Chop's

6421 W Jefferson Blvd
Fort Wayne, IN 46804

(260) 436-9115

Appetizers

  • Crab Cake
    •  
    • $7.95
  • tender blue crab with herbs and seasonings rolled in toasted panko bread crumbs and pan fried served with a honey mustard and a red pepper coulis.
  • Shrimp Cocktail
    •  
    • $9.95
  • jumbo shrimp served with a spicy chili cocktail sauce
  • Tempura Tuna
    •  
    • $9.95
  • dipped lightly in a tempura batter flash fried to rare and served with sweet pickled ginger wasabi, black sesame spicy cucumber salad and a soy ginger sauce.
  • Bruschetta
    •  
    • $5.95
  • fresh tomatoes, red onions, olives and provolone cheese served atop grilled french bread.
  • Spicy Beef Egg Rolls
    •  
    • $6.95
  • chili seared steak with cabbage, carrots, celery and seasonings served with a ginger sauce.
  • Walleye Fingers
    •  
    • $9.95
  • crispy black sesame and almond crusted walleye. served with a sweet chili sauce.
Soups

  • French Onion Soup
    •  
    • $3.25
  • Tomato Crab Bisque
    •  
    • $3.95
Salads

  • Crispy Goat Cheese Salad
    •  
    • $9.95
  • mixed greens, roasted red peppers, and artichoke hearts with our balsamic vinaigrette dressing. topped with a breaded goat cheese crouton.
  • Chicken Citrus Salad
    •  
    • $9.95
  • gourmet mixed greens mandarin oranges, candied walnuts, tomatoes, and crumbled bleu cheese topped with herb grilled chicken. mixed with a fat free raspberry vinaigrette.
  • "Nicoise Style" Ahi Tuna Salad
    •  
    • $10.95
  • sushi grade tuna grilled to your specification. served with mixed greens, marinated olives, capers, eggs, and tomatoes. tossed with our balsamic vinaigrette dressing.
Chop's Chop Salad

  • Our Signature Salad
    •  
    • $6.95
  • chopped iceberg lettuce, crumbled bleu cheