Cornwall’s

Soft buttered pretzels served warm with maui onion mustard.

Tortilla chips topped with melted cheese, jalapeno, sour cream and salsa.

Regular or sweet potato.

Golden brown topped with melted cheese, bacon, scallion and Sriracha aioli.

Served with blue cheese dressing and celery.

Served with blue cheese dressing and celery.

Served on toasted brioche rolls, spicy aioli and pickled onions.

Arugula, Roasted Butternut Squash, Parmesan, Dried Cranberries, Pecans, House Vinaigrette.

Crisp romaine with grilled chicken, applewood smoked bacon, cucumbers, tomatoes and croutons.

Crisp romaine lettuce with croutons, Parmesan cheese and creamy Caesar dressing.

Beer battered cod topped with melted cheese served on a roll with tartar sauce and coleslaw.

Corned beef or turkey and sauerkraut topped with melted Swiss and Russian dressing on dark rye.

Turkey, lettuce, tomato, bacon, mayonnaise on wheat toast.

Topped with buttermilk ranch, with Grillos half sour pickles.

Roast beef on a panini roll served with au jus.

Melted American and cheddar cheese on Texas toast.

Lettuce, tomato, mayonnaise and American cheese.

Bacon, avocado, special sauce, and cheddar cheese.

Barbecue sauce, sauteed onion and crumbled blue cheese.

Sauteed mushroom and cheddar cheese.

Avocado, Lettuce, Tomato and Onion

Grilled English-style sausage served with mashed potatoes and gravy.

Beer battered cod served with french fries, coleslaw and tartar sauce.

Marinated and grilled, served with vegetables and french fries.

Grilled flour tortillas, shredded lettuce, fried cod fillets, and pico de Gallo.

Seasoned ground beef layered with garlic mashed potatoes, peas, carrots and corn. Topped with gravy.

Chicken, potatoes, carrots, and gravy topped with a butter crust.

Add oat milk for an additional charge.

Iced or hot. Add honey or chocolate sauce or oat milk for an additional charge.

Graham Cracker Crust, Bailey's Irish cream.