5.75
Broiled green soybeans. Lightly salted.
Inside Out Maki Selection
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Neo California Maki
$9.25
Fresh snow crabmeat, avocado, cucumber, japanese mayo and flying fish roe
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Wonder Maki
$8.25
Salmon, egg omlette , and cucumber.
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Alaskan Maki
$6.95
Salmon, susumber, avocado and scallions with bonito flake.
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Blackdraft Maki
$6.95
Baked spicy salmon, avocado, cucumber and scallions.
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Black Widow Maki
$7.95
Cucumber, avocado, sweet potato and black flying fish roe.
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Buddy Buddy Maki
$9.25
Salmon, tuna, salmon roe and wasabi flying fish roe.
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California Maki
$9.25
Crabstick, avocado, cucumber and flying fish roe
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Caterpillar Maki
$10.25
Fresh water eel, avocado, cucumber and flying fish roe. Rolled in a shape of caterpillar.
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Fancy Maki
$7.95
Fresh water eel, avocado, cream cheese, cucumber and flying fish roe.
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Finesake Maki
$7.95
Cream cheese, salmon and pineapple
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Kim's Maki
$7.95
Crab stick, shrimp, scallop, cucumber and mayo.
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Philly Maki
$6.95
Smoked salmon, cream cheese, cucumber and scallions.
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Rainbow Maki
$11.50
Crab stick, cucumber, avocado and flying fish roe rolled inside out with variety of fresh raw fishes.
-
Scorpion Maki
$10.25
Fresh water eel, avocado, cucumber and flying fish roe covered with shrimp.
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Tropical
$7.95
Mango, cucumber, pineapple, crabstick and kiwi sauce
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Unaavo Maki
$6.95
Fresh water eel and avocado
Noodles a la Carte
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Nabeyaki Udon
$17.25
Thick udon noodles served in a light fish broth with shrimp tempura, vegetables, and topped with an egg.
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Tempura Udon
$14.95
Your choice of thick udon noodles or buckwheat soba noodles, served in a light fish broth with shrimp and vegetable tempura
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Yosenabe
$20.75
Assorted seafood, chicken, vegetable, tofu and udon simmered in a mild fish broth.
Salads
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Spicy Seafood Salad
$9.25
Fresh sea scallops, shrimp, crab stick
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Spinach Salad
$5.75
Boiled fresh spinach served chilled with sesame sauce & bonito flakes.
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Tofu Salad
$8.25
With sesame dressing.
-
Avocado Salad
$6.95
Avocado, cucumber, flying fish roe & crab stick mixed with mayo.
-
Seaweed Salad
$6.95
Seasoned seaweed.
-
House Salad
$5.75
With ginger-soy dressing.
Sashimi a la Carte
- Kinmedai (Golden Eye Snapper) $13.95
- Hawaiian Walu (White Tuna) $12.75
- Santa Barbara Sea Urchin (Uni) $12.75
- Maguro (Tuna) $9.25
- Hamachi (Yellowtail) $8.25
- Hamachi (Yellowtail Belly) $9.25
- Aji (Horse Mackerel) $10.25
- Shima Aji (Striped Jack) $12.75
- Kanpachi (Amberjack) $11.50
- Wild King Salmon $11.75
- Scottish Salmon $8.25
- Scottish Salmon Belly $9.25
- Seared Salmon $8.25
- Smoked Salmon $8.25
- Tairagai (Pen Shell) $12.75
- Hotetegai (Scallop) $9.25
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Spicy Hotategai (Scallop)
$10.25
Scallop & flying fish roe, scallions with spicy mayo
- Unagi (Fresh Water Eel) $8.25
- Suzuki (Sea Bass) $8.25
- Tako (Octopus) $8.25
- Ika (Squid) $8.25
- Ebi (Shrimp) $6.95
- Saba (Mackarel) $6.95
- Ikura (Salmon Roe) $8.25
- Tobiko (Flying Fish Roe) $6.95
- Tamago (Egg Omelette) $5.95
- Tomago (Egg Omelette) $3.95
- Kanikama (Crab Stick) $8.25
Side Order
- Steamed White Rice $2.25
- Miso Soup $2.25
- Sushi Rice $2.25
Small Maki Selection
- Tuna Maki $5.75
- Salmon Maki $5.75
-
Negi-Hama Maki
$5.75
Yellowtail and scallions
-
Unagi Maki
$5.75
Fresh water eel.
