- Chinese
- Taiwanese
- Asian
Taiwan Cafe
Menu for Taiwan Cafe
Appetizers
- Oyster Pancake with Gravy $5.55
- Hearty Oyster Soup with Vermicelli $5.95
- Fried Stinky Tofu with Paou Tsai $5.95
-
Braised Pork
$3.75
With peanuts & sour mustard green in steamed bun
- Steamed Taichung Style Meatball with Gravy $3.50
- Fried Minced Pork Roll Wrapped In Tofu Silk $4.25
- Bar-B-Q Veal Chop $7.95
- Taiwan Style Fried Fish Cake $5.25
- Grilled Taiwanese Sausage $5.25
- Grilled Taiwanese Sausage $5.25
- Fried Pork Intestine $6.50
- Steamed Pork & Mushroom Sticky Rice with Gravy $3.50
- Sticky Rice Sausage with Peanuts $5.95
-
Thousand Year Egg
$4.50
With chilled tofu, peanuts & fish flakes
- Lightly Bread Fried Tofu $4.50
- Scrambled Egg with Pickled Daikon $4.95
- Poached Pork Intestine with Dipping Sauce $6.25
- Chilled Chicken In Wine Sauce $5.25
- Chunky Chicken with Mayo $5.95
- Chilled Jelly Fish with Garlic $9.95
- Five Spiced Cold Cut Beef Shank $6.25
- Chilled Spicy Beef Tendon $5.95
- Chilled Spicy Pork Ears $4.75
- Chilled Five Spiced Duck Tongues $10.95
- Spicy Anchovy $5.75
- Chilled Sponge Tofu with Mushroom & Bamboo Shoot $4.75
- Sea Salt Poached Peanuts $3.25
- Sweet & Sour Pickled Cucumber $3.75
- Chilled Seaweed with Garlic $3.75
- Chilled Marinated Bean Curd $3.25
- Roast Beef with Scallions Roll in Scallion Pancake $6.95
- Scallion Pancake $3.95
- Pan Steamed, Fried Pork Buns (4) $4.95
- Vegetarian Steamed Ravioli (10) $5.75
- Taiwan Style Pan Fried Dumplings (8) $6.95
- Mini Steamed Buns with Pork (8) $6.25
- Mini Steamed Buns with Pork & Crabmeat (8) $6.95
- Fried Mashed Taro with Duck Egg Yolk (Semi Sweet) $3.95
- Sweet Sticky Rice with Dried Fruits $5.95
Soups
- Pork and Bitter Melon Soup In Porcelain Cup $4.50
- Spareribs and Lily Bud Soup In Porcelain Cup $4.50
-
Pork Tripe
$4.50
With four essences soup in porcelain cup
- Oxtail with Ginseng Soup $7.95
- Dong Quai Duck Soup In Porcelain Cup $5.50
- Black Bone Chicken & Littleneck Clam Soup In Porcelain Cup $6.25
- Chinese Zucchini and Clam Soup $6.95
- Duck with Pickled Mustard Green Soup $5.25
- Soup with Pork Intestine and Blood $5.25
- Soup with Spinach & Pork Liver $4.50
- Fu-Chou Style Fish Ball Soup (Pork Filling) $4.25
- Taiwan Style Oyster Soup $6.95
- Taiwan Style Wonton Soup $4.95
- Taiwan Style Hot and Sour Soup $5.25
- Hearty Seafood Soup with Egg and Yellow Chive $6.95
-
Hearty Chilean Seabass Soup
$6.95
With tofu and mustard green
- Taiwan Style Pork Fish Drop Soup $3.95
- Taiwan Style Calamari Fish Drop Soup $3.95
Entrees
- Sauteed Shrimps with Chinese Zucchini $12.95
- Sauteed Scallop with Chinese Zucchini $13.95
- Sauteed Littleneck Clams with Chinese Zucchini $13.95
- Sauteed Calamari with Pickled Mustard Greens $13.95
- Sauteed Calamari with Chinese Celery $13.95
- Sauteed Calamari with Mixed Vegetable $13.95
- Sauteed Scallop, Shrimps & Calamari Over Greens $13.95
- Szechuan Style with Fish with Veggies on Spicy Broth $12.95
- Sauteed White Fish with Veggies in Sweet & Sour Sauce $10.95
- Szechuan Style Spicy White Fish with Veggies $10.95
- Sauteed White Fish with Lily Buds $10.95
- Braised Tilapia with Spicy Bean Curd Sauce $11.95
- Braised Grass Crap with Spicy Bean Curd Sauce $12.95
- Pan Fried Belt FishBraised with Soy & Scallions $11.95
- Spicy Salt & Pepper Fried Calamari $11.95
- Sauteed Chicken with Onion & Scallions $10.95
- Sauteed Chicken with Veggies & Peanuts $10.95
- General Gau's Chicken $10.95
- Shredded Chicken with String Beans $10.95
- Chunky Chicken with Veggies in Sweet & Sour Sauce $10.95
- Spicy Salt & Pepper Fried Chunky Chicken with Basil $10.95
- Sauteed Pork Kidney with Sesame Oil Chili Sauce $8.95
- Pork Liver with Chives $8.95
- Taiwan Style Sauteed Pork Liver $8.95
- Pickled Mustard Greens with Intestine & Blood Pudding $9.95
- Sauteed Pickled Mustard Greens with Blood Pudding $9.95
- Sauteed Pickled Mustard Greens with Pork Intestine $9.95
- Sauteed Pickled Mustard Greens with Pork Tripe $9.95
