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  • Garozzo's

Garozzo's

(913) 764-6969

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  • 13505 S Mur-len Rd, Olathe, KS 66062
  • Restaurant website
  • Italian
  • $$$$$
  • Garozzo's

  • (913) 764-6969
  • Lunch
  • Dinner
  • Gluten Free
  • Antipasta
    • Heaven & Hell $7.50

      One pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sauteed and served with diablo sauce - a perfect marriage

    • Sicilian Garlic Dip $3.75

      Olive oil, garlic, fresh italian herbs and romano cheese

    • Calamari Fritti $7.75

      Calamari dusted with flour and deep fried

    • Calamari Fritti with Scampi Sauce $8.50

    • Garlic Bread $3.00

      Toasted italian garlic butter bread

    • Garlic Bread with Cheese $3.50

      Toasted italian garlic butter bread

    • Stuffed Artichoke $8.95

      De-choked, filled with modiga italian bread crumbs and served in a garlic lemon butter sauce. (Siciliano: with prosciutto ham, shrimp and melted provelone cheese) - add shrimp $10.95. Alla siciliano (with shrimp, prosciutto & melted provel cheese) $13.95

    • Toasted Ravioli $6.50

      Cheese, meat or combination served with maggie's Sugo

    • Mozzarella Fritti $6.75

      Mozzarella breaded and deep fried served on a bed of maggie's sugo and topped with romano cheese

  • Insalata
    • Insalata della Casa $2.75+

      Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion and pimentos in red wine vinegar and olive oil with parmigiano

    • Insalata Wedge $4.95+

      A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, hard boiled egg, served in a creamy parmesan dressing

    • Insalata Santa Teresa $4.50+

      Romaine lettuce tossed with roasted red peppers, red onions and crumbled goat cheese in a light dijon vinaigrette

    • Pomodoro Lombardo (Seasonal) $4.50+

      Sicilian tomato salad with red onions, basil, olive oil and red wine vinegar

    • Insalata Spinaci $4.50+

      Fresh spinach, hard boiled eggs, bacon, mushrooms, provelone, croutons and red onions tossed with a lemon vinaigrette

    • Insalata Caesar $2.75+

      Romaine lettuce with homemade caesar dressing, croutons, add anchovies (3) $1.25

    • Garozzo Specialita $9.95

      Iceberg and romaine lettuce tossed with salami, provelone cheese, hard boiled eggs, onions, celery, olives, tomatoes, pepperoncini in red wine vinegar and olive oil

    • Zuppa di Giorno $2.25+

      House-made soup of the day

  • Pasta
    • Veal Portobello Ravioli $9.95

      Filled with veal and portabella mushrooms, in a light Marsala sauce with fresh sauteed green peppers, onions and mushrooms

    • Tortellini Gina $11.95

      Filled with chicken, cheese and prosciutto ham served in a cream sauce with mushrooms and peas

    • Cannelloni $8.95

      Pasta crepe filled with veal, beef and chicken, served in a tomato cream sauce

    • Romulus and Remus $9.50

      The roman twins: one cannelloni and one manicotti in tomato cream sauce

    • Ravioli $9.00

      Filled with meat, cheese or a combination, served in maggie's sugo, add meatball, sausage or meat sauce - $2.50 each

    • Pasta con Broccoli Alla Balano $10.50

      Ziti pasta with fresh broccoli and mushrooms served in a tomato cream sauce

    • Fettucine Alfio $10.95

      Fettucine in alfredo sauce

    • Cavatelli Catania $10.50

      Cavatelli shell shaped pasta served in a fresh tomato sauce with sauteed red onions, garlic and fresh mushrooms, finished with romano cheese

    • Penne Victoria $10.95

      Prosciutto ham, fresh tomatoes, capers, fresh basil, red onions, topped with black pepper and romano cheese served in a light tomato cream sauce

    • Rigatoni Angela $11.95

      Beef tenderloin tips, fresh mushrooms, green peppers and garlic sauteed in a brown wine sauce topped with romano cheese

    • Capelli d'Angelo $10.95

      Angel hair pasta tossed in a fresh crushed tomato sauce with garlic, fresh basil, olive oil topped with romano cheese

