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  • ZEA Restaurant

ZEA Restaurant

(504) 780-9090

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  • 4450 Veterans Memorial Blvd, Metairie, LA 70006
  • Restaurant website
  • American
  • $$$$$
  • ZEA Restaurant

  • (504) 780-9090
  • Main
  • Lunch
  • Small Plates And Shareables
    • Spicy Wok Seared Edamame $6.25

      With chilis and Asian seasonings

    • Guacamole & Chips $6.50

      Fresh house made guacamole, served with chips and salsa.

    • Spinach Dip $7.95

      Zesty, sprinkled with feta.

    • Roasted Garlic Hummus $5.25+

      Served with pita bread

    • Sriracha Hummus $5.95

      With balsamic, goat cheese and almonds

    • Mediterranean Hummus $2.00

      Sundried tomatoes, olives, feta cheese, roasted garlic, roma tomatoes, pita bread. 9.75 Try cucumber chips instead of pita.

    • Duck Empanadas $6.25+

      Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce

    • Asian Almond Shrimp $6.50+

      Fried crisp, honey ginger chili glaze

    • Fresh Shrimp Lettuce Wrap $7.95

      Louisiana Gulf shrimp, feta cheese, calamata & green olives all tossed in olive oil. Served with a sriracha hummus spread and lettuce cups for wrapping.

    • Tuna Sashimi Stack $6.25+

      Diced yellow fin tuna, avocado, cucumber, wasabi aioli

    • Thai Rib Stack $6.95+

      Slow cooked St. Louis style ribs, sweet and spicy soy glaze

    • Seasonal Crab Cakes $12.95

      Made with fresh Gulf crab meat with a seasonal flavor in mind

    • Miso Ginger Glazed Shrimp $8.50

      Fresh Gulf Shrimp, white miso ginger glaze, quinoa salad with grapes, almonds and radishes. Thai Red Curry vinaigrette Drizzle

  • Greens And Things
    Dressings: pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, caesar, creole honey mustard, asian peanut ginger, low fat balsamic vinaigrette, oil & balsamic vinegar, sugar free thai vinaigrette, basil vinaigrette, yogurt ranch.
    • House Salad $4.95

      Romaine hearts, carrots, tomato, jack cheese

    • Spinach Salad with Pepper Jelly Vinaigrette $5.95+

      Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds

    • Pepper Jelly Chicken Salad $13.95+

      Grilled & glazed marinated chicken breast on our spinach salad.

    • Almond Chicken Salad $13.95+

      Romaine hearts, grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette.

    • Zeasar Salad $4.95+

      Romaine, Caesar dressing & parmesan

    • Chicken Zeasar $12.95+

      Grilled marinated chicken breast on our Zeasar salad

    • Asian Tuna Salad $16.25

      Fresh, Gulf, sashimi tuna, rare, crispy noodles, sesame seeds, almonds, romaine hearts, peanut vinaigrette

    • California Cobb Stack $11.25

      Rotisserie chicken, applewood smoked ham, egg, avocado, tomatoes, bleu cheese crumbles, microgreens, romaine hearts and ranch dressing

  • Rotisserie
    Choice of two sides.
    • Tender Pork Roast - Monday $14.25

      Rosemary garlic glace.

    • Braised Provimi Veal - Tuesday $18.50

      Natural au Jus

    • Fennel Crusted Beef Sirloin - Wednesday $15.75

      Balsamic infused glace.

    • Lamb Sirloin - Thursday $18.25

      Lamb jus, mustard mint sauce.

    • Peruvian Cornish Game Hen - Friday $13.95

      Pineapple Jalapeno Glaze

    • Braised Provimi Veal - Saturday $13.95

      Natural au Jus

    • Beef Sirloin - Sunday $11.25

      Baby bella cabernet sauce.

  • The Goods - Rotisserie Chicken
    Half chicken roasted on an open flame with our signature seasoning. Choice of two sides.
    • Half chicken with our House Rub $14.25

    • Garlic-Herb or Sweet Chili Glaze $16.50

      Our basil pesto with sweet caramelized garlic and parmesan cheese

    • Sweet Chili Glaze $16.50

      The best of both worlds. Sweet and spicy

  • The Goods - Ribs
    • Wet Dry or Thai $16.50+

  • Z-Lightful Menu - Small Plates & Shareables
    • Spicy Wok Seared Edamame $6.25

      With chilis and Asion seasoning. Serves two.

