La Truffe Sauvage - The Wild Truffle

815 W Bayou Pines Dr
Lake Charles, LA 70601

(337) 439-8364

Soups & Salads

menu subject to change daily this is an example of our most recent menu all items can be prepared to go!

  • Traditional Onion Soup
    •  
    • $8.50
  • with garlic crostini and gruyere cheese
  • Maine Lobster Bisque En Croute
    •  
    • $10.50
  • Cream Of Mushroom With Bay Shrimp
    •  
    • $8.50
  • Mediterranean Salad
    •  
    • $8.50
  • tomato, english, cucumbers, feta cheese kalamata olives avocado, and oregano vinaigrette
  • La Truffe Sauvage House Salad
    •  
    • $8.50
  • organic baby field greens tossed in our house walnut vinaigrette with roquefort cheese and granny smith apple
  • louisiana lump crab add
  • pan seared jumbo gulf shrimp add
  • topped with roasted chicken add
  • Caesar Salad
    •  
    • $7.50
    • $7.50
    • $6.50
  • housemade caesar dressing, crisp romaine, pita croutons and parmigiana reggiano
Sandwiches

all sandwiches are on our housemade focaccia and served with field greens, with oregano vinaigrette

  • Roasted Marinated Chicken Breast
    •  
    • $10.50
  • with basil pesto and gruyere cheese
  • Smoked Salmon, Avocado, Tomato And Creme Fraiche
    •  
    • $12.50
  • Beef, Paillard, Tomato, Dijon Mustard And Brie Cheese
    •  
    • $12.50
Pizza

our 8 - inch housemade pizza with spicy tomato sauce served with organic field greens tossed with oregano vinaigrette

  • Smoked Salmon, Capers And Portobello Mushroom
    •  
    • $9.50
  • Fresh Sauteed Spinach And Goat Cheese
    •  
    • $9.50
Entrees

  • Fresh Mussels With Spicy Tomato Cream Sauce
    •  
    • $12.50
  • sauteed with fresh garlic, olive oil and served with penne pasta
  • Marinated Boneless Half Chicken
    •  
    • $12.50
  • mashed potatoes & fresh sauteed spinach
  • Nicoise Salad With Duck Confit
    •  
    • $12.50
  • haricot vert, tomato, nicoise olive, cucumber, fire roasted peppers & romaine and tossed with oregano vinaigrette garnished with hard cooked egg and anchovies
  • Seafood, Louisiana Crab And Mushroom Crepes
    •  
    • $14.50
  • haricot, vert, lemon - dill sauce
  • Tender Jumbo Gulf Shrimp, Mushrooms & Fire Roasted Pepper
    •  
    • $14.50
  • with fresh fettuccine pasta & cream sauce
Housemade Desserts

specialty desserts & wedding cakes available

  • Flourless Chocolate Cake
    •  
    • $8.50
  • three ingredients combined to create an incredible chocolate experience
  • Frozen Nougat With Dried Fruit And Nuts
    •  
    • $8.50
  • blueberries, strawberries, tart cherries, pistachios, almonds, walnuts and toasted coconut folded in a light frozen mousse
  • White Chocolate Creme Brulee
    •  
    • $8.50
  • traditional french custard with a crisp caramel shell
  • Housemade Lemon Gelato
    •  
    • $9.50
  • decadent lemon ice cream topped with meringue and toasted to a golden brown
  • Lime - Meringue
    •  
    • $8.50
  • toasted meringue with house - made lime curd on a crisp sugar cooked and served with a mango puree
  • Melon Sorbet
    •  
    • $8.50
  • cantaloupe and honeydew
  • Per Person
  • Souffle Of The Evening
    •  
    • $10.50
  • please allow 30 minutes

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