King Fish Restaurant

sized shrimp fried to perfection

a heaping platter of all the best from the deep, cocktail and fried shrimp a whitefish fillet, sea scallops, oysters a pah of frog legs and a crab cake

two generous fillets of tender icelandic whitefish

a platter f tender, breaded fried oysters

sweet tender clams

a plateful od fries, topped with a blend of cheddar and monterey jack cheese and real bacon pieces, served with or with out chili

as unique to the area as the lousisville slugger

three crab cakes with a chipotle sauce fr dipping

romaine lettuce tossed with caesar dressing topped with grated parmesan cheese and grilled albacre tuna or grilled salmon

cold crisp ice berg, lettuce, carrots, purple cabbage, tomato, wedges, fresh mushrooms, egg, bacon bits a blend of mnterey jack cheese and crutons

five hand battered tilapia fillets, ten golden fried gulf shrimp, a double order of fries and two hush puppies

twenty golden fried gulf shrimp, a double order of fries and two hush puppies

six whitefish fillets, six hush puppies and two of the following pint of coleslaw, pint of vegetables, pint of macaroni and cheese, four corn cobbettes, onion rings or half pound of fries

sweet tender clams served with two sides

hand breaded and lightly fried chicken tenders served over a heap of fries

$ 29.99 to $ 49.99