    • Manicotti $8.95

      Pasta crepe filled with ricotta cheese and served in a tomato cream sauce

    • The Hill Special $9.75

      Your choice of spaghetti, mostaccioli, rigatoni, angelhair or linguine pasta in maggie's Sugo, add meatball, sausage or meat sauce - $2.50 each

    • Linguine Alla Frutti di Mare $14.50

      Clams, shrimp and scallops, served in a light cream bechamel sauce with fresh mushrooms and tomatoes

    • Lasagna $10.50

      Pasta sheets layered with ricotta, ground meatballs and italian sausage in maggie's sugo with provelone cheese

    • Rigatoni Canzoneri $10.50

      Prosciutto ham, peas and mushrooms served in a tomato cream sauce

    • Linguine Prima Vera $10.50

      Linguine with zuchinni, mushrooms, broccoli and tomatoes and bachamel sauce

  • Sandwiches
    • Salsiccia alla Siciliano $8.00

      Broiled italian sausage with sauteed onions, green peppers and topped with melted provelone cheese

    • Sinatra Sandwich $12.95

      Salami, capicolla, mortadella, provelone cheese, lettuce and olives . Young frank $8.95

    • Philly Cheese Steak $8.00

      Sliced beef served on a hoagie roll, with sauteed green peppers, onions and melted provelone cheese

    • Italian Steak $8.00

      Classic italian steak sandwich

    • Meatball $7.00

      Classic italian meatball sandwich

    • Bennie V's $13.95

      Breaded veal, fried and topped with maggie's sugo and melted provel cheese served on our artisan italian bread

  • Spiedini Di Pollo
    Chicken spiedini: our signature dish. Marinated chicken breast, skewered, rolled in italian bread crumbs and grilled
    • Spiedini di Pollo Alla Garozzo $10.95

      Chicken spiedini in our signature amogio sauce

    • Spiedini alla Georgio $11.95

      Chicken spiedini in a fresh crushed tomato sauce with fresh spinach over angel hair pasta with romano cheese

    • Spiedini Alla Gabriella $11.95

      Chicken spiedini in a spicy red diablo sauce

    • Spiedini Alla Samantha $11.95

      Chicken spiedini in alfredo sauce, artichoke hearts, fettuccine

  • Specialata Della Casa
    • Frankie's Chicken $14.50

      Lightly breaded chicken breast griled and topped with provelone cheese, sauteed shrimp and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic

    • Parmigiano Melanzane $9.95

      Eggplant parmigiano. Breaded eggplant, fried, topped with maggie's sugo and fontina cheese

    • Tilapia alla Fresca $11.95

      Grilled tilapia served with diced tomatoes, capers, oranges, celery, lemon and olive oil served with a side of linguini pasta in a light tomato sauce with red pepper and basil

    • Vitello Spiedini alla Sophia Maria $14.95

      Grilled veal stuffed with genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs served with your choice of amogio or marsala sauce with sauteed mushrooms

    • Beef Spiedini Pereira $12.95

      Beef spiedini with amogio

    • Shrimp Spiedini Maggie $14.95

      Breaded shrimp, skewered and grilled topped with a garlic lemon butter sauce. Served with linguini in olive oil and garlic

  • Antipasta
    • Heaven & Hell $7.95

      One pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sauteed and served with diablo sauce - a perfect marriage. Alla sylvester (the above served with 1 piece of baked cannelloni in tomato cream sauce) - $10.50

    • Stuffed Artichoke $8.95

      A fresh artichoke stuffed with italian bread crumbs & topped with garlic butter. Add shrimp - $10.95. Alla siciliano (with shrimp, prosciutto & melted provel cheese) - $13.95

    • Toasted Ravioli $6.95

      A choice a cheese, meat or a combination of both, breaded, fried & served with maggie's Sugo

    • Mozzarella Fritti $6.95

      Mozzarella breaded and deep fried served on a bed of maggie's sugo and topped with romano cheese

    • Antipasto Platter $7.95

      Sliced salami, capicolla, mortadella, mozzarella, provelone and asiago, toasted ravioli, fried mozzarella and eggplant, pepperoncini and olive schiacciare

    • Garlic Cheese Bread $3.50

      4 pieces of italian bread, toasted with butter & garlic, topped with cheese.

