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Sol Azteca

914 Beacon St, Boston MA 02215 Today's hours: 5:00 pm-9:00 pm (617) 535-9299
Cuisines and Dishes at Sol Azteca:
  • Mexican

Menu for Sol Azteca

Menu for Sol Azteca provided by Allmenus.com

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Reviews for Sol Azteca

Ratings and Reviews for Sol Azteca

  • Yelp user Joe K.

    May 23 2012

    Joe K. via Yelp

    Good prices. Great chimichanga. Excellent cabbage side! Awesome guacamole. Try and go in nice weather to sit outside.read more

  • Yelp user Jake R.

    May 15 2012

    Jake R. via Yelp

    This spot has alot of potential and some pretty good talent in the kitchen, however their dishes usually come out in a heaping slop pile. This makes it...read more

  • Yelp user Jacey B.

    Apr 13 2012

    Jacey B. via Yelp

    I can see how the outdoor seating would elevate the dining experience but nothing we ate or drank was special. There are so many more impressive Mexican...read more

  • Dec 08 2007

    via Citysearch

    This is a great Mexican place in Brookline. The atmosphere is authentic as well as the waitstaff. I highly recommend the sangria...read more

  • Nov 11 2006

    lcresuello via Citysearch

    This place is pretty good when it comes to the food. I recommend it if you have the money and are willing to try mexican that isn'...read more

  • Jul 16 2005

    via Citysearch

    Sol Azteca offers delicious Mexican food in a beautiful environment. The service is excellent, with hosts and waiters who genuinel...read more

From Citysearch

The Scene
Having served award-winning Mexican cuisine since 1974, Sol Azteca (there's another location near the Fenway) enjoys a loyal following. With exposed-brick walls and traditional fiesta decorations, the subterranean dining rooms all share a casual, homey atmosphere. Congenial waiters take pride in their service. Beware the acclaimed house sangria--its lethal.

The Food
This is not a shopping-mall Mexican restaurant. Corn tortilla chips and a muy picante house salsa greet diners after they sit down. Superb starters include fresh, creamy guacamole and a smoky queso asado (a blend of three cheeses, baked with sliced chorizo). As for the entrees, a combination of enchiladas rojas (beef with red sauce), verdes (shredded chicken with green tomatillo sauce) and poblanas (chicken with fantastic mole sauce) can't be beat. The light, homemade flan (caramel or vanilla) is perfect for dessert.

Map of Sol Azteca