-
Negi-Smoked Salmon Maki
$5.75
Somked salmon and scallions
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Ikashiso Maki
$5.75
Squid and beefsteak leaf.
-
Negi-Toro Maki (Seasonal)
$7.95
Tuna belly and scallions
Special Maki
-
Twin Maki
$14.95
Inside: mango, asparagus, salmon, spicy mayo. Outside: tuna, walu white tuna, sesame miso sauce
-
Tuna Salad Maki
$13.95
Inside: tuna, sesame leaf, corn, cucumber, japanese mayo. Outside: kimchi, crab stick, scallop, shrimp, scallions, mayo
-
Neo Kinuta Maki
$13.95
Inside: salmon skin, fresh water eel, scallions, cucumber, burdock root. Outside: kimchi, crab stick, scallop, shrimp, scallions, mayo
-
Crazy Volcano Maki
$13.95
Inside: salmon, kimchi, cucumber. Outside: mayo, mozzarella cheese, flying fish roe mixed and grilled, dried hot pepper, scallions, hot chili sauce
-
Number Won Maki
$13.95
Inside: fresh water eel, cucumber, avocado. Outside: kiwi, wasabi mayo, black flying fish roe, eel sauce
-
Snow Maki
$13.95
Inside: wawu white tuna, cucumber. Outside: crab stick, scallop, shrimp, Japanese mayo, flying fish roe, spicy mayo
-
Jerry's Maki
$13.95
Inside: smoke salmon, cream cheese, cucumber. Outside: crab stick, scallop, shrimp, Japanese mayo & flying fish roe mixed and boiled, scallions
-
Plain Maki
$13.95
Inside: fresh water eel, cucumber, avocado. Outside: torched salmon, grated spicy daikon scallion, salmon roe
-
Ebony & Ivory Maki
$14.95
Inside: shrimp tempura, lettuce. Outside: walu white tuna, black flying fish roe, jalapeno
-
Pink Floyd Maki
$13.95
Inside: tuna, cucumber, tempura flakes. Outside: salmon, salmon roe, spicy mayo, scallions
-
Mango Salsa Maki
$13.95
Inside: shrimp tempura, lettuce. Outside: mango salsa, kiwi sauce
-
Dragon Maki
$13.95
Inside: shrimp tempura, lettuce. Outside: avocado, crab stick, fresh water eel topped with flying fish roe, scallion, eel sauce, spicy mayo.
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Summer Maki
$13.95
Inside: pineapple, cucumber, crab stick, mango. Outside: salmon, wasabi flying fish roe, kiwi sauce
-
Passion Maki
$13.95
Inside: shrimp tempura, lettuce. Outside: spicy scallop, black flying fish roe, scallions
-
Crispy Dragon Maki
$14.95
Inside: shrimp tempura, lettuce. Outside: spicy tuna, tempura flake, scallions
-
Ivy Maki
$13.95
Inside: deep fried sweet potato, cream cheese, cucumber. Outside: fresh water eel, avocado, flying fish roe, spicy mayo, sweet sauce
-
Red Wink Maki
$13.95
Inside: asparagus, onion chips, cream cheese, fresh water eel, cucumber outside: tuna, jalapeno, grated spicy daikon, unagi sauce
-
Godzila Maki
$13.95
Inside: crab stick, scallop, shrimp, cucumber, lettuce. Outside: fresh water eel, avocado, onion chips, scallions, eel sauce & spicy mayo
-
Bob's Maki
$14.95
Inside: spicy tuna, tempura flake. Outside: fresh water eel, avocado, flying fish roe, spicy mayo, eel sauce.
-
Christmas Maki
$13.95
Inside: fresh water eel, cucumber, avocado, flying fish roe. Outside: tuna, avocado, eel sauce, coconut flake.
