The Butcher Shop

552 Tremont St, Boston MA 02118 (617) 423-1777

Cuisines and Dishes at The Butcher Shop:

French

Menu for The Butcher Shop

Summer 2005 Menu

Farm School Mixed Greens $9.00
candied pecans, framboise vinaigrette
Shiitake Mushroom Salad $13.00
arugula, parmigian-reggiano, balsamic vinaigrette
Red Leaf Lettuce $13.00
snap peas, radishes, quail eggs, cauliflower, garlic croutons, anchoyade
Apricot Glazed Duck Confit $15.00
bitter greens, bacon, chardonnay vinaigrette
Antipasti Della Casa $17.00
Hot Dog À La Maison $13.00
rosemary potato chips
Assiette of Charcuterie $18.00
Chef's accompaniments
Potato Gnocchi $17.00
spicy sausage ragu
Steak Tartare $16.00
brioche toast
Veal Schnitzel $0.00
Pan Seared Tenderloin
fresh herbs, vegetable ratatouille
Pan Seared Tenderloin $26.00
fresh herbs, vegetable ratatouille
Roasted Chicken Breast $19.00
robiola due latti, Prosciutto di Parma, celery salad
Selection of Artisanal Cheese $9.00 - $20.00
Molten Chocolate Cake $9.00
cherry swirl ice cream
Chocolate Tasting $9.00
brioche toast

Summer 2005 Brunch Menu

Filet Mignon & Farm Eggs $19.00
chorizo hash
Rosemary Biscuits and Sausage $11.00
country gravy
Cinnamon-Blueberry Brioche Muffins $8.00

Menu for The Butcher Shop provided by Allmenus.com

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