- Sauteed Duck Tongues with Basil $13.95
- Beer Braised Pig's Feet $8.95
- Sauteed Chinese Bacon with Chinese Leek $9.95
- Braised Bacon Cut Pork with Soft Bean Curd $10.95
- Braised Spareribs In BBQ Sauce with Spinach $10.95
- Sweet And Sour Pork $10.95
- Spicy Salt & Pepper Braised with Scallion Pork $10.95
- Sauteed Pork with Bamboo Tips $10.95
-
Sauteed Pork
$10.95
With special mustard greens & fresh bean curd
-
Sauteed Pork & Bean Curd
$10.95
With yellow chives chinese celery
- Sauteed Beef with Veggies & Chili Peppers $10.95
- Sauteed Beef with Yellow Chives $10.95
- Sauteed Beef with Chinese Celery $9.95
- Sauteed Beef with Long Horn Peppers $10.95
- Beef with Chinese Watercress in Sa-Cha Sauce $10.95
Vegetables
-
Sauteed Chinese Watercress with Garlic
$10.95
Special house sauce
- Sauteed Spinach with Garlic $8.95
- Sauteed Chinese Zucchini with Dried Shrimp $10.95
- Sauteed Snow Pea Sprouts with Garlic $11.95
- Home Style Braised Eggplant with Basil $9.95
- Sauteed String Bean with Dried Shrimp $7.95
- Taiwan Style Pan Fried Tofu $7.95
- Ma Po Tofu $8.95
- Braised Tofu with Scallion and Veg $8.95
- Sauteed Chinese Mushroom Over Green $9.95
- Sauteed Napa Cabbage with Silky Bean Curd $8.95
- Special Mustard Green with Bean Curd $7.95
-
Special Mustard Green
$8.95
With edamame and fresh bean curd
- Sauteed Watercress with Fermented Tofu Sauce $9.95
-
Sauteed Turnip
$9.95
With dried shrimp & fresh bean curd
- Sauteed Lily Buds with Broccoli & Veggies $8.95
- Braised Stinky Tofu with Veggies & Basil $8.95
Rice and Noodles
- Stewed Minced Pork over Rice $2.75
- House Special Fried Pork Chop on Rice Platter $5.50
- Chicken Cutlet on Rice Platter $5.50
- Crispy Chicken Quarter Leg on Rice Platter $5.50
- Thick Bacon-Cut Braised Pork on Rice $5.50
- Taiwan Style Duck & Cold Cut Beef Shank over Rice $5.50
- Scrambled Egg with Beef and Tomato Over Rice $5.50
- Stewed Beef with Spinach Over Rice $5.50
- Veal Chop with Black Pepper Sauce Over Rice $5.50
- Sauteed Pork Liver with Chives Over Rice $5.50
- Sauteed Calamari with Pickled Mustard Greens Over Rice $5.50
- Chicken with Veggies & Peanuts Over Rice $5.50
- Chicken with Tofu Over Rice $5.50
- Seafood with Mixed Vegetables Over Rice $6.95
-
Taiwanese Sausage
$6.50
Chicken, pork, vegetable, fried rice with egg, veggies
- Shrimp Beef Fried Rice with Egg, Veggies $7.25
Rice and Noodles_A
-
Taiwan Style Noodle Soup
$5.75
With sliced pork, fish cake, egg & bean sprouts
-
Stewed Minced Pork Over Noodles
$5.75
With sliced pork, fish cake, egg & bean sprouts
- Sauteed Rice Cake with Special Mustard Greens $6.50
- Seafood with Mixed Veggies Over Crispy Yellow Noodles $7.95
-
Julienned Beef Chicken & Pork
$6.95
With veggies over crispy yellow noodles
- Taiwan Style Sauteed Noodles with Pork & Veggies $6.50
- Taiwan Style Sauteed Noodles with Seafood & Veggies $7.50
-
Sauteed Noodles
$7.50
With beef & vegetables in sa-cha sauce
- Taiwan Style Sauteed Noodles with Eel $7.50
- Minced Pork with Broad Bean Sauce Over Noodles $5.75
- Hearty Noodles with Pork & Vegetables $5.75
- Taiwan Style Noodles Soup with Pork & Vegetables $5.75
- Seafood Noodle Soup $6.95
- Hearty Noodle Soup with Pork Fish Drop & Mushroom $5.75
- Hearty Noodle Soup with Calamari-Fish Soup & Mushroom $5.75
- Beef Stew Noodle Soup with Spinach $5.75
- Taiwan Style Wonton Noodle Soup $5.75
- Noodle Soup with Pork & Pickled Turnip $5.75
- Noodle Soup with Pork & Special Mustard Greens $5.75
- Vermicelli Noodle Soup with Pork Liver & Spinach $5.75
- Vermicelli Noodle Soup with Pig's Feet & Veggies $5.75
- Vermicelli Noodle Soup with Dong Quai Duck $6.95
- Porridge with Yam $1.75
- Porridge with Mixed Vegetables $4.95
- Seafood Porridge $6.95
Chef's Specials
- Twin Lobster Sauteed with Ginger & Scallions
- Steamed Flounder with Ginger & Scallions
- Braised Flounder with Preserved Veggies
- Steamed Striped Bass with Ginger & Scallions
- Braised Striped Bass with Preserved Veggies
- Striped Bass with Vegetables In Sweet & Sour Sauce
