- Chinese
Bo Lings
Menu for Bo Lings
Menu for Bo Lings provided by Allmenus.com
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Other menus for Bo Lings
Ratings and Reviews for Bo Lings
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Feb 26 2012
Keeley S. via Yelp
Yummy dumplings and General Tso's chicken. The food is always fresh and delicious-- I have never had a problem with the service either!read more
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Sep 14 2011
Jeff S. via Yelp
Always good. Good friendly service.read more
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Apr 19 2011
Angela K. via Yelp
Yes, it's in a strip mall. But I think there comes a time when a business should earn its street cred if it survives its location for a certain length of...read more
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Nov 11 2006
shortstop2e19 via Citysearch
General Tso's Chicken is the best, all chicken dishes are only white meat. Gong Pao Chicken is also very tasty Crab Rangoons are t...read more
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Oct 23 2006
kozlov24 via Citysearch
Bo Ling's is by far one of the best two chinese places in the KC area, and with the number of locations it is the one I visit the ...read more
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May 12 2004
harborseal via Citysearch
Order the orange peel beef at the Metcalf location and be amazed at thick, tender beef with one of the best tasting sauces you can...read more
The Scene
Chef Richard Ng and his wife Theresa so thoroughly enjoy sharing the cuisine of their homeland that they operate three of the most successful Chinese restaurants in the metro area. Both Johnson County locations are smoke-free.
The Food
Moo shu pork with plum sauce, crispy Szechuan green beans, sweet and spicy General Tso's chicken, and plump fresh scallops with veggies and light oyster sauce are among the most frequently ordered dishes. But don't overlook the Cantonese lettuce wraps, spicy Mongolian beef in hoisin sauce, and Singapore style noodles with curry. Each is superb. The Plaza and Metcalf locations offer extraordinary dim sum each Saturday and Sunday at lunchtime. The luscious little Chinese morsels--there are about 50 to choose from--are all reasonably priced, and an assortment makes a delightfully unique brunch for a group.
Dish to Die For
Orange peel shrimp.