Website

Make a Reservation

• Cuisines:
• French

Yelp Reviews

• 

• 
  Great little restaurant for special occasions. We had the tasting menu and the service was great. The matched wines were incredible. We asked to see the... read more.

• Posted by Casey C. on Yelp.com

• 

• 
  This is a great restaurant for celebrating a special occasion. The service and food are impeccable. And of special note, was the maitre'd who served our... read more.

• Posted by Marissa A. on Yelp.com

• 

• 
  Went to Pigalle last night with my daughter. I had been here a while back and I liked it. When did it get so expensive? Seriously 43.00 for sole and... read more.

• Posted by margaret s. on Yelp.com

Citysearch Reviews

• 

• 
  Pigalle did not disappoint for Boston Restaurant Week . The portions were generous, the drinks strong, the setting intimate and cozy and the food and service impeccable. The steak tartare appetizer... read more.

• Posted by lsarao on Citysearch.com

• 

• 
  Pigalle is an outstanding restaurant! The food is the best I have ever had and the service is fantastic. Every time I have dined there, it has always been great. The appetizers, entrees and... read more.

• Posted by 02lambs on Citysearch.com

• 

• 
  A great night from the second you park your car. Pigalle makes having a great meal before a show a piece of cake. With easy. validated parking (within walking distance of your theater and the... read more.

• Posted by pixie_lated on Citysearch.com

• 

• 
  On our arrival at Pigalle we were asked to wait near the bar area until our reserved table was ready. The hostess then asked the waiter to come over and set up dining places for us on what can only... read more.

• Posted by jomou on Citysearch.com

• 

• 
  I went to Pigalle during restaurant week, excited to try this highly reviewed restaurant. In the end the overall poor experience clouded the quality of the food. I made reservations thru opentable... read more.

• Posted by johnse5 on Citysearch.com

Menuism Reviews

• 

• 
  Fantastic overall. Here was my lineup duck liver terrine served with brioche, dijon mustard, gherkins and brandied prunes....smooth but not too sm... read more.

• Posted by marceloc on Menuism.com

• 

• 
  This restaurant is quite tasty. I had passed it many times and was not impressed by the exterior -- the sign is unassuming. The inside, however, wa... read more.

• Posted by reflexandresolve on Menuism.com

• 

• 
  Had excellent duck there, and had a really great wine menu over restaurant week. Highly recommended. read more.

• Posted by LewisZL on Menuism.com