Spicy Maki Selection
-
Spicy Tuna Maki
$6.95
Tuna, cucumber with spicy mayo
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Spicy Salmon Maki
$6.95
Salmon, cucumber, mango with spicy mayo.
-
Spicy Ika Maki
$6.95
Squid, cucumber, mango with spicy mayo
-
Spicy Yellowtail Maki
$8.25
Yellowtail, cucumber, kaiware horse radish with spicy mayo
-
Spicy Scallop Maki
$9.25
Scallop, asparagus, cucumber, flying fish roe with spicy mayo
-
Spicy Walu White Tuna Maki
$9.25
White tuna, lettuce, jalapeno, cucumber, flying fish roe with spicy mayo
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Spicy Snow Crabmeat Maki
$9.25
Fresh snow crabmeat, mango, asparagus, cucumber with spicy mayo
Sushi a la Carte
- Kinmedai (Golden Eye Snapper) $10.25
- Hawaiian Walu (White Tuna) $9.25
- Santa Barbara Sea Urchin (Uni) $9.25
- Maguro (Tuna) $6.95
- Hamachi (Yellowtail) $5.75
- Hamachi (Yellowtail Belly) $6.95
- Aji (Horse Mackerel) $6.95
- Shima Aji (Striped Jack) $9.25
- Kanpachi (Amberjack) $8.25
- Wild King Salmon $9.25
- Scottish Salmon $5.75
- Scottish Salmon Belly $6.95
- Smoked Salmon $5.75
- Tairagai (Pen Shell) $9.25
- Hotetegai (Scallop) $6.95
-
Spicy Hotategai (Scallop)
$8.25
Scallop & flying fish roe, scallions with spicy mayo
- Unagi (Fresh Water Eel) $5.75
- Suzuki (Sea Bass) $5.75
- Tako (Octopus) $5.75
- Ika (Squid) $6.95
- Ebi (Shrimp) $4.50
- Saba (Mackarel) $4.50
- Ikura (Salmon Roe) $5.75
- Tobiko (Flying Fish Roe) $4.50
- Tamago (Egg Omelette) $3.50
- Kanikama (Crab Stick) $5.75
Vegetarian Maki Selection
-
Onion Ring Maki
$5.75
Onion tempura, avocado and cucumber.
-
Hobak Maki
$7.95
Squash tempura, mushroom, avocado and cucumber
-
Avokyu Maki
$5.75
Cucumber and avocado
- Avocado Maki $4.50
-
Crisparagus Maki
$6.95
Asparagus tempura, avocado and cucumber.
-
Idaho Maki
$6.95
Sweet potato and cream cheese
- Kappa Maki Cucumber $4.50
-
Mango Maki
$5.75
Mango and cucumber
-
Spinach Maki
$5.75
Marinated spinach, sesame sauce and cucumber.
-
Seaweed Salad Maki
$6.95
Seaweed, cucumber, avocado
-
Triple A Maki
$6.75
Asparagus, avocado, apple.
-
Umeshiso Maki
$4.50
Plum paste, beefsteak leaf and cucumber.
Beverages
- Poland Spring Water (16oz.) $1.95
- Poland Spring Carbonated Water (16oz.) $1.95
- Pepsi (20oz. Bottle) $1.95
- Diet Pepsi (20oz. Bottle) $1.95
- Ginger Ale (12oz. Can) $1.95
- Arizona Green Tea (23.5oz.) $2.95
- Red Bull (8.3oz.) $2.95
Menu for Privus Sushi Lounge provided by Allmenus.com
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Ratings and Reviews for Privus Sushi Lounge
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Dec 15 2010
Kevin W. via Yelp
I'm so sad this place is closed now. This was the first place I had korean style fried chicken and I instantly became a fan. I currently live in LA now and...read more
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Aug 16 2010
Theodore B. via Yelp
my 1st ktown style fried chicken was a pretty euphoric experience, although i was pretty entoxicated compared to others its on the higher end of pricing...read more
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Aug 10 2010
Mary H. via Yelp
I never got to eat at Privus since I found out about the place right before it closed but the Bon Chon chicken was absolutely great. I got a taste of...read more