bd's Mongolian Grill

11836 W 95th St, Overland Park KS 66214 gomongo.com (913) 438-4363

Cuisines and Dishes at bd's Mongolian Grill:

Mongolian

Menu for bd's Mongolian Grill

Our Signature Recipes Sweet & Tangy

Lettuce Eat Vegetarian
These veggies stand alone, bold and delicious! LETTUCE EAT VEGETARIAN....Are you with me?
Mongolicious Beef
The name speaks for itself. This is a keeper.
Sweet & Sour
A lighter version of the classic. No fried chicken or pork here. Try this healthy version with your choice of chicken or pork. You could even mix it up with beef and try something new.

Our Signature Recipes - Hot & Spicy

Buffalo Chicken Wrap
Betcha didn't think you could have a wrap at bd's... well you can! Add a little spice to your life. Remember to edit the recipe and add your tortilla or you can have it without it. It's your choice.
Fajitas
Try this southwest favorite bd's style! Remember you can wrap these in lettuce and keep the carbs low or feel free to add the tortillas!
Firecracker Shrimp
Hot...Hotter...Hottest... You decide. If you want it a little milder, leave out some or all of the spices.
The Original Mongolian BBQ
It's the original...enough said!
Pad Thai
This Thai inspired dish is a new bd's favorite. Try it with chicken or shrimp and remember you can create your own version simply modify this recipe!

Our Signature Recipes - Mongo Mild

Asian Seafood
We have added our favorite seafood, shrimp, but feel free to add your own favorite! This recipe is great with shrimp or scallops or even mahi mahi.
Dude, Ranch
Teriyaki Chicken
We're keeping it simple with this delicious blend of chicken veggies and our mild Teriayki sauce. Add brown rice or wrap it in lettuce to keep it low in calories.

Create a Bowl

Step 1) Select your favorite meat or seafood:
Chicken, Lamb, Strip Steak, Pork, Rib-eye, Sausage, Krab (Surimi), Scallops, Shrimp, Pasta, Calamari, Rice Noodles, Mahi mahi and Meatballs (* Meat and seafood may vary by location). One serving is equal to one full tong (about 3 ounces). Tip: Different meats have different cooking times. For best results choose one meat.
Step 2) Add fresh vegetables to your bowl:
Bean Sprouts, Broccoli, Carrots, Cilantro, Corn (Baby), Edamame, Jalapenos, Mushrooms, Onions (Yellow), Pea Pods, Peppers, Pineapple, Red Skin Potatoes, Green Onions, Tomatoes, Water Chestnuts, Egg, Tofu, Black Beans and Corn (* Veggies may vary by location). Tip: Load em' up. You can never have too many veggies.
Step 3) Grab a black side cup and add three ladles of your favorite sauce:
Asian Black Bean Sauce, Spicy Buffalo (Blend of chilies, peppers & spices, with a touch of sweetness), Chili Garlic Sauce (Spicy blend of chilies, peppers & spices), Fajita, Kung Pao, Lemon (Sweet & tart blend of lemon & honey, with a hint of pepper), Mongolian Ginger (A sweet blend of garlic, ginger, sesame seeds & Japanese chilies), Peanut Sauce (Coconut & curry flavors infused into a Thai peanut sauce), Mongo Marinara (Sweet tomato sauce flavored with basil & oregano), Shanghai BBQ (A sweet & tangy Asian bbq sauce with hoisin sauce, fresh ginger & garlic), Shiitake Mushroom (Soy, hoisin & chili garlic sauces loaded with shiitake mushrooms), Light Soy, Sweet n Sour, Teriyaki (Sweet and savory combo of soy ginger and garlic), Oil Blend (added at the Grill), Ketchup, Pad Thai, Olive Oil, Mustard and Sour Cream (* Sauces may vary by location). Tip: Our sauces are packed with flavor so take it easy on mixing sauces.
Step 4) Add a touch of your favorite spices:
Chopped Garlic, Cajun, Cayenne Pepper, Chili Powder, Cracked Black Pepper, Curry, Granulated Garlic, Ginger, Lemon Pepper, Mixed Herbs, Peanuts, Seasoning Salt, Sesame Seeds, Crushed Red Chili Pepper, Rosemary and Caribbean Jerk (* Sauces may vary by location). Tip: Remember a little bit goes a long way!

Menu for bd's Mongolian Grill provided by Allmenus.com

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Other menus for bd's Mongolian Grill

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Reviews for bd's Mongolian Grill

Ratings and Reviews for bd's Mongolian Grill

Jun 02 2012

Ryan G. via Yelp

Nice, big variety of ingredients to choose from. Have a plan going in. It's easy to throw a bunch of stuff in your bowl and before you know it, the...read more
May 27 2012

Stephen H. via Yelp

My review update changes little from my last review, only to add that the service is noticeably up. Not only are the chefs super friendly while you are...read more
Mar 19 2012

Denver L. via Yelp

This is probably one of my favorite Mongolian BBQ chains. With a never ending variety of meats, veggies, sauces and spices. The flavor stops at your...read more
Dec 03 2008

via Citysearch

Had a great experience at this restaurant. Love the set up and how they prepare your meals. Food was excellent and the overall a...read more
Oct 22 2007

via Citysearch

We love this restaurant! We only go for lunch though, its kind of expensive for dinner. We eat the same amount at llunch and its...read more
Jun 27 2005

via Citysearch

This restaurant is a fun place. You pick our your veggies and meat and they cook it in front of you on a large round grill. The ...read more

From Citysearch

In Short
Mostly families and groups fill the large dining room at this laid-back, loud and hip restaurant. Colorful walls are decked with funky paintings and posters. Choose from an array of meats, crisp vegetables, oils and spices. Throw it all in a bowl and ask the people at the grill to stir fry it for you. The chefs are armed with swords as their primary cooking utensils and can be as flavorful as the dishes.

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