    • Sicilian Garlic Dip $3.95

      Olive oil, garlic, fresh italian herbs and romano cheese

  • Insalata
    • Insalata Casa $3.75+

      Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onio and pimentos in red wine vinegar & olive oil with parmigiano

    • Insalata Wedge $6.50+

      A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto & hard boiled egg, served in a creamy parmesan dressing

    • Insalata Caesar $3.75+

      Romaine lettuce with homemade caesar dressing, parmigiano & croutons, add anvhovies (3) $1.25

    • Pomodoro Lombardo (Seasonal) $4.50+

      Sicilian style tomato salad with red onions, basil, oregano, olive oil and red wine vinegar

  • Pasta
    • Homemade Gnocchi $18.00

      Homemade italian potato dumplings served with your choice of vodka sauce or pesto cream sacue

    • Rigatoni Angela $19.00

      Beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic & a touch of marsala wine sauce, topped with romano cheese.

    • Capelli D'Angelo $16.00

      Angel hair pasta with crushed tomatoes, garlic, basil & olive oil. Topped with romano cheese.

    • Manicotti $14.00

      Pasta crepe filled with ricotta cheese & served in tomato cream sauce

    • Three Way Pasta $20.00

      Ravioli, spaghetti and mostacioli beneath your choice of meatball or italian sausage & melted cheese.

    • Baked Lasagna $17.00

      Pasta layered with italian sausage, beef, ricotta cheese & maggie's sugo topped with melted provelone cheese.

    • Cavatelli Catania $17.00

      Cavatelli pasta in a crushed tomato sauce with sauteed mushrooms, red onions, red pepper & garlic, topped with romano cheese.

    • Veal Portabella Ravioli $17.00

      Ravioli filled with veal & portabella mushrooms, served with sauteed green peppers, mushrooms & tomatoes in a light marsala sauce.

    • Tortelloni Gina $18.00

      Tortelloni filled with chicken and prosciutto. Served with mushrooms & peas in alfredo sauce with black pepper.

    • Cannelloni $15.00

      Pasta crepe filled with beef, chicken & veal. Served in tomato cream sauce.

    • Hill Special $12.00

      Your choice of spaghetti or any other pasta with maggie's sugo. Add meatball, italian sausage or meat sauce for $2.50

    • Pasta con Broccoli alla Balano $18.00

      Pasta with steamed broccoli and sauteed mushrooms served in tomato cream sauce.

    • Fettuccine Alfio $17.00

      Fettuccine in alfredo sauce

    • Penne Victoria $18.00

      Penne pasta with sauteed red onions, prosciutto, capers & fresh basil in tomato cream sauce.

  • Vitello
    • Vitello Garozzo $23.95

      Sauteed veal with mushrooms, capers & black olives in a lemon butter sauce

    • Vitello Saltimbocca $24.95

      Veal sauteed with prosciutto, sage and topped with melted fontina cheese

    • Vitello Marion $24.95

      Breaded and sauteed served in alfredo sauce with crushed artichoke hearts

    • Vitello Spiedini Sophia Marie $24.95

      Veal spiedini: veal rolled with genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs grilled and topped with your choice of amogio or marsala sauce with sauteed mushrooms

    • Vitello Parmigiano $21.95

      Breaded and sauteed served in maggie's sugo with melted fontina cheese. Con melanzane - (add eggplant) $23.95

  • Carne
    • Bistecca Modiga $27.95

      Two 4 oz. Beef tenderloin medallions lightly breaded, grilled, topped with provelone cheese, sauteed mushrooms and a white wine lemon butter sauce

    • Spiedini Pereira $26.95

      Beef tenderloin spiedini served in our signature amogio sauce

    • Bistecca Canzoneri $29.95

      Two 4 oz. Beef tenderloin medallions & two jumbo shrimp served with sauteed mushrooms, red peppers & basil in white wine lemon butter sauce & topped with provelone cheese