    • Roasted Garlic Hummus $6.25

      Our signature hummus served with cucumber slices. Serves two.

    • Fresh Shrimp Lettuce Wrap $7.95

      Louisiana Gulf shrimp, feta cheese, calamata and green olives, lightly tossed in olive oil and served with a sriracha hummus spread and lettuce cups fro wrapping.

    • Tuna Sashimi Stack $6.25+

      Diced yellowfin tuna, avocado, cucumber, wasabi aioli. Served with Asian sesame crackers.

    • Miso Ginger Shrimp $8.50

      Fresh Gulf Shrimp with a white miso and ginger glaze on a cool bed of quinoa salad with grapes, almonds, and radishes drizzled with a sugar free Thai Vinaigrette.

  • Z-Lightful Menu - Salads
    • Z-Lightful House Salad $4.95

      Romaine hearts, shredded carrots, diced tomato with a Yogurt Ranch dressing.

    • Seared Tuna Salad $13.95

      Seared fresh yellowfin tuna with Asian salt seasoning. Romaine hearts, shredded cabbage, shredded carrots, marinated cucumbers, basil, cilantro, sesame seeds with a sugar free Thai Vinaigrette dressing

    • Strawberry Chicken Salad $11.95

      Pecans, caramelized onion, and strawberries tossed in a low fat sundried tomato balsamic vinaigrette. Topped with sliced chicken breast and goat cheese.

  • Z-Lightful Menu - From the Rotisserie
    • Rotisserie Chicken $11.25

      Our lunch portion, seasoned with Zea's signature rub. Served with a choice of two Z-Lightful sides

    • Rotisserie Meat of the Day

      Served Naked (no sauce) with a choice of two Z-Lightful sides.

    • Monday - Tender Pork Roast $10.25+

    • Tuesday - Braised Provimi Veal $13.95+

    • Wednesday - Fennel Crusted Beef Sirloin $11.25+

    • Thursday - Lamb Sirloin $13.25+

    • Friday - Peruvian Cornish Game Hen $13.95+

    • Saturday - Braised Provimi Veal $13.95+

    • Sunday - Beef Sirloin $11.25+

  • Z-Lightful Menu - Entrees
    • Grilled Chicken Breast $10.50

      Simply seasoned served with a choice of two Z-Lightful sides.

    • Veggie Mixed Grill $12.75

      Grilled portobello, zucchini, asparagus, roma tomato served with red quinoa salad drizzled with a basil vinaigrette.

    • Idaho Mountain Trout $13.95

      Grilled or Bronzed filet. Choice of two Z-Lightful sides.

    • Seasonal Gulf Fish $22.50

      Grilled or Bronzed filet. Choice of two Z-Lightful sides.

    • Fresh Salmon $22.50

      Grilled, Bronzed or Balsamic. Choice of two Z-Lightful sides.

    • Gulf Yellowfin Tuna $22.95

      Grilled or Bronzed, seared rare. Choice of two Z-Lightful sides.

  • Lunch Menu
    • Tender Pork Roast - Monday $10.25

      Rosemary garlic glace.

    • Braised Provimi Veal - Tuesday $13.95

      Natural au Jus

    • Fennel Crusted Beef Sirloin - Wednesday $11.25

      Balsamic infused glace

    • Lamb Sirloin - Thursday $13.25

      Lamb jus, mustard mint sauce.

    • Peruvian Cornish Game Hen $13.95

      Pineapple jalapeno glaze.

    • Braised Provimi Veal $13.95

      Natural au Jus

    • Beef Sirloin $11.25

      Baby bella cabernet sauce.

    • Rotisserie Chicken - House Rub $11.25

    • Rotisserie Chicken - BBQ, Garlic-Herb $12.25

    • Rotisserie Chicken - Sweet Chili Glaze $12.25

    • Grilled Chicken Breast $10.50

      Simply seasoned

    • Southern Fried Catfish $11.95

      Fresh, wild caught Des Allemands catfish. Buttermilk corn flour batter, hushpuppies, tartar sauce.

