- Japanese
- Sushi
Sushi House
Menu for Sushi House
Appetizers
-
Hamachi Kama
$10.00
lightly salted broiled yellowtail collar with ponzu sauce
-
Steak Negimaki
$9.00
green onion rolled in broiled beef with teriyaki sauce
-
Sashimi
$14.00
assorted sliced raw fish (chef's choice)
-
Tempura Combination
$8.00
lightly battered deep-fried shrimp & vegetables with dipping sauce
-
Hiyayakko Tofu
$6.00
cold tofu with katsuobushi (fish-flakes)
-
Agedashi Tofu
$6.00
deep-fried tofu with tempura sauce
-
Soft Shell Crab
$9.00
deep-fried soft-shell crab with ponzu sauce
-
Yakitori
$6.00
broiled chicken on skewers with teriyaki sauce
-
Gyoza
$6.00
six deep-fried japanese pot-stickers with ponzu sauce
-
Shumai
$6.00
six lightly steamed dumplings with ponzu sauce
-
Edamame
$3.50
boiled & salted soybean in shell
-
Calamari
$9.00
lightly battered deep-fried squid
-
Ika Maruyaki
$12.00
broiled whole squid with ginger sauce
-
Ika Sansai
$6.00
marinated squid with vegetables & sesame seeds
Sushi Combinations
-
Sashimi Dinner
$26.00
assorted sliced raw fish (chef's choice)
-
Sushi Deluxe
$24.00
ten-piece nigirizushi (chef's choice) with california roll
-
Sushi Momiji
$21.00
eight-piece nigirizushi (chef's choice) with tuna roll
-
Sashimi & Sushi Combination
$22.00
four-piece nigirizuzshi, three kinds of sashimi & california roll
-
Spicy Makimono Combination
$16.00
spicy tuna, spicy salmon and spicy california
-
Tekka Don
$25.00
tuna sashimi over rice
-
Chirashi Zushi
$25.00
assorted sashimi over rice (chef's choice)
Nigirizushi
-
Maguro
$2.75
(tuna)
-
Hamachi
$2.75
(yellowtail)
-
Sake
$2.50
(salmon)
-
Tai
$2.75
(red snapper)
-
Hirame
$2.50
(flounder)
-
Suzuki
$2.50
(sea bass)
-
Saba
$2.25
(mackerel)
-
Ika
$2.00
(squid)
-
Toro
$0.00
(fatty tuna)
-
Shiro Maguro
$2.75
(white tuna)
-
Amaebi
$3.50
(sweet shrimp)
-
Ikura
$3.50
(salmon roe)
-
Uni
$4.00
(sea urchin)
-
Masago
$2.50
(smelt roe)
-
Hotategai
$2.50
(scallop)
-
Tobiko
$3.50
(flying fish roe)
-
Wasabi Tobiko
$3.50
(flying fish roe with wasabi)
-
Uzura
$1.50
(quail egg)
-
Izumi-Dai
$2.25
(tilapia)
Cooked Items
-
Tako
$2.00
(octopus)
-
Hokkigai
$2.25
(clam)
-
Kani
$4.00
(alaskan king crab)
-
Unagi
$3.25
(eel)
- Smoked Salmon $2.50
-
Kanikama
$1.75
(crab stick)
-
Tamago
$1.75
(egg)
-
Ebi
$2.50
(shrimp)
Makimono
-
Tekka Maki
$6.00
(tuna)
- Avovado Maki $4.00
-
Alaskan King Crab Maki
$7.00
(crab, cucumber and japanese mayonnaise)
-
Kappa Maki
$3.50
(cucumber)
-
Crazy Lobster Roll
$13.00
"that is crazy good" guest comment. lobster tempura, cream cheese, radish sprouts wrapped in soy paper, (no seaweed). spicy mayo and sriracha chili sauce.
