Cuisines and Dishes at Drunken Fish:
- Japanese
- Sushi
- Vietnamese
Drunken Fish
4410 Highland Rd,
Baton Rouge
LA
70808
drunkenfishsushi.com (225) 248-6391
Menu for Drunken Fish
Appetizers
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Edamame
$3.50
Healthy choice of fresh steamed soybeans, lightly salted.
-
Sauteed Edamame
$4.00
Selection of fresh soybeans, lightly sauteed.
-
Gyoza Dumpling
$4.25
Choices of steamed, fried or pan fried,shrimp or pork with sumpling sauce.
-
Eggroll
$3.50
Served with sweet wasabi plum sauce (3 per serving)
-
Crispy Chicken Wings
$5.75
Serving 8 plump chicken wings with house spicy teriyaki sauce.
-
Kushi Yaki (2 per serving)
$5.00
Beef yakitori or chicken yakitori
-
Kushi Yaki (2 per serving)
$7.00
Shrimp yakitori or scallop yakitori.
-
Age Dashi Tofu
$6.50
Deep Fried tofu in a special soy based sauce, gently flavored with ginger andgreen onion.
-
Stuffed Fried Mushrooms
$6.95
Serving 8 golden fried tempura mushrooms stuffed with shrimp, paired up with wasabi ranch dripping.
-
Shrimp Medallion
$6.00
Serving 2 shrimp medallions pan fried until golden with wsabi remoulade sauce and a twist of lemon.
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Tempura Appetizer
$6.25
Serving 3 Jumbo shrimp and fresh cut vegetables dipped in tempura beer batter, deep fried until golden crispy and tempura sauce.
-
Negima Yaki
$6.25
Slice of rib-eye wrapped with scallions, accompanied with bell peppers and cilantro..
-
Sake Scallops
$7.50
Six pan seared scallops flamed with sake seasoning to perfecton. Lightly coated with house teriyaki sauce.
-
Chicken Maki
$7.00
chicken breast rolled with cilantro and green onion, grilled to perfection with house teriyaki sauce.
-
Grilled Shrimp
$7.00
Six grilled marinated jumbo shrimp served over a bed of fried wonton with basil sauce.
-
Phoenix Tataki
$9.50
Seared blackened steak over a bed of julienne cucumber drizzled with citrus vinaigreette.
-
Baked Salmon
$6.50
snow crab wrapped with baked salmon until golden and finished with house special sauce.
Salads
-
House Salad
$2.95
Serving green bed of romaine lettuce, julienne cucumber and tomatoes.
-
Tender Chicken Breast Salad
$5.00
Grilled marinated chicken breast over bed of romaine lettuce, julienne cucumber and tomatoes..
- Seaweed Salad $4.75
- Ika (Squid) Salad $5.50
-
Blackened Tuna Salad
$5.95
Seared blackened tna served over bed of romaine lettuce with chefs vinaigrette.
-
Ceviche Salad
$10.00
Fresh green salad with chopped tomatoes, onion, cucumber, jalapenos and cilantro, mixed with fresh fish of the day. (Tuna, Salmon, Snapper, Yellow Tail, etc.)
- Snowcrab Salad $6.50
- Tai Ceviche Salad (Red Snappaer) $10.00
Protein Soup Bowl
-
Miso Soup
$1.95
Traditional Japanese soybean base stock with diced tofu and seaweed.
-
Shitaki Consomme Soup
$2.25
clear beef stock and shitaki mushrooms.
- Beef or Chicken Noodle Soup $7.00
- Meatball Noodle Soup $7.00
- Beef and Meatball Noodle Soup $7.00
-
Saifun Seafood Noodle Soup
$9.00
Scallops, gulf jumbo shrimp, squid and kani served with Japanese Saifun noodles in a clear broth.
Vermiceli Noodles
-
Pork Vermicelli
$7.00
Charcoal-broiled pork served over a bed of Vermicelli, pickled vegetables, peanut puree and fried shallots.
