- Chinese
Beijing on the Common
Menu for Beijing on the Common
All Day Specials
- A. Chicken Fingers, Boneless Ribs, Beef Teriyaki & Pork Fried Rice $7.95
-
B. Fried Shrimp, Boneless Ribs, Chicken Wings, Beef Teriyaki
$8.95
Comes with pork fried rice
- C. Chicken Finger, Boneless Ribs, Crab Rangoon & Pork Fried Rice $7.95
-
A1. Egg Foo Young
$6.95
Comes with pork fried rice & your choice of appetizer
-
A2. General Gau's Chicken
$7.50
Comes with pork fried rice or steamed rice & your choice of appetizer
-
A3. Kung Pao Chicken
$7.50
Comes with pork fried rice & your choice of appetizer
-
A4. Lobster Sauce
$6.95
Comes with pork fried rice & your choice of appetizer
-
A5. Pork Lo Mein
$7.50
Comes with an egg roll & your choice of appetizer
-
A8. Beef Broccoli
$7.50
Comes with pork fried rice & your choice of appetizer
-
A9. Sweet & Sour Chicken
$7.50
Comes with pork fried rice & your choice of appetizer
-
A10. Boneless Spareribs
$7.50
Comes with pork fried rice & your choice of appetizer
Appetizers
- 2. Shrimp Rolls (2) $3.50
- 3. Vegetarian Spring Rolls (2) $2.75
- 4. Szechuan Wontons $5.50
- 6. Pan Fried Peking Ravioli (6) $4.95
- 6. Steamed Peking Ravioli (6) $4.95
- 6a. Vegetarian Peking Ravioli $4.95
- 7. Scallion Pancake $4.95
- 8. Fried Wonton $4.50
- 15. Boneless Spareribs $6.50
- 17. Barbecued Spareribs (with Bone) $7.50
- 19. French Fries $2.75
-
20. Pu Pu Platter (For 2)
$14.95
Boneless spareribs (4), chicken wings (4), egg rolls, (2), teriyaki (2), fried shrimp (2), chicken fingers, (4), crab rangoon (4)
- 21. Pu Pu Platter (For 1) $8.95
- 1. Egg Roll $1.50 - $2.95
- 9. Chicken Wings $3.50 - $6.50
- 10. Chicken Fingers $4.25 - $6.50
- 11. Chicken Teriyaki $4.00 - $6.95
- 12. Fried Shrimp $4.00 - $6.95
- 13. Beef Teriyaki $4.00 - $6.95
- 14. Crab Rangoons $3.95 - $6.25
Beef
- 120. Moo-Shi Beef $7.95
-
121. Sesame Beef
$9.50
Crispy beef sauteed with hot, tangy ginger sauce & broccoli
- 122. Beef with Broccoli $8.50
- 123. Beef with Pea Pods $8.50
- 124. Beef with Mixed Vegetable $8.50
- 125. Beef with Mushroom $8.50
- 126. Sliced Beef with Ginger & Scallions $8.50
- 127. Pepper Steak with Onion $7.95
- 128. Beef with Tofu Oyster Sauce $8.25
-
129. Szechuan Spicy Crispy Beef
$9.50
Lightly breaded beef fried until crispy, sauteed with water chestnuts, bamboo shoots with Szechuan sauce
-
130. Kung Pao Spiced Beef
$8.50
Shredded beef sauteed with celery, peanuts, water chestnuts, mushroom and carrots in a spicy sauce
-
131. Orange Flavored Beef
$9.50
Crispy aromatic beef, sauteed with chef's special orange flavored sauce
- 132. Szechuan Spicy Beef with Eggplant $8.50
- 133. Beef with String Bean $8.50
- 134. Beef in Garlic Sauce $8.50
- 135. Curry Beef $8.50
Chef's Specialties
-
200. Marco Polo's Delight
$8.25
Beef and shrimp cooked with lobster sauce on a bed of soft noodles
-
201. Twin Happiness
$8.75
Shrimp and chicken cooked with Chinese vegetables, cashew nuts, and oyster sauce
-
203. Hunan Chicken
$8.50
Sliced with chicken sauteed with broccoli, bamboo shoots in a spicy black bean sauce
- 204. Hunan Beef $8.50
-
205. Kung Pao Three Delight
$9.50
Beef, chicken, shrimp, peanuts and vegetables with Szechuan spicy sauce
- 206. Hunan Sliced Pork $7.50
Chop Suey
