Cuisines and Dishes at Lai Yuen:
- Chinese
Lai Yuen
1956 N Collins Blvd,
Covington
LA
70433
(985) 893-9420
Menu for Lai Yuen
Appetizers
- BBQ Spareribs $5.95
- BBQ Pork $5.95
- Butterfly Shrimp $5.95
- Cho Cho Beef $4.95
- Crabmeat Won Tons $4.95
- Egg Rolls $2.25
- Spring Rolls $2.25
- Fried Chicken Wings $4.95
- Fried Won Tons $2.25
- Pot Stickers $4.95
-
Combination Platter
$8.95
BBQ spareribs, crabmeat won tons, cho cho beef, egg rolls, fried shrimp
Soup
-
Chicken Corn Soup
$2.50
minced chicken and corn in a rich chicken broth
-
Egg Flower Soup
$2.00
whipped egg blossoms into a rich chicken broth, served with crispy noodles
-
Hot and Sour Soup
$2.50
thick chicken broth containing shredded pork, bamboo shoots, bean curd, and mushrooms, white pepper makes it not and Chinese vinegar provides the kick
-
Pork with Preserved Turnip Soup
$2.50
rich Chicken broth with preserved turnips, shredded pork, bamboo shoots, and carrots a typical soup from northern China
-
Won Ton Soup
$2.50
meat dumplings served in rich chicken broth, topped with shrimp, BBQ pork, and green onions
-
Wor Won Ton Soup
$3.00
fried meat dumplings served in rich chicken broth with Chinese vegetables
House Specialties
-
Bora Bora Fire Steak
$12.95
a tender, delicious beef steak sauteed with snow peas and broccoli in the famous mandarin sauce and then served over a sizzling platter
-
Double Happiness
$8.95
shrimp and diced chicken sauteed with hot pepper and cashews in a hot szechuan sauce
-
Family Delight
$9.95
shrimp, chicken, BBQ pork, beef and scallops mixed with snow peas, baby corn, and other Chinese vegetables served over a sizzling platter
-
General Tso's Chicken
$7.95
tender dark meat chicken cubes deep fried and sauteed with bell peppers in our chefs special hot and spicy sauce
-
Soft Shell Crabs
$10.95
deep fried soft shell crabs topped with chef's special sauce
-
Steak Kew
$8.95
bite size cubes of rib eye steak sauteed with snow peas, fresh mushrooms, and water chestnuts in our special brown sauce
-
Ten Treasure Seafood
$10.75
scallops, crabmeat, shrimp, and catfish sauteed in wine sauce and combined with snow Peas, bamboo shoots, water chestnuts, and carrots
-
Triple Delight
$7.95
slices of chicken breast, beef, and shrimp cooked with Chinese mushrooms, bamboo shoots, and broccoli in a dark seasoned sauce
-
Yu Shang Scallops
$10.75
scallops sauteed with fresh ginger, bamboo shoots, mushrooms toss - cooked with chili and garlic in a dark seasoned sauce
Poultry
-
Almond Chicken
$6.95
sliced chicken breast sliced bamboo shoots, celery peas and carrots toss cooked in a light seasoned sauce topped with roasted crunchy almonds
-
Boneless Chicken
$6.95
deep fried boneless white meat chicken served over a bed of assorted Chinese vegetables
-
Chicken with Broccoli
$6.95
sliced white meat chicken sauteed with fresh broccoli in a light seasoned sauce
-
Chicken with Sizzling Rice
$7.95
sliced filet of chicken exquisitely flavored with bamboo shoots, water chestnuts, and snow peas, then served with a sizzling bed of crispy rice
-
Chinese Mushroom Chicken
$7.95
sliced chicken breast, black mushrooms, bamboo shoots, and snow peas toss - cooked in a light sauce
-
Curried Chicken
$6.95
sliced tender chicken breast sauteed with water chestnuts and onions, rich with hot imported curry
-
Garlic Chicken
$7.95
deep fried dark meat chicken sauteed in a spicy garlic sauce with celery, onions and carrots
-
Green Pepper Chicken
$6.95
diced dark meat chicken sauteed with bell peppers and other vegetables in a spicy hoisin sauce
-
Hot Pepper Chicken
$6.95
bite size pieces of white meat chicken stir - fried with bell peppers and onions in a dark spicy sauce
-
Hunan Chicken
$6.95
cubes of white meat chicken sauteed with assorted Chinese vegetables in chili, garlic, and ginger sauce
-
Imperial Chicken
$7.95
bite - sized pieces of deep - fried dark meat chicken sauteed in a special sauce with bell peppers and carrots
-
Kung Po Chicken
$6.95
deep - fried dark meat chicken sauteed with peppers sliced bamboo shoots and peanuts served in a hot spicy dark sauce
-
Lemon Chicken
$6.95
chicken breast meat dipped in a special batter, deep fried until crispy, and glazed with chef's mouth watering lemon sauce
-
Mandarin Chicken
$6.95
boneless dark meat fried chicken served in golden brown sauce topped with crushed almonds
-
Moo Goo Gai Pan
$6.95
sliced chicken breast sauteed with snow peas, mushrooms, water chestnuts bamboo shoots and Chinese vegetables served in a lightly seasoned sauce
-
Orange Chicken
$7.95
deep - fried dark meat chicken pieces stir - fried with orange feel in a tangy sauce with cabbage and carrots
-
Sesame Chicken
$6.95
chunks of dark meat chicken marinated then fried and sauteed in chef's special dark sauce and sprinkled with sesame seeds
-