-
Shrimp Vermicelli
$7.00
Grilled plump shrimp served over a bed of Vermicelli, pickled vegetables, peanut puree and fried shallots.
- Pork and Shrimp Vermicelli $7.00
-
Eggroll Vermicelli
$7.00
Vermicelli served with our authentic egg rolls, house vegetables, peanuts and fried shallots.
-
Pork or Shrimp with Egg Rolls
$7.00
A combination of grilled pork or shrimp served with egg rolls, vegetables, peanut puree and fried shallots.
-
Sate Beef
$7.00
Tender slices of beef saute with onons and lemongrass in a mild spicy sate sauce accompanied by rice Vermicell.
Special Combination Dinner
- Sashimi $9.95 - $19.95
-
Sushi Dinner A
$13.95
Seven(7) pieces of nigiri sushi and a california Roll.
- Sushi Dinner B Nine (9) pieces of nigiri sushi and a Tuna Roll $15.95
A-La Cart Sushi and Sashimi
- Hokkigai (Surf clam) $1.75
- Saba (Mackerel) $1.75
- Kani (Crab) $1.75
- Tamago (Egg) $1.75
- Albacore (White Tuna) $1.95
- Ebi (Shrimp) $1.95
- Green Mussell $1.95
- Maguro (Tuna) $1.95
- Hotagai (Scallop) $1.95
- Tai (Red Snapper) $1.95
- Hamachi (Yellowtail) $1.95
- Masago (Smelt Roe) $1.95
- Tokiko (Flying Fish Roe) $1.95
- Unagi (Grilled Eel) $1.95
- Escolar $1.95
- Ika (Squid) $1.95
- Tako (Octopus) $1.95
- Sake (Fresh or Smoked salmon) $1.95
Sushi Rolls
- Alaskan Roll $6.95
- Sake Roll $3.95
- Avocado Roll $3.00
- Boston Roll $4.95
- Snow Crab roll $4.95
- Unakyu Roll $4.95
- Green Dragon Roll $9.00
- Spicy Tuna Roll $4.95
- Kappa Roll $2.00
- Crunchy Roll $4.95
- Fitness Roll $5.75
- Tempura Roll $6.75
- Rock-N-Roll $7.25
- Tekka Roll $3.95
- California Roll $4.15
- Naruto Roll $6.75
- Miami Roll $4.15
- Dynamite Roll $4.95
- Philadelphia Roll $4.95
- RainbowRoll $9.50
- Tokyo Roll $4.95
- Neigihama Roll $4.15
- Acadiana Roll $4.95
- Soft-Shelled Crab Roll $7.95
- Drunken Fish Roll $8.50
House Special Rolls
- Yakura Roll $9.50
- Miyako Roll $10.50
- Spicy Cajun Roll $10.50
- Baked Salmon Roll $7.00
- Phoenix Roll $10.50
- LSU Tiger Roll $11.50
- Spring Roll $6.75
- Geisha Roll $8.00
- Sunshine Roll $9.50
- Zen 8 Maki ( A Giant Roll) $11.00
- Caterpillar Roll $7.95
- Bullet Roll $9.75
Entrees
-
Donburi-A Well Balanced, Fast Meal
$8.50
A Japanese meal of rice with special house topping, served on a plate. Choice of topping: beef, chicken, shrimp, or scallop with vegetables.
-
Chirashi
$11.00
Assorted sashimi over a bowl of rice.
-
Nabeyaki Udon
$8.50
Grilled marinated chicken breast over bowl of Japanese noodles served with a leaf of romaine lettuce in a shitaki sonsomme. Can be substituted with beef, shrimp or scallop.
-
Suateed Udon Noodles
$10.00
Choces of beef, chicken, shrimp or scallop with vegetables sauteed with Japanese noodles in chef's sake sauce.
-
Teriyaki Chicken
$10.00
Marinated sake chicken breast seared to perfection, showered with house special sauce.