- 70. Vegetable Chop Suey $5.50
- 71. Pork Chop Suey $5.50
- 72. Chicken Chop Suey $5.95
- 73. Beef Chop Suey $5.95
- 74. Shrimp Chop Suey $6.95
Chow Mein
- 70. Vegetable Chow Mein $5.50
- 71. Pork Chow Mein $5.50
- 72. Chicken Chow Mein $5.95
- 73. Beef Chow Mein $5.95
- 74. Shrimp Chow Mein $6.95
Egg Foo Young
- 170. Beef Egg Foo Young $5.95
- 171. Chicken Egg Foo Young $5.95
- 172. Roast Pork Egg Foo Young $5.50
- 173. Shrimp Egg Foo Young $6.50
Fried Rice
- 50. House Special White Rice $4.50 - $6.50
- 50. House Special Dark Rice $4.50 - $6.50
- 51. Roast Pork Fried Rice $3.50 - $4.95
- 52. Chicken Fried Rice $3.95 - $5.95
- 53. Beef Fried Rice $3.95 - $5.95
- 54. Shrimp Fried Rice $4.50 - $6.50
- 55. Vegetable Fried Rice $3.25 - $4.50
- 56. Meatless Fried Rice $3.25 - $4.50
- 57. Boiled Rice $1.25 - $2.50
- 58. Brown Rice $1.50 - $2.95
Lo Mein
-
80. Two Sided Pan Fried Noodles
$7.95
Pan fried noodles served with chicken, roast pork, shrimp and vegetables which are sauteed in a light brown sauce
- 80a. Vegetaraian Two Sided Pan Fried Noodles $6.95
-
81. House Special Lo Mein
$7.50
Chicken, shrimp, roast pork and vegetable
-
82. Cold Sesame Noodle
$6.25
Soft noodles with bean sprouts, topped with sesame cold sauce
- 83. Vegetable $6.25
- 84. Beef $6.95
- 85. Chicken $6.95
- 86. Roast Pork $6.50
- 87. Shrimp $7.50
-
89. Peking Noodle
$6.50
The original dish that polo brought back to Italy which became spaghetti with meat sauce
- 90. Singapore Style (Curry) Rice Vermicelli $6.95
- 91. Shrimp Mei Fun (Rice Vermicelli) $6.95
- 92. Beef Chow Foon Slices Rice Noodles $6.50
Lo-Cal Special (Steamed)
- D1. Steamed Vegetarian Delight $6.25
- D2. Sliced White Meat Chicken with Mixed Vegetables $8.50
- D3. Jumbo Shrimp with Vegetables $8.95
- D4. Chicken & Shrimp with Vegetables $9.50
- D5. Shrimp & Scallops with Vegetables $10.50
- D6. Shrimp, Scallops & Chicken with Vegetables $11.00
Pork
- 160. Moo-Shi Pork $7.25
- 161. Sliced Pork with Ginger & Scallion $7.95
-
163. Roast Pork Tofu Vegetable Delight
$6.95
Deep fried bean curd sauteed with sliced pork in oyster sauce
- 164. Pork Chop in Spicy Salt $7.95
- 165. Pork with String Bean $7.25
Poultry
-
100. Moo-Shi Chicken
$7.95
Chicken with mushroom and cabbage, served with Hoisin sauce and 6 pancakes
- 101. Chicken with Mixed Vegetables & Tofu $8.95
- 103. Chicken with Cashew Nuts $8.50
- 104. Sweet & Sour Chicken $7.95
- 105. Chicken with Broccoli $8.50
- 106. Chicken with Pea Pods $8.50
- 107. Chicken with Black Bean Sauce $8.50
- 108. Chicken with Mixed Vegetables $8.50
-
109. Kung Pao Chicken
$8.50
Diced chicken, mixed celery, water chestnuts, mushroom, peanuts and carrots in a spicy sauce
-
110. General Gau's Chicken
$9.00
(Highly recommended) Cubes of chicken, lightly battered, fried until crispy and sauteed in a hot, tangy ginger sauce. Served with broccoli
-
111. Orange Flavored Chicken
$9.00
Lightly breaded chunks of chicken, sauteed with our special orange flavor sauce
-
112. Szechuan Spicy Crispy Chicken
$9.00
Lightly breaded chicken fried until crispy, sauteed with green pepper, and red pepper in Szechuan sauce
-
113. Szechuan Spicy Chicken with Eggplant
$8.50
Sliced chicken sauteed with red pepper, water chestnuts, bamboo shoots
-
