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Home :: KY :: Jefferson County :: Louisville East
2230 Frankfort Ave LOUISVILLE, KY 40206
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a flavorful mixture of artichokes and cheeses baked golden brown. Served with wheat crackers and tortillas
fresh mushroom caps loaded with a delicious home made sausage and cheese stuffing. Baked to perfection
a 10" pizza crust rolled thin, basted with garlic butter. Topped with real mozzarella cheese, baked and cut into strips, served with sauce for dipping
two large, fresh baked breadsticks with sauce for dipping
ranch, lite ranch, bleu cheese, 1000 island, italian, italian lite, creamy italian, french or honey mustard
pasta and fresh vegetables tossed in a vinaigrette mixture. A light meal all by itself
add chicken breast
a classic salad served with our own homemade creamy caesar dressing
substitute chicken for ham
a larger version of our house salad with ham added
freshly tossed green salad with lettuce, carrots, cucumbers, tomato, and shredded cheddar cheese
wheat crust added on any dish - $1.00
our best seller! pepperoni, mushrooms, sausage, onion, add green pepper. Five toppings for the price of four
a huge pizza with a total of nine toppings for the price of five! sausage, onion, green pepper, mushrooms, green and black olives, pepperoni, ham and beef
no meat here! onion, green pepper, mushrooms, green and black olives. Five toppings for the price of four
all the toppings on the veggie plus fresh spinach, broccoli and zucchini
a blend of mozzarella, monterey jack, muenster, Swiss, cheddar, provolone, permesan and romano cheeses add any two toppings for the same price
a thin crust offering with creamy alfredo sauce, fresh chicken breast, and a light layer of mozzarella cheese delicious
this vegetraian offering pairs portabella mushrooms and roasted red peppers in a creamy alfredo and pesto sauce topped with asiago cheese. Cornes only in 12" size (M)
clifton's version of a local favorite in a pizza form sliced deli style turkey along with bacon, tomato, and four cheeses in an alfredo sauce. Comes only in a 12" size
pizza sauce, cheese and your choice of six pizza toppings baked inside a thin pizza crust. It's huge
definitely not your standard pizza parlor veggie sandwich a full portabella mushroom crap, seasoned and baked on a ciabatta bread pocket with melted asiago cheese, roasted red peppers, lettuce and tomato. Served with a side of pesto ranch dressing
a hearty portion of turkey, bacon, lettuce and tomato on a baked ciabatta bread pocket with melted mozzarella. This is one serious sandwich. Served with a side of ranch dressing
spaghetti and homemade meat sauce topped with mozzarella cheese and baked golden brown
with mozzarella
traditional lasagna made with meat sauce, fresh herbs, and a blend of four cheeses
chunks of boneless chicken breast, grilled havarti cheese, fresh vegetables, in a white wine and cream sauce. Served over spaghetti
italian ingredients icludding salami, ham, pepperoni, onions, cheese and tomato sauce on a baked sub roll
made with meatballs, tomato sauce, onions and cheese baked in a sub roll
marinated chicken breast served with lettuce, tomato and your choice of mayo or honey mustard on a sub roll
a traditional italian dish served as a sandwich
an old favorite that goes grear with a side of ranch dressing
mushrooms, onion, artichoke hearts (add $1.00), chopped garlic, tomatoes, jalapenos, green peppers, spinach, black olives, green olives, hot pepper rings, pineapple
pepperoni, sausage, ham, anchovies, bacon, chicken breast (add $1.00), beef