-
California Maki
$5.50
(avocado, crab-stick, cucumber, & smelt roe)
-
Godzilla Roll
$15.00
(shrimp tempura, wasabi tobiko, cream cheese, crunchy tempura, wasabi mayonnaise sauce, and cucumber)
-
Spicy Tuna
$6.50
(tuna and spicy mayonnaise)
-
Unagi Maki
$7.50
(cucumber & broiled eel)
-
Spicy Hamachi
$6.00
(yellowtai, scallions and spicy mayonnaise)
-
Salmon Skin
$5.00
(broiled salmon skin, cucumber, & scallions)
-
Spicy Temptation Roll
$12.00
(shrimp tempura and fresh mango inside, with fresh mango, spicy sauce and tobiko outside)
-
Ebiten Maki
$7.50
(avocado, cucumber, & shrimp tempura)
-
Crunchy Roll
$9.00
(cucumber, shrimp tempura, smelt roe and spicy mayonnaise)
-
Shiromi Ten
$6.00
(scallions & whitefish, spicy sauce, deep-fried in tempura batter)
-
Spider Roll
$10.00
(avocado, cucumber, soft-shell crab, scallions & smelt roe)
-
Rainbow Roll
$12.00
(california roll topped with five kinds of fish)
-
Negihamachi Maki
$5.50
(scallions & yellowtail)
-
Spicy Salmon
$6.50
(cucumber, scallion, salmon & spicy mayonnaise)
-
Philly Roll
$7.50
(cream cheese, scallions, & smoked salmon)
-
Dragon Roll
$12.00
(avocado, cucumber, eel, & smelt roe)
-
Scorrion Roll
$9.50
(cucumber, deep-fried squid, smelt roe, sprouts, & spicy sauce)
-
Boston Roll
$6.00
(broiled salmon, mayonnaise, cucumber & smelt roe)
-
Vetetable Roll
$5.00
(assorted vegetables)
-
Ebi-Q Roll
$6.00
(cucumber, avocado & mayonnaise, & shrimp)
-
Volcano Roll
$9.00
(crabstick, salmon, & whitefish broiled)
Noodles
-
Nabeyaki Udon
$12.00
egg, kamaboko (fish-cake), spinach, & tempura in hot pot
-
Niku Udon
$11.00
thinly sliced beef over hot noodles
-
Tempura Udon
$10.00
shrimp & vegetable tempura with hot noodles
-
Niku Soba
$11.00
thinly sliced beef over hot buckwheat noodles
-
Tempura Soba
$11.00
shrimp & vegetable tempura with hot buckwheat noodles
-
Ten Zaru Soba
$10.00
shirmp & vegetable tempura with cold buckwheat noodles
-
Zaru Soba
$7.00
cold buckwheat noodles with tempura sauce
Soup & Salad
-
Osuimono
$2.50
clear broth with seaweed, scallions, & tofu
-
Miso Soup
$2.50
soybean with seaweed, scallions, & tofu
-
House Green Salad
$4.00
combination greens with ginger dressing (ginger dressing 16oz. take-home-$6.00)
-
House Green Salad
$6.00
(ginger dressing 16oz. take-home)
-
Seaweed Salad
$4.50
cucumber & seaweed with sweet vinegar
-
Cucumber Salad
$3.50
cucumber with sweet vinegar
-
Goma Ae
$4.50
blanched spinach salad with sesame sauce
-
Ohitashi
$4.00
blanched spinach salad with katsuobushi (fish-flakes)
-
Ebi Sunomono
$7.00
cucumber & shrimp with sweet vinegar
-
Tako Sunomono
$7.00
cucumber & octopus with sweet vinegar
-
Combination Sunomono
$7.50
cucumber, seafood, & shellfish with sweet vinegar
Entrees
-
Shrimp Tempura
$17.00
lightly battered deep-fried shrimp & vegetables with dipping sauce
-
Vegetable Tempura
$11.00
lightly battered deep-fried vegetables with dipping sauce
-
Seafood Combination Tempura
$19.00
lightly battered deep-fried seafood & vegetables with dipping sauce
-
Salmon Shioyaki
$15.00
broiled salmon with ponzu sauce
-
Saba Shioyaki
$15.00
broiled mackerel with ponzu sauce
-
Teriyaki
$13.00
chicken
-
Teriyaki:
$15.00
salmon
-
Teriyaki:
$17.00
k.c. strip steak
-
Unagi Donburi
$15.00
bbq'd eel over bed of rice
-
Chicken Katsu
$13.00
fried chicken breast with panko (japanese-style breadcrumbs)