- Pan Fried Chilean Sea Bass with Soy Sprinkles $18.95
- Spicy Salt & Pepper Chilean Sea Bass Chunks $18.95
- Braised Chilean Sea Bass with Spicy Bean Curd Sauce $18.95
- Steamed Chilean Sea Bass with Ginger & Scallions $18.95
- Braised Chilean Sea Bass with Preserved Veggies $18.95
- Jumbo Shrimp with Yellow Chives $15.95
- Jumbo Shrimp with Chili Sauce Over Greens $15.95
-
Sauteed Jumbo Shrimp
$14.95
With sweet & sour sauce over greens
- Sauteed Fresh Scallop with Ginger & Scallions $14.95
- Sauteed Fresh Scallop with Veggies in Black Pepper Sauce $14.95
- Sauteed Fish Stomach with Veggies in Sweet & Sour Sauce $14.95
- Sauteed Veal Chop In Black Pepper Sauce $12.95
- Braised Pork Shoulder with a Hint of Rock Sugar $14.95
-
Sauteed Julienned Chicken
$11.95
With veggies in sweet & sour sauce
-
Simmered Chopped Chicken Leg
$10.95
With 3 essences in hot pot
- Simmered 3 Essences Calamari In Hot Pot $13.95
- Simmered 3 Essences Duck Tongue In Hot Pot $15.95
- Steamed Taro Over Bacon Cut Pork In Fermented Tofu Sauce $10.95
- Steamed Taro Over Duck In Fermented Tofu Sauce $11.95
- Beer Braised Duck $11.95
- Taiwan Style Soy Sauce Duck $10.95
- Simmered Chilean Sea Bass & Tofu Hot Pot $14.95
- Simmered Grass Carp & Tofu Hot Pot $12.95
- Simmered Seafood & Tofu Hot Pot $12.95
- Simmered Tofu with Chinese Bacon Hot Pot $10.95
- Simmered Tofu with Pork Intestine Hot Pot $10.95
- Fish Head with Mixed Vegetable in Clay Pot $17.95
- Seafood with Mixed Vegetable in Clay Pot $17.95
-
Pork Meatball
$17.95
With mixed veggies & beef stock in clay pot
-
Stinky Tofu
$17.95
With mixed veggies & beef stock in clay pot
-
Taiwan Style Chicken Vermicelli Soup
$10.95
With sesame oil & wine
-
Steamed Stinky Tofu
$8.95
With minced pork & broad bean sauce take out only
Menu for Taiwan Cafe provided by Allmenus.com
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Other menus for Taiwan Cafe
Ratings and Reviews for Taiwan Cafe
-
May 02 2012
Cassy H. via Yelp
I'm still a fan, but I would be a bigger fan if Taiwan Cafe was open! I went by today (May 2, 2012) because this Taiwanese transplant was craving some...read more
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Apr 22 2012
Alex C. via Yelp
very knowledgable staff and answered all my questions politely and i knew what they were talking about. I stop by here once every few months and they have...read more
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Mar 31 2012
Sue H. via Yelp
I love Taiwan Cafe! It's my go to place in Chinatown for great Taiwanese food and quick service. I don't think I've ever ordered anything here that I didn't...read more
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Oct 22 2008
dlgclement via Citysearch
This is a no-frills dining experience that focuses on the food. The food is very authentic, very fresh, great portions. The menu...read more
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Aug 03 2008
JohnHugo via Citysearch
I think Taiwan Cafe is a great find. Generous portions, friendly service, fabulous food! I find myself going again and again. Thei...read more
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Apr 12 2008
freewilly7 via Citysearch
it's the only taiwanese restaurant i find that offers quality cheap eats (i.e. wisteria on newbury doesn't make the cut), and it's...read more
Think Taiwanese food means Chinese food? Think again, especially over the salty, tangy, textured fare. Mostly Asian-American families fill the bright, but otherwise nondescript, dining room. For the brave, there's fried pork intestines, chilled jellyfish with garlic, spicy pork ears and five-spice duck tongue. More conventional options include scallion pancakes, gigantic bowls of soup and the can't-miss basil eggplant. Handmade steamed dumplings and raviolis make for perfect starters. Portions are huge across the board; its best to order one or two dishes at a time. Those looking for dessert can stroll across the street to one of the many area bakeries.