Sweet and Sour Chicken
$6.95
white meat chicken filet dipped in batter and fried until crispy, blended with chunks of pineapple, and bell peppers, into a sweet and sour sauce
-
Boneless Crispy Duck
$10.95
young duckling marinated in aromatic spices, deboned and deep fried until crispy
-
Mandarin Duck
$8.95
boneless duckling steamed and pressed, deep fried and served in a golden brown sauce garnished with crushed almonds
Pork
-
Almond Pork
$6.95
cubes of BBQ pork sauteed with sliced bamboo shoots, celery, peas, and carrots, garnished with almonds
-
BBQ Pork with Broccoli
$6.95
slices of BBQ pork stir - fried with broccoli
-
BBQ Pork with Chinese Vegetables
$6.95
sliced BBQ pork sauteed with Chinese vegetables
-
BBQ Pork with Snow Peas
$6.95
slices of BBQ pork wok - fried with snow peas and water chestnuts
-
Moo Shu Pork
$6.95
shredded pork sauteed with fluffed eggs, Chinese cabbage, and bamboo shoots served with four pancakes Peking sauce and slivers of green onion add the taste
-
Pineapple Spareribs
$7.95
BBQ spareribs cut into bite size pieces, mixed with bell peppers, carrots, and pineapple in sweet and sour sauce
-
Sweet and Sour Pork
$6.95
cubes of choice pork filet deep fried and combined with bell peppers and pineapple chunks in our special sweet and sour sauce
-
Yu Shang Pork
$6.95
shredded pork sauteed with bamboo shoots, carrots, black mushrooms and snow peas toss - cooked with chili and garlic in a dark seasoned sauce
Beef
-
Beef with Broccoli
$6.95
sliced beef steak sauteed with fresh broccoli and onions in a dark seasoned sauce
-
Beef with Chinese Vegetables
$6.95
sliced beef wok - fried with Chinese greens, bamboo shoots, water chestnuts, and seasonal vegetables, served in a dark seasoned sauce
-
Beef with Snow Peas
$6.95
sliced tender beef sauteed with snow peas, water chestnuts in a dark seasoned sauce
-
Chinese Mushroom Beef
$7.95
tender filet of beef stir - fried and complimented with the aroma of Chinese black mushrooms, snow peas, and bamboo shoots
-
Curried Beef
$6.95
sliced tender choice beef sauteed with water chestnuts and white onions, rich with hot imported curry
-
Five - Flavored Beef
$6.95
beef stir - fried with baby corn, onions, mushrooms, carrots, and water chestnuts and served in a dark spicy sauce
-
Green Pepper Steak
$6.95
sliced tender beef sauteed with fresh green peppers and onions in a dark sauce
-
Hunan Beef
$6.95
sliced choice beef sauteed with Chinese vegetables in chili, garlic, and ginger sauce
-
Kung Po Beef
$6.95
sliced beef wok - fried with peanuts, diced bamboo shoots and celery in hot pepper sauce
-
Mongolian Beef
$6.95
slices of tender beef sauteed with fresh green onions and ginger in a dark seasoned spicy sauce
-
Szechuan Beef
$6.95
tender sliced beef sauteed with hot garlic in dark sauce with Chinese greens
Seafood
-
Curried Shrimp
$7.95
large shelled shrimp sauteed with water chestnuts and onion, rich with hot imported curry
-
Dry Braised Shrimp
$7.95
fresh jumbo shrimp seasoned with sherry and spices and braised in chili paste, tomato sauce, garlic, and ginger with diced carrots and peas
-
Five - Flavored Shrimp
$7.95
shrimp stir - fried with baby corn, onions, carrots, mushrooms, and water chestnuts and served in a dark spicy sauce
-
Kung Po Shrimp
$7.95
shrimp deep fried until crispy, and served with bell peppers and water chestnuts prepared in a hot and spicy seasoned sauce
-
Scallops with Chinese Vegetables
$10.95
fresh scallops sauteed with Chinese vegetables in our special sauce
-
Shrimp with Chinese Vegetables
$7.95
large shrimp sauteed in wine sauce with snow peas, Chinese greens, bamboo shoots, and other seasonal vegetables
-
Shrimp with Lobster Sauce
$7.95
fresh shrimp blended with onions, garlic, and whipped eggs into a special lobster flavored sauce with diced carrots and peas
-
Sweet and Sour Shrimp
$7.95
fresh jumbo shrimp deep fried, served with bell peppers and pineapple chunks and folded into chef's special sweet and sour sauce
-
Shrimp with Sizzling Rice
$9.95
large shrimp, bamboo shoots, mushrooms, broccoli, and snow peas sauteed in a rich sherry sauce with sizzling rice and served over a sizzling platter
Vegetables
-
Hot Bean Curd Szechuan Style
$6.95
chili, and garlic quick sauteed with bean curd and dark sauce
-
Vegetarian Delight
$6.95
fresh broccoli, snow peas, Chinese greens, and assorted vegetables toss - cooked in a light sauce
-
Yu Shang Broccoli
$6.95
fresh broccoli stir - fried in hot szechuan sauce
-
Eggplant
$6.95
eggplant stir - fried with minced pork and onions in a seasoned sauce
-
Green Beans
$6.95
fresh green beans stir - fried with Chinese black beans in a garlic sauce
Desserts
- Banana Delight $3.95
- Cheese Cake $3.00
- Beignets $2.95
Menu for Lai Yuen provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Own Lai Yuen?