-
Teriyaki Steak
$12.00
8 oz. rib-eye juicy steak grilled to your choice of perfection and showered with chef's rich teriiyaki sauce
-
Shrimp and Scallop Combination
$12.00
Serving of four (4) and four (4) scallops sauteed with fresh vegetables in house special sauce.
-
Tempura Dinner
$12.00
Lucky seven (7) jumbo shrimp and fresh vegetables dipped in tempura beer batter and deep fried until golden. Served with Tempura Sauce.
-
Red Devil
$12.00
Chef's special marinated beef, served at your table to grill over a 500 degree rock.
-
Drunken Fish Special (Serving for 2)
$22.00
2 Miso soup, 2 house salad, 2 shrimp medallion, 1 steamed Red Snapper in white wine with sake au-jua for the dessert, 1 fried cheesecake.
-
Simmering Red Snapper
$11.00
Serving red snapper in our seafood seasoning pan simmered until perfection then topped with fresh cilantro.
-
Pagolac Steak
$11.00
Tender steak cubes marinated in low sodium soy sauce and cracked pepper, then pan-seared on high heat.
-
Drunken Clam
$12.00
Our delicious clams are flmed with sake and simmered in a delightful ginger sauce.
-
Half Moon Cake
$8.50
Indulge in two(2) crepes stuffed with shrimp, pork, onions and bean sprouts. Served with romaine lettuce and julienne cucumbers.
-
Grilled Quail
$12.00
Prepared with six different spicy seasonings, drizzled with lime juice.
- Shrimp Fried Rice $6.00
- Chicken Fried Rice $6.00
House Specialities
-
Sate Beef
$9.75
Beef marinated with special bean and lemongrass stir-fried with onions and flamed with rice wine in a special brown sauce.
-
Curry Pork with Lemon Grass
$9.75
Slices of pork tenderloin rubbed with house spice, lemongrass and lemon curry, then sauteed to perfection!
-
Spicy Salted Shrimp
$9.75
Plump jumbo shrimp battered and fried golden then tossed in high heat with garlic, jalapeno, green onions and special spices that make this dish delightful.
-
Basil Shrimp with Straw Mushrooms
$9.75
Sauteed jumbo shrimpwith straw mushrooms in a wonderful brown sauce and accented with fresh Asian basil.
-
Curry Chicken with Lemon Grass
$9.75
Sauteed chicken with straw mushrooms, baby corn and celery in our light curry lemon grass sauce. Can be substituted with beef or shrimp.
-
Spicy Shrimp with Vegetables
$9.75
Eight plump shrimps fried until golden and vegetables drizzled in our house spicy sauce.
Vegetarian
-
Salt and Pepper Tofu
$8.50
Tofu battered and deep fried in a seasoned batter then tossed with garlic, jalapenos and green onions on high heat. Served with white rice.
-
Tofu and Vegetables
$8.50
Stir-fry tofu and vegetables in a delicious sauce served with rice.
-
Eggplant and Tofu
$8.50
Stir-fried Japanese eggplants and tofu in a sweet, tangy and spicy sauce. Served with steamed rice.
Desserts
- Green Tea, Red Bean and Mango Ice Cream $2.50
- Fried Ice Cream $3.75
- Fried Cheese Cake $4.00
Menu for Drunken Fish provided by Allmenus.com
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Ratings and Reviews for Drunken Fish
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Mar 01 2012
Curtis B. via Yelp
The sushi is typical mediocre Baton Rouge sushi. The Vietnamese food is DOO DOO. I guess they think it is good enough for Americans. Sad because the owners...read more
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Feb 25 2012
Chris S. via Yelp
It's a nice little place. I had a couple rolls of sushi, which was pretty good for its price. I walked by the kitchen and it was a bit smoky to be honest....read more
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Feb 15 2012
Ethan J. via Yelp
I never felt so compelled to write a review on this site , however when it comes to Combo Pho was nothing but awful. The beef was all rare which is fine,...read more
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