    • Bistecca Salerno $29.95

      8 oz. Grilled filet mignon with sauteed mushrooms, garlic & onions, topped with goat cheese & finished in a spicy cognac cream reduction

  • Pollo
    • Mike's Diet Chicken $19.95

      Chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil. Under 250 calories and 25 carbs, this dish is also gluten free

    • Frankie's Chicken $24.95

      Lightly breaded chicken breast grilled and topped with provelone cheese, sauteed shrimp and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic

    • Chicken Carbonara $21.95

      Grilled chicken breakfast with parmigiano cheese, prosciutto ham, spinach and atrichoke hearts topped with carbonara sauce (gluten free & low carbs)

  • Spiedini di Pollo
    Our signature dish. Marinated chicken breast, rolled in italian bread crumbs, skewered & grilled
    • Garozzo $19.95

      Our signature chicken spiedini topped with amogio, a blend of olive oil, garlic, lemon juiceand herbs

    • Georgio $21.95

      Served over angel hair with crushed tomatoes, basil, garlic, spinach and olive oil topped with romano cheese

    • Gabriella $20.95

      Served on fettuccine in our spicy diablo sauce

    • Samantha $21.95

      Served on fettuccine with artichoke hearts and alfredo sauce

  • Pesce
    • Shrimp Spiedini Maggie $30.95

      Jumbo prawns breaded, skewered & grilled topped with garlic lemon butter sauce, served with linguine in olive oil & garlic

    • Salmon alla Spinaci Con Pesto $23.00

      8 oz. Grilled salmon served with cavatelli in tomato cream sauce with clams, sauteed spinach, pesto and toasted pine nuts

    • Seafood Ravioli Mario $20.00

      Ravioli filled with shrimp, scallops and lobster served in a sherry wine sauce with roasted tomatoes, peas and fresh herbs, topped with romano cheese

    • Angel Hiar Diablo Con Pesce $25.00

      Angel hair pasta with chopped clams, shrimp, scallps and calamari in a spicy diablo sauce

    • Tilapia alla Fresca $21.00

      Fresh tilapia charbroiled and served in an olive oil, lemon and caper sauce with diced tomatoes, celery and oranges, served with a side of linguine with olive oil based garlic sauce

    • Linguine Frutti Di Mare $21.00

      Linguine with clams, shrimp, scallops, tomatoes and mushrooms in a light bechmel sauce

  • Children's Menu
    • Spaghetti with Meatball or Meatsauce

    • Cheese or Pepperoni Pizza

    • Toasted Raviloi, Meat or Cheese

    • Fettuccine in Parmigiano Cheese Sauce

    • Meat and Cheese Lasagna

    • Baked Raviloi, Meat or Cheese

    • Fried Mozzerella

  • Dessert
    • Limoncello Cake $6.95

      Limoncello cake-layered with mascarpone cheese

    • Tiramisu $6.95

      Lady fingers soaked in espresso, layered with mascarpone cheese, topped with cocoa powder

    • Cannoli $5.95

      Light pastry shell filled with sweet ricotta, almonds and chocolate chips

    • Tartufo Affogato Al Caffe $7.95

      Original italian tartufo with vanilla bean and chocolate gelato with a cherry and sliced almond in the center, covered with chocolate coating. Served with a shot of decaf espresso on top

    • Garozzo's Sfogliatelle $6.95

      A classic neapolitan clam shaped multi-layered pastry filled with moist ricotta cheese and topped with local honey and powdered sugar

    • Torte Di Ricotta Con Frogole $6.95

      Italian ricotta cheesecake tipped with baby wild strawberries

    • Perfect Ending $10.00

      1/2 tiramisu, mini cannoli and our signature cafe garozzo. The perfect ending to any meal

    • Spumoni $2.50+

      We proudly serve belfonte's spumoni ice cream

  • Gluten Free and Low Carb - Lunch
    • Mike's Diet Chicken $12.50

      Chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil (under 250 calories and 25 carbs)

    • Chicken Carbonara $12.50

      Grilled chicken breast with parmigiano cheese, prosciutto ham, spinach and artichoke hearts topped with carbonara sauce

Menu for Garozzo's provided by Allmenus.com

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