-
Bento Box A
$19.00
steak teriyaki, shrimp & vegetable tempura & california roll
-
Bento Box B
$16.00
chicken teriyaki, shrimp & vegetable tempura, & california roll
-
Bento Box C
$18.00
salmon teriyaki, shrimp & vegetable tempura, & california roll
Beverages & Desserts - Desserts
- Cheesecake Factory TM Key Lime Cheescake $5.25
- Cheesecake Factory TM Chocolate Raspberry Cheescake $5.25
-
Mochi
$3.00
ice cream treat made in san francisco choice of coffee, mango, or strawberry
-
Azuki
$3.00
red bean ice cream
- Green Tea Ice Cream $3.00
Beverages & Desserts - From The Bar - Sake
-
House Gekkeikan
$4.75
warm
- Fu-Ki $6.50 - $26.00
- Ozeki Dry $5.25 - $20.00
- Gekkeikan Haiku $7.00 - $28.00
- Pearl, Momokawa, Nigori (Cloudy), Junmai Ginjo $7.00 - $28.00
- Voices In The Mist, Tozai, Nigori (Cloudy) $9.00 - $35.00
- Horin Junmai Daiginjo $15.00 - $60.00
- Ozeki Karatamba $11.00
- Nanbu Bijin Southern Beauty, Junmai Ginjo $19.00
Beverages & Desserts - From The Bar - Wine-Half Bottles
- Pinot Gris, King Estate, 2004 $14.00
- Sauvignon Blanc, Kenwood, 2005 $20.00
- Chardonnay, Clos Du Bois, 2004 $18.00
- Chardonnay, Cakebread Cellars, 2004 $38.00
- Trimbach, Gewurztraminer, 2002 $19.00
- Pinot Noir, P.R., Estancia, 2003 $17.00
- Merlot, Coppola, 2004 $19.00
- Zinfandel Lytton Springs, Ridge 2004 $32.00
- Magnificat Meritage, Franciscan, 2002 $38.00
- Cabernet Sauvignon, Dynamite, 2003 $21.00
- Cabernet Sauvignon, Joseph Phelps, 2003 $42.00
Beverages & Desserts - From The Bar - Wine - White
- Pacific Rim Dry Riesling, Bonny Doon $6.50 - $25.00
-
Pinot Gris
$8.00 - $30.00
a to z, 2005
- Semillion, L'Ecole No 41, 2004 $7.00 - $25.00
- Sauvignon Blanc, Dancing Bull, 2004 $6.75 - $25.00
- Pinot Blance, Valley Of The Moon, 2004 $32.00
- Chardonnay, Kendall Jackson, Vinter's Reserve, 2005 $8.50 - $32.00
- Chardonnay, Blackstone, 2004 $6.50 - $25.00
- Evoloution, Lucky 9, Sokol Blosser $30.00
- Crios, Torrontes, Susanna Balbo, 2006 $8.50 - $32.00
- Saint M Riesling, Chateau Ste. Michelle, 2004 $7.00 - $25.00
- Obsession, Ironstone, 2004 $7.00 - $25.00
Beverages & Desserts - From The Bar - Wine - Red
- Pinot Noir, B.V.Coastal, 2005 $7.00 - $25.00
- Merlot, Red Rock $7.00 - $25.00
- Merlot, Columbia Crest, Grand Estates, 2003 $28.00
- Zinfandel Old Vine, Girard, 2003 $10.00 - $40.00
- Plum, Gekkeikan $7.00 - $25.00
Beverages & Desserts - From The Bar - Sparkling
- Chandon, California $12.00
- Pop Pink, Pommery NV $17.00
- Veuve Clicquot Ponsardin, Brut, $44.00
Beverages & Desserts - From The Bar - Bottled Beer
- Bud Light $3.50
- Sapporo $4.00 - $8.00
- Kirinlchiban $4.00 - $8.00
- Asahi $4.00
- Goose Island 312 $0.00
- Urban Wheat Ale $4.00
Beverages & Desserts - From The Bar - Liquor
- Vodka Turi, Absolut, Ketel One, Grey Goose $0.00
- Gin Tanqueray, Bombay Sapphire $0.00
- Scotch Dewars, Macallan 12 $0.00
- Rum Bacardi, Barbancourt 8 Year, Captain Morgan $0.00
- Tequila Jose Cuervo Gold, Herradura Reposada $0.00
- Bourbon Maker's Mark $0.00
- Other Whiskies Jack Daniels, Crown Royal $0.00
Beverages & Desserts - From The Bar - Beverages
- Fresh Lemonade $1.95
- Fresh Orange Juice $2.50
- Iced Tea $1.60
- Hot Tea $1.60
-
Evian
$3.95
litre
- Perrier $2.50
- Ramune, Japanese Soft Drink $2.50
- Coke, Diet Coke, Sprite $1.50
Party Trays - Party Tray A
-
Makimono.
