Cuisines and Dishes at The Irish Rover:
- Irish
The Irish Rover
2319 Frankfort Ave,
Louisville
KY
40206
(502) 899-3544
Menu for The Irish Rover
Bar Bites
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Irish Smoked Salmon
$7.95
the best, served simply with lemon, onion, brown soda bread and butter
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Beef & Blue
$7.95
mildly spicy blackened beef tenderloin, served cold with cashel blue cheese and crusty french bread
-
Bubble & Squeak
$2.95
crispy griddle-fried cakes of mashed potato, onion, and vegetable
-
Scotch Eggs
$3.95
deep-fried savouries of hard-boiled egg and sausage which are a staple in english pubs each
-
Garlic Mushrooms
$3.95
fresh mushrooms sauteed in butter & garlic and served with marie rose sauce
-
Cheese & Chive Fritters
$3.95
fried rounds of cheddar and green onion
-
Toasted Specials
$5.95 - $5.95
pressed triangles of peasant bread & filling:sliced portabellas, roasted red peppers, cream cheese & swiss
-
Smoked Salmon Pate
$4.95
a homemade spread of salmon and cream cheese served with brown soda bread
-
Crab Cakes
$5.95
three pan-fried rounds of sweet crab meat mixed with red peppers, onions and breadcrumbs
-
Salmon Potato Puffs
$4.95
mashed potatoes, smoked salmon, onion & dill, fried and served with dill mayo
-
Cordon Bleu Fritters
$4.95
a tasty mix of ham, chicken, and swiss, deep-fried in our famour batter
-
Stuffed Portabella
$6.95
a large mushroom cap filled with blue cheese, smoked & red onion
-
Blue Cheesecake
$6.95
it's not dessert! it's a "cheesecake" of blue cheese, herbs, and cream cheeses in a walnut crust, served warm with brown soda bread, a garnish of baby spinach and a pear vinaigrette
-
Cashew Nut Brie
$7.95
wedges of brie cheese, coated with nuts, fried and served with a raspberry sauce
Soups & Salads
- Leek & Potato Soup $2.95 - $3.75
- House Salad $3.95 - $5.95
-
Cashel Salad
$5.95
tender bibb lettuce dressed with a balsamic vinaigrette, walnuts, and cashel blue, a soft, farmhousecheese made near the rock of cashel, the ancient seat of the high kings in county tipperary
-
Chicken Salad
$5.95
homemade with red onions and dijon mayo, served with fruit or as a sandwich with irish chips
-
Smoked Salmon Salad
$6.95
a light meal of smoked salmon, diced red onion, and tomatoes served on baby arugula with a lemon-herb dressing
-
Blackened Salmon Salad
$6.95
a 4 oz. portion of salmon, blackened with the rover's special spice blend and served with a strawberry vinaigrette atop leaf and romaine lettuces, squash, peppers, honeydew melon, mushrooms, tomato, onion and cucumber
-
Seared Beef Salad
$10.95
the same blackened beef tenderloin and cashel blue cheese served as an appetizer, but a larger portion, set atop lettuces, diced tomatoes, and onions, and dressed with a soy-ginger vinaigrette
-
Prawn & Cashew Salad
$8.95
baby arugula, mixed with tomatoes and topped with shrimp & cashews in a warm lemon vinaigrette. the recipe comes from patricia cahill, chef/owner of flappers in tulla, co. clare
-
Soup of the Day
$0.00
ask your server
Ports
- Ports $0.00
Pub Grub
-
Lamb Stuffed Cabbage
$7.95
three cabbage rolls, stuffed with ground lamb and smoked cheddar, topped with a red wine reduction and served with champ
-
Dublin Smokies
$9.95
a famous dish from the old-time dublin street markets, this is a casserole of smoked haddock and salmon, sauteed shrimp, garlic, onion and tomato baked in paprika cream and topped with melted swiss
-
Bangers & Mash
$6.95
mild, handmade Irish sausages and mashed potatoes - a pub classic
-
Vegetable Tart Florentine
$6.95
a crustless pie of layered, steamed veggies -- carrots, sqaush, zucchini, red & green peppers, broccoli, mushrooms, onions and garlic -- topped with spinach, parmesan and cream
-
Shanagarry Fish Cakes
$8.95
a mix of fresh and smoked salmon and cod, fried and served with veg and mash. the recipe comes from ballymaloe cookery school
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Farmer's Plate
$6.95
a marinated, grilled portabella mushroom cap stacked on grilled zucchini, squash, red peppers and eggplant, and sauced with a roasted red pepper vinaigrette
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Smoked Salmon & Potato Gratin
$6.95
a casserole of potatoes, cream, smoked salmon, swiss and parmesan served with the veg of the day. we've adapted the recipe from the menu of aherne's, a world-class seafood restaurant disguised as a family-run pub in the historic port city of youghal (pronounced "yawl")
