Juban's

3739 Perkins Rd
Baton Rouge, LA 70808

(225) 346-8422

Appetizers

  • Shrimp Martini
    •  
    • $9.00
  • four jumbo gulf shrimp served with cocktail sauce and white remoulade
  • Smoked Salmon
    •  
    • $9.00
  • house pecan smoked salmon with boursin cheese, capers, diced egg, onions and French bread croustades
  • 6
  • 3
  • Oyster Carousel
    •  
    • $14.00
    • $7.00
  • baked gulf oysters rockefeller, bienville, and maxwell with jalapeno and cocktail sauce
Soups

  • bowl
  • cup
  • Soup Du Jour
    •  
    • $11.00
    • $6.00
  • Smoked Chicken, Duck, and Andouille Gumbo
    •  
    • $11.00
    • $6.00
Salads

  • Juban's House Salad
    •  
    • $6.00
  • fresh greens with tomatoes, croutons and Romano cheese in our house garlic vinaigrette
  • with blackened shrimp
  • with grilled chicken
  • Caesar Salad
    •  
    • $14.00
    • $13.00
    • $7.00
  • Romaine lettuce and croutons tossed with our house Caesar dressing
  • Avocado and Seafood Salad
    •  
    • $16.00
  • marinated Louisiana seafood served over fresh greens with avocado and vinaigrette dressing
  • Mango Chicken Salad
    •  
    • $10.00
  • spicy grilled chicken, mango and raisins with a light basil honey dressing
  • Warm Crawfish Salad
    •  
    • $11.00
  • crispy fried Louisiana crawfish tails over mixed greens with a creole honey mustard dressing
  • Oyster Salad
    •  
    • $12.00
  • cronmeal crusted gulf oysters, flash fried, over mixed greens with a horseradish dressing
  • Pepper Jelly Spinach Salad
    •  
    • $11.00
  • fresh baby spinach and toasted pecans with fresh berries and pepper jelly vinaigrette
Daily Specials

served with a sensation salad, vegetable and starch

  • Poisson Du Jour
    •  
    • $11.00
  • seasonal seafood prepared differently each day
  • Poulet Du Jour
    •  
    • $11.00
  • chicken breast prepared differently each day
Entrs

served with sensation salad, vegetable and starch

  • Hallelujah Crab
    •  
    • $23.00
  • crispy seafood stuffed soft shell crab topped with a creolaise sauce
  • Selection De Crepes
    •  
    • $12.00
  • your choice of shrimp, crab, crawfish or chicken crepes filled with mushrooms, tomatoes, asparagus, zucchini and squash topped with your choice brie, boursin, parmesan, havarti or bordelaise sauce
  • Manchac Crab Cakes
    •  
    • $18.00
  • lightly seared cakes of Louisiana crabmeat on a creole tomato, basil and artichoke relish
  • Yellow Fin Tuna
    •  
    • $16.00
  • black and white sesame crusted and seared med rare 6oz tuna steak served over Asian vegetables with pickled ginger and wasabi soy sauce
  • Black and Craw
    •  
    • $14.00
  • blackened filet of tilapia with Louisiana crawfish tails, mushrooms, green onions and meuniere
  • Pecan Fish
    •  
    • $15.00
  • pecan crusted sauteed fillet of tilapia with a hazelnut butter sauce
  • Seafood Stuffed Shrimp
    •  
    • $17.00
  • two jumbo gulf shrimp stuffed with crawfish, shrimp and crabmeat served spicy with juban's homemade tartar sauce
  • Meatloaf
    •  
    • $11.00
  • ground tenderloin of beef seasoned and topped with a creole tomato sauce
  • Vol Au Vent
    •  
    • $14.00
  • USDA choice beef tenderloin, garden vegetables, diced potatoes and cream bourguignon sauce, baked in a puff pastry
  • Pork Tenderloin
    •  
    • $14.00
  • seared 6 oz tenderloin of pork, sliced and topped with an abita root beer and balsamic glaze
  • Veal Picatta
    •  
    • $15.00
  • paneed medallions of veal topped with a lemon, caper and butter sauce served over angel hair pasta
Seafood and Sauce Additions

  • with Louisiana Jumbo Lump Crabmeat
    •  
    • $9.00
  • Louisiana Crawfish Tails
    •  
    • $6.00
  • Sauteed Jumbo Gulf Shrimp
    •  
    • $9.00
  • Crispy Fried Louisiana Soft Shell Crab
    •  
    • $11.00
  • Bearnaise Sauce
    •  
    • $3.00
  • Mushroom Bordelaise
    •  
    • $3.00
  • Hollandaise Sauce
    •  
    • $3.00
  • Creolaise Sauce
    •  
    • $3.00

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