$25.00
2 spinach, 2 oshinko (pickled daikon), 2 kappa (cucumber), 2 avocado
Party Tray - Party Tray B
-
Makimono
$39.00
1 california junior, 1 unagi maki, 1 philly roll, 1 kappa (cucumber)
-
Nigiri
$39.00
3 ebi (shrimp), 3 kanikama (crab stick), 3 smoked salmon
Party Tray - Party Tray C
-
Nigiri Lovers
$55.00
6 ebi (shrimp), 6 sake (salmon), 6 maguro (tuna), 6 hamachi (yellowtail)
Party Tray - Party Tray D
-
Makimono
$69.00
1 spicy tuna, 1 california roll, 1 ebiten (shrimp tempura), 1 kappa maki (cucumber)
-
Nigiri
$69.00
4 unagi (eel), 4 maguro (tuna), 4 sake (salmon), 4 hamachi (yellowtail)
Party Tray - Party Tray E
-
Makimono
$80.00
1 rainbow roll, 2 california rolls, 2 spider rolls, 2 tekka maki (tuna), 2 kappa maki (cucumber)
-
Nigiri
$80.00
4 ebi (shrimp), 4 maguro (tuna), 4 sake (salmon)
Specials
-
Seared Tuna With Shitake Rub
$10.00
six thin slices of tuna dusted with ground dried shitake mushrooms, seared and served with a balsamic reduction.
-
Roasted Jalapeno Salad With Seared Tuna
$9.00
mixed greens and a roasted jalapeno vinaigrette with foru thin slices of seared tuna sashimi.
-
Spicy Sashimi Plate
$17.00
two pieces each of tuna, whitefish, albacore, salmon, and octopus, and one each of shrimp and kanikama with a spicy sauce. served with cucumber rolled mixed greens.
-
Garlic Shrim Appetizer
$8.00
five shrimp sauteed in garlic whti japanese mayonnaise garish.
-
Baja Roll
$15.00
soft shell crab, cilantro, masago, avocado, soy paper, spicy sauce.
-
Tuna Fantasy Roll
$12.00
spicy tuna and crunchy tempura inside, with tuna and avocado on top.
-
Tropical Roll
$13.00
tuna, salmon, mango, avocado, soy paper, spicy sauce.
-
Summer Roll
$9.00
tuna, crabstick, avocado, jalapeno, cilantro, spicy sauce.
Dessert
-
Artisan Mousse
$5.00
thin layer of chocolate cake, layer of chocolate mousse, thin layer of chocolate cake, layer of vanilla creme brulee, chocolate glaze, with a coffee flavored macaroon on top.
Menu for Sushi House provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Dining options for Sushi House
Ratings and Reviews for Sushi House
-
Mar 20 2012
Jared P. via Yelp
Nice environment and good service. A little on the pricey side, but good food. Crazy music, they played "meeting in the ladies room" my Klymaxx. Very...read more
-
Mar 17 2012
Chris O. via Yelp
Great sushi and the new management has really turned things around. Great work.read more
-
Mar 15 2012
Amy C. via Yelp
Sushi House used to be my Cheers- where everybody knew my name. I loved this restaurant and every Sunday for several years my rear was filling a booth and a...read more