-
Guinness Beef Stew
$5.95
a rich mix of meat and vegetables simmered in the famous black beer of ireland
-
Ploughman's Plate
$6.95 - $2.50
the original pub meal of irish and english cheeses, brown bread, and fruit. the perfect match for a pint of ale or a glass of port
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Fish & Chips
$7.95
a 7-8 oz. portion of Icelandic cod, fried extra crispy like the old-time dublin "chippers"
-
Cottage Pie
$8.95
home-made beef stew served in a bread bowl and topped with mashed potatoes and cheese
Sandwiches
-
Pub Burger
$5.95 - $8.50
hand-pattied 6 oz. burger, grilled to order, dressed and served on a toasted kaiser bun
-
Grilled Chicken Sandwich
$6.95
grilled chicken breast served dressed on a toasted bun, with dijon mayo
-
Welsh Rabbit
$5.95
a grown-up's grilled cheese, made with cheddar and mustard on thick slices of sourdough
-
Veggie Sandwich
$6.95
a giant toasted sandwich of thickly sliced homemade bread, diced sauteed veggies and melted cheddar
-
Sausage Roll
$5.95
irish bangers served on a toasted french roll with sauteed onions
-
Portabella Sandwich
$7.95
a large grilled mushroom cap, topped with marinated, roasted red peppers and melted swiss. served on a toasted bun with dijon aoli
-
Irish Club
$5.95
sliced chicken breast and limerick ham, dressed and served on homemade sourdough
-
Salmon Burger
$6.95
a fresh salmon cake, grilled, dressed and served with dill mayo on a toasted bun
Pub Plates
-
Catch Of The Day
your server can describe the day's seafood special mkt Price
-
Limerick Ham
$9.95
juniper-marinated ham, grilled and topped with a honey and brown sugar glaze
-
Rover Chicken
$10.95
two grilled chicken breasts glazed with a reduction of irish rover red ale and cumin
-
Stuffed Pork
$12.95
seasoned pork loin rolled around a creamy filling of spinach, mushrooms, red peppers, shallots, walnuts and parmesan and sauced with a roasted shallot veloute.
-
Dublin Salmon
$12.95
fresh salmon, grilled and sauced with a dijon caper cream
-
Chicken Cashel Blue
$12.95
chicken breasts, stuffed with mushrooms and cashel blue cheese and topped with a mushroom mornay
-
Irish Whiskey Steak
$14.95
an 8 oz. sirloin strip, grilled to order and served with a whiskey-mushroom cream
Childrens's Meals
-
Kraft Mac & Cheese
$2.95
the familiar orange pasta that's every kid's favorite
-
Fish & Chips
$2.95
kid-size version of our signature dish.
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Grilled Cheese
$2.95
american cheese on white bread, served with Irish chips.
-
Kidburger
$2.95 - $3.95
a smaller version of our pub burger, grilled well-done and served on a store-bought bun with Irish chips.
-
Chicken Fingers
$2.95
fried crispy and served with Irish chips.
Childrens's Meals
-
Bangers & Mash
$2.95
mild irish sausages and mash.
-
Vegetable Smash
$2.95
mashed potatoes mixed with other vegetables - a kid-pleaser that's also healthy.
Desserts
-
Raspberry Trifle
$4.95
an anglo-irish favorite of cake, berries, custard, and freshly whipped cream
-
Bailey's Cheesecake
$4.95
the smooth taste of the famous irish cream liqueur
-
Chocolate Guinness Cake
$4.95
flourless chocolate cake topped with chocolate mousse and bailey's cream
-
Bread & Butter Pudding
$4.95
cinnamon-scented and served warm with whiskey-caramel sauce and cream
-
Irish Creme Caramel
$4.95
silky egg custard, flavored with a hint of Irish mist liqueur, and topped with caramel
-
Sticky Toffee Pudding
$4.95
dense, moist spice cake served warm with a creamy caramel topping and whipped cream
Beverages
- Beverages $0.00
Side Dishes
- Cole Slaw $2.25
- Vegetable of the Day $2.25
- Champ $2.25
- Fresh Fruit $2.25
- Roasted New Potatoes $2.25
- Side Salad $2.25
Saturday Brunch
- Traditional Irish Breakfast $6.95
- Irish Scrambled Eggs $4.95
- McCann's Oatmeal Porridge $4.95
- Fresh Squeezed OJ $2.50
Wine List
-
Bubbly
$19.95 - $12.95
korbel brut
-
House Wines
$4.50 - $12.95
fetzer valley oaks white zinfandel lindeman's bin series chardonnay, cabernet and merlot
Wine List Half Bottles
- Kendall-Jackson Vintners' Reserve Chardonnay $14.95
- Toasted Head Chardonnay $12.95
- King Estate Pinot Noir $19.95
Wine List White Wines
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Robert Pepi Pinot Grigio
$19.95 - $7.95
from oregon's wilamette valley, crisp citrus and green apple combine with good acidity for a nice food wine.
