Freshly prepared traditional guacamole dip of avocado, tomato, onion, and cilantro. Served with corn tortillas.
Crispy corn tortillas topped with pico de gallo, olives, jalapeos and pinto beans over melted cheese. Add chicken or steak for an additional price.
Steamed corn meal stuffed with shredded chicken or grilled vegetables wrapped in banana leaf. Served with mole or salsa verde sauce.
Traditional Mexican pork stew, simmered in its own broth with chile ancho, black pepper, oregano, red onion, herbs, and hominy. Served with crispy corn tortillas, queso fresco, lettuce, and fresh lime.
Sampler platter (for two) of chicken taquitos, tarnal, chilapitas, and elote.
Traditional steamed corn with crema Mexicana, lime juice, queso fresco and chile spice.
Flour tortilla stuffed with chicken, potatoes, and queso fresco. Topped with avocado sauce, crema Mexicana and tangy chile chipotle sauce on a bed of refried beans.
Three mini Mexican burgers with braised pork, poblano peppers, and chicken mole. Each with fresh avocado, refried beans, queso fresco, pickled onions, tomato, and lettuce.
Shrimp sauteed in olive oil, white wine, tomatoes, and garlic. Topped with a mild chipotle sauce. Served on warm tortillas.
Corn meal stuffed with pulled pork, creme fraiche, avocado, and pickled onions. Topped with a chile chipotle sauce.
Tomato based soup with chopped onions, tomatoes, and crispy corn tortillas. Topped with creme fraiche and queso fresco.
Sizzling charbroiled chicken or steak with sauteed bell peppers and onions. Served with flour tortillas, sour cream, and guacamole. Served with rice and your choice of beans or sweet plantains.
Corn tortillas filled with your choice of charbroiled steak, braised pork, shredded chicken, or vegetables. Topped with cheese and your choice of verde, mole, or rancheras sauce. Served with rice and your choice of beans or sweet plantains.
Braised pork slow cooked with tomatoes, orange, onions, and mild chipotle sauce. Served with rice and your chocie of black beans or sweet plantains.
Charbroiled boneless chicken breast topped with fresh orange, jalapeos, cilantro and pickled onion. Served with rice and your chocie of black beans or sweet plantains.
Grilled chicken breast topped with an enriched mild chocolate chile sauce. Served with rice and your chocie of black beans or sweet plantains.
Batter-fried poblano peppers stuffed with chicken, mole and queso fresco. Served on a bed of mole sauce. Served with rice and your chocie of black beans or sweet plantains.
Jumbo shrimp sauted in olive oil, garlic, pico de gallo and mild chipotle sauce. Served with rice and your chocie of black beans or sweet plantains.
Sauted red snapper filet topped with raisins, capers, green olives, and pickled jalapeo in a tomato based sauce. Served with rice and your chocie of black beans or sweet plantains.
Corn tortillas filled with shrimp sauteed in olive oil, garlic, pico de gallo, and a mild chipotle sauce. Topped with cheese. Served with rice and your chocie of black beans or sweet plantains.
Pan-seared poblano peppers stuffed with spinach, pine nuts, and raisins. Served over a bed of salsa rancheras. Served with rice and your choice of beans or sweet plantains.
Avocado salad with cactus, tomatoes, cilantro, onions and queso fresco topped with lime vinaigrette dressing.
Mixed greens with fresh orange, blueberries, apples, and pickled onions. Topped with queso fresco and a homemade olive oil vinaigrette dressing.
Soft corn tortillas with grilled marinated chicken or steak, bell peppers, onions, portabello mushrooms, and bacon. Topped with cheese, cilantro, salsa verde, and chipotle. Add rice, beans, or sweet plantains for an additional price.
Flour tortilla stuffed with grilled chicken, charbroiled steak, braised pork, or vegetables, rice, black beans, and pico de gallo. Add cheese, guacamole, or sour cream for an additional price. Add rice, beans, or sweet plantains for an additional price.
Grilled flour tortilla with cheese, pico de gallo, bacon, pinto beans and jalapeos. Served with guacamole, sour cream and pico de gallo. Add rice, beans, or sweet plantains for an additional price.
Grilled flour tortilla with cheese, grilled chicken, portabello mushrooms, onions, pico de gallo and jalapeos on a bed of salsa verde and chipotle. Served with guacamole, sour cream, and pico de gallo. Add rice, beans, or sweet plantains for an addit
Soft corn tortillas with grilled tuna, cabbage, pickled onions, tomatoes, and raddish. Topped with crema Mexicana and avocado sauce. Add rice, beans, or sweet plantains for an additional price.
Soft corn tortillas with batter-fried haddock or shrimp, red cabbage, tomatoes, and raddish. topped with crema Mexicana and fresh squeezed lime. Add rice, beans, or sweet plantains for an additional price.