    • Idaho Mountain Trout $13.95

      Grilled or bronzed

    • Pesto Crusted Idaho Trout $14.50

      Basil pesto, parmesan

    • Half Rack Ribs $16.50

  • Mostly Sandwiches
    • Gulf Fish Tacos $11.95

      Buttermilk battered, chipotle spiced fish, sweet vinegar slaw, sriracha tartar sauce

    • Korean BBQ Tacos $13.25

      Spicy Soy BBQ pork, house-made kimchi slaw

    • Cheeseburger $10.75

      Certified Angus, Jack, bleu or cheddar, one side. Add: bacon $1.50 mushrooms $0.75 caramelized onion $0.50 bbq sauce $0.50 .

    • American Kobe Beef Burger $11.50

      All natural Wagyu patty, jack, bleu or cheddar, one side. Add philly topper $2.00

    • Grilled Chicken $10.50

      Jack cheese, chipotle aoli, lettuce, tomato, one side

    • Honey Island Chicken $12.50

      Buttermilk breaded fried chicken, bacon, lettuce, tomato, Creole honey mustard, one side

    • Sedona Chicken Panini $11.50

      Rotisserie chicken, grilled onion, roasted garlic, jack cheese, cilantro, diced tomatoes, roasted corn, chipotle aoli.

    • Philly Beef Panini $12.75

      Thinly sliced sirloin, grilled onion, jack cheese, mayonnaise

    • Portobello Veggie Panini $12.25

      Grilled portobello, tomato, basil pesto, fresh spinach, jack and parmesan cheese

  • Fins and Shells
    Choice of two sides. Choose cooking method. Grilled, bronzed or pan seared. Choice of sauce. Miso ginger glaze, pineapple jalapeno glaze, basil vinaigrette, creole pecan glaze.
    • Southern Fried Catfish $15.95

      Fresh, wild caught des allemands catfish. Buttermilk corn flour batter, hushpuppies, tartar sauce.

    • Trout Lafitte $19.50

      Grilled trout fillet, Gulf shrimp sautéed or fried, spicy cream sauce.

    • Pesto Trout $22.50

      Fresh filets, basil pesto crusted

    • Buttermilk Battered Gulf Shrimp $21.95

      Large fried shrimp, hushpuppies, tartar sauce

    • Balsamic Salmon $22.50

      Fresh Atlantic Salmon, hardwood grilled, sweet balsamic glaze

    • Fresh Gulf Fish $22.75

      Grilled, topped with shrimp etouffee

    • Yellow Fin Tuna $22.95

      Ginger soy marinade, seared rare, orange basil butter

    • Seasonal Gulf Fish $22.50

    • Gulf Yellow Fin Tuna $22.95

    • Atlantic Salmon $22.50

    • Idaho Mountain Trout $22.50

  • Our Favorites
    Choice of two sides
    • Backyard BBQ Chicken $16.50

      1/2 chicken, flame grilled, sweet & smoky BBQ sauce

    • Twice-Cooked Crispy Duck $22.95

      Spit-roasted, then crisped, honey-soy, herbs

    • BBQ Chicken & Rib $17.25

      1/4 rack of ribs, 1/4 chicken

    • Rotisserie Rib Eye $24.95

      12 oz. grilled to medium rare, horseradish tiger sauce

  • Finished Plates
    • Red Beans and Rice $13.50

      Fried chicken breast, grilled andouille sausage

    • Casablanca Chicken $13.95

      Mediterranean-spiced pan-seared chicken breast, loaded hummus

    • Shrimp & Grits $13.25

      Roasted corn grits, shrimp, andouille, etouffee sauce

    • Shrimp Breaux Bridge $14.50

      Gulf shrimp sauteed in garlic & herbs, penne pasta in spicy cream sauce.

  • Desserts
    • Sweet Potato Bread-Pudding $6.50

      Rum praline sauce

    • Chocolate Caramel Brownie $6.95

      Vanilla ice cream, chocolate, caramel sauce, pecans

    • Cheesecake $6.25

      Classic New York style cheesecake topped with fresh whipped cream

Menu for ZEA Restaurant provided by Allmenus.com

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