Irish Village

The Pub

• The Village Burger $4.50

  Half a pound of prime sirloin beef, cooked to your liking, loaded with lettuce, tomato, sauteed mushrooms and onions, smoked bacon, melted cheese, and thousand island dressing, served on a sesame seed bulkie roll.

• Steak and Cheese Grinder $4.50

  8oz choice of shaved sirloin steak with sauteed mushrooms, onion, peppers, and melted american cheese. Served on a 12&#34 grinder.

• BLT Bender $3.50

  Juicy strips of smoked bacon, crispy lettuce and ripe tomato served on toasted bread.

• Grilled Ham and Cheese $4.25

  Grilled honey baked ham and american cheese on toasted scali bread.

• Marinated Steak Tips $5.50

  6oz marinated steak tips in country style bbq sauce, served with french fries and choice of coleslaw or potato salad.

• Grilled Chicken Club $4.75

  Two 4oz chicken breasts, seasoned and charbroiled over an open flame, served on marble rye with lettuce, tomato, bacon, onion and mayonnaise.

• Marinated Lamb Tips $5.50

  6oz marinated lamb tips in homestyle bbq sauce. Served with rice pilaf and cucumber salad.

• Turkey Rollups $4.50

  Sliced cajun spiced turkey breast stuffed with sauteed onions, roasted bell peppers and honey mustard sauce in a tortilla roll.

• The Neighborhood Tuna Melt $4.25

  Flaky white albacore tuna meat mixed with raw onions and mayonnaise, toasted on white bread with swiss cheese.

• BBQ Chicken Sub $4.50

  8oz chicken breast sliced and cooked with domestic mushrooms, bacon and a touch of zesty bbq sauce with melted american cheese. Served on a 12&#34 grinder.

• Vegetarian Burger $3.95

  Classic gourmet garden burger made of portobello mushrooms and brown rice. Served on marble rye with shredded vegetables and homemade pesto sauce.

• Soup of the Day $1.50 - $2.50

• Caesar Salad $3.25

• Caesar Chicken Salad $4.25