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Chinese Inn Restaurant
Egg drop soup or hot and sour soup, egg roll, beef with chinese vegetable, sweet and sour pork, shrimp fried rice, fortune cookie and tea.
Egg drop soup or hot and sour soup, egg roll, mandarin chicken, shrimp fried rice, fortune cookie and tea.
16 rolls
Dumplings.
Egg roll, fried wonton, fried shrimp, b.b.q. ribs, b.b.q. pork, shrimp toast, fried chicken wing, chu chu.
Hot.
Hot.
Hot.
Hot.
Hot.
Beel, pork, chicken with chinese vegetables.
Sesame chicken.
Cubes of chicken sauteed with diced bamboo shoots, water chestnuts, celery, mushrooms, and crowned with toasted almonds.
Boned long island duckling, deep fried and served in a delicious gravy garnished with crushes almonds.
With chinese vegetables in a rich brown gravy.
Cubes of Barbeque pork, beef, shrimp, chicken and chinese vegetables. All in an exotic gourmet sauce.
Sliced breast of chicken prepared with mushrooms, snow pea-pods, water chestnuts, bamboo shoots and other chinese vegetables.
Hot.
Hot. General Taos' chicken.
Hot.
Diced roast pork cooked with diced chinese vegetables and topped with toasted almonds.
Hot.
Shrimp sauteed with minced pork, seasoned with garlic and bean sauce, then blended with a smooth gravy.
Menu for Chinese Inn Restaurant provided by Allmenus.com
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