114. Sliced Chicken with Ginger & Scallions
$8.50
Sliced chicken breast sauteed with ginger and scallions in hot ginger sauce
- 115. Chicken with Garlic Sauce $8.50
- 116. Curry Chicken $8.50
- 117. Chicken with String Bean $8.50
- 118. Moo Goo Gai Pan $8.50
Seafood
- 140. Moo-Shi Shrimp $8.50
- 144. Shrimp with Black Bean Sauce $8.50
- 145. Sweet & Sour Shrimp $8.25
- 146. Shrimp with Broccoli $8.50
- 147. Shrimp with Pea Pods $8.95
- 148. Shrimp with Lobster Sauce $7.95
- 149. Lobster Sauce $5.95
- 150. Shrimp with Mixed Vegetables $8.95
-
151. King Pao Shrimp
$8.95
Shrimp mixed with celery, water chestnuts, mushroom, carrots and peanuts in a spicy sauce
-
152. General Gao's Shrimp
$10.95
(Highly recommended) Shrimp lightly battered, fried until cirspy & sauteed in a hot, tangy ginger sauce. Served with broccoli
-
153. Crispy Aromatic Shrimp
$10.95
Sauteed crispy shrimp with sweet peppers, mushrooms and broccoli in chef's special spicy aromatic sauce
- 154. Pan Fried Shrimp in Spicy Salt $10.95
- 155. Shrimp with Garlic Sauce $8.95
- 156. Shrimp with Curry Sauce $8.95
- 157. Scallops with Garlic Sauce $9.50
- 158. Shrimp & Scallops with Garlic Sauce $9.95
Soup
- 30. Hot & Sour Soup $2.75 - $4.95
- 31. Wonton with Pork Strips $2.75 - $4.95
- 32. Egg Drop Soup $2.75 - $4.95
- 33. Chicken Wonton Soup $2.75 - $4.95
- 34. Chicken Rice Soup $2.75 - $4.95
- 35. Chicken Noodle Soup $2.75 - $4.95
- 37. Chicken Vegetable Soup $2.75 - $4.95
Thai Food Specialties
- 220. Pad Thai Shrimp $7.95
- 221. Pad Thai Chicken $7.25
- 221. Pad Thai Vegetables $7.25
- 222. Pad Thai Tofu $7.25
Vegetables & Bean Curd (Tofu)
- 180. Moo-Shi Vegetable $6.95
-
181. Vegetarian Delight
$6.25
Assorted Chinese vegetables in a light sauce to highlight their natural flavor (highly recommended)
- 182. Tofu in Oyster Sauce $6.95
- 183. Vegetarian Tofu $6.95
-
184. Family Style Bean Curd
$6.95
Deep fried bean curd sauteed with vegetables with or without pork
- 185. Szechuan Style Bean Curd (Meatless) $6.95
-
186. Mar Po Tofu
$6.95
With or without pork
- 187. Spicy Broccoli with Garlic Sauce $6.95
- 188. Spicy String Beans $6.95
- 189. Eggplant with Garlic Sauce $6.95
- 190. Tofu with Ginger & Scallions $6.95
Beverages
- Soda (Can) $1.25
- Iced Tea $1.75
- Apple Juice $1.75
- Orange Juice $1.75
- Spring Water $1.50
Menu for Beijing on the Common provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Ratings and Reviews for Beijing on the Common
-
Mar 19 2012
Adam G. via Yelp
People like to crap on this place but I've had good experiences here looking for some quick, cheap Chinese food although It has been several years since i...read more
-
Sep 28 2011
Katherine D. via Yelp
This is the best Americanized version of Chinese food in the Chinatown area. If you're looking for something authentic hit King Fung, but if you want some...read more
-
Jun 18 2011
Chen X. via Yelp
Been here about once, and never came back. Sure its a fast food joint, but the food was so bland. Some of it even tasted like it was fresh from the freezer,...read more
-
Feb 07 2008
BostonFoodSucks via Citysearch
Look. Any idiot that says a Chinese place in Boston is good should have his tongue cut off and put in a taco. There just isn't a...read more