A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.
rotisseried, then grilled to temperature, hosreradish tiger sauce
1/2 rack
$12.49
$19.99
Ribs! - Wet, Dry or Thai
a huge rack of premium st. Louis style spare ribs slow roasted and woodfire grilled with your choice of wet hickory sauce, dry rub spiced or Thai style
$15.49
Grilled Idaho Rainbow Trout
two fresh filets seasoned and woodfire grilled over hickory
$16.99
Balsamic Salmon
fresh Atlantic Salmon hickory grilled with a sweet balsamic glaze
$17.99
Grilled Redfish with Shrimp Etouffee
hickory grilled fresh redfish topped with shrimp etouffee
$11.99
Woodfire Chicken Breast
seasoned and grilled over hardwood
$22.99
Mixed Rotisserie and Grill
1/2 rack of ribs, 1/2 chicken and 1/4 pound rotisserie meat of the day
crafted for a lighter, crisper taste, this German kolsch style beer is brewed with wheat and barley and is more full bodied than domestics. Enjoy it with our spinach dip, zeasar salad and spinach salad
Zea lager
this vienna style amber beer has a delicious toasty malt flavor. Try it with our Asian shrimp, pastas and paninis!
Category 5 American Pale ale
aromatic cascade hops finish the bold full bodied beer. You should enjoy this one with our rotisserie chicken and mesa chicken pasta
Pontchartrain Porter
this dark ale has subtle flavors of chocolate and coffee due to the English malts used to make it. Pairs well with any of our ribs, chicken and rotisserie meats!