-
Fetzer Gewurtztraminer
$16.95 - $6.75
slightly sweet, slightly spicy, with lots of apricot and melon flavors.
-
Firestone Riesling
$14.95 - $5.75
a delicate, fruity and slightly sweet wine from california. try it with fried appetizers.
-
Fetzer Sauvignon Blanc
$14.95 - $5.75
light, refreshing and great with food.
-
Penfolds Koonunga Hills Chardonnay
$16.95 - $6.75
super buttery and with a great finish, an affordable bottle from one of australia's best winemakers.
-
J. Lohr Riverstone Chardonnay
$19.95 - $7.95
lighter and drier than most, this wine is almost french in style and great for both sipping and eating.
Wine List Red Wines
-
Rosemount Cabernet-Merlot
$14.95 - $5.75
a terrific wine from australia's best known vineyard. full flavored, juicy and very sippable on its own.
-
Heron Pinot Noir
$19.95 - $7.95
a fabulous wine at an everyday price, this is the first pinot noir from a young female winemaker and negociant known -- until now -- for her very popular chardonnay and merlot. it will pair nicely with lighter red meat dishes, as well as chicken and pork.
-
Angeline Cabernet Sauvignon
$16.95 - $6.75
a new effort from one of the founders of california's popular blackstone laber. the wine's deep, rich flavors enhance any meat dish, and also bring out the best in cheeses.
-
Ravenswood Zinfandel
$19.95 - $7.95
big, oaky and perfect for burgers & steaks.
-
Rosemount Shiraz
$19.95 - $7.95
made from the australian grape by a favorite winemaker, it's big but mellow and has lots o' character.
Beer & Whiskey
- Beers on Tap $4.50 - $2.50
-
Brewed Just for Us
$0.00
irish rover red a classic irish red ale similar to smithwick's
-
From Ireland
$0.00
guinness stout harp lager smithwick's irish ale
-
From Scotland
$0.00
tennent's lager
-
From England
$0.00
boddington's cream ale, fuller's esb, newcastle brown ale,
-
Cider
$0.00
woodchuck cider
-
The Tenth Tap
$0.00
ask your server
Beer & Whiskey Bottled Bears
- MGD, Miller Lite, Bud, Bud Lite $2.50
- Kaliber Non-Alcoholic $3.25
- Heineken $3.25
- Amstel Light $3.25
- Sierra Nevada Pale Ale $3.25
- Paulaner Hefe-Weizen $3.50
- Anderson Valley Hop Ottin IPA $3.75
- MacEwan's Scotch Ale $4.50
- Theakston Old Peculier Ale $4.50
- Samuel Smith Nut Brown Ale $5.25
Beer & Whiskey Irish Whiskeys
- Powers, Tullamore Dew, Tyrconnel Single Malt, Jameson, Bushmills, and Black Bush $6.25
- Jameson 1780 $6.25
- Bushmill's 10-year Single Malt $6.25
- Redbreast Pure Pot Still $6.95
- Bushmill's Triple Wood 16 yr. Single Malt $8.95
- Jameson 18-year $8.95
-
Midleton Very Rare
$15.00
single malt scotches aberlour, glenmorangie, macallan
Small Batch Bourbons
-
Small Batch Bourbons
$8.95
Blanton's, Bookers, Basil Hayden, Knob Creek, Ridgemont Reserve 1792, Woodford Reserve Pappy Van Winkle 20-year
Menu for The Irish Rover provided by Allmenus.com
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Ratings and Reviews for The Irish Rover
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May 27 2012
Giovanni Z. via Yelp
I remember a time when the Irish Rover used to be better, MUCH better. Alas, those days seem to be gone. The Fish and Chips was formerly one of the best,...read more
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May 23 2012
Ralph K. via Yelp
In town for the week and always looking for local, non-chain restaurants and I found this place. Highly reviewed 4 stars on yelp. I gave it 3 stars...read more
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May 22 2012
thomas d. via Yelp
The Irish Rover use to be one of my favorite restaurants. It had great food and great ambiance. However, things change. I went to the Rover last night for...read more
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Mar 10 2007
jennie29 via Citysearch
The scene is romantic with large french doors opening to a quint patio. The inside is small, but bright in the decor with old bla...read more
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Jun 12 2005
rockpick via Citysearch
A sister restraunt of the original on Frankfort Ave owned by the same folks. For those looking for a great meal that is priced ve...read more
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Sep 07 2002
rlg3519 via Citysearch
good food, good service with a smile, reasonable prices and a great martini (s)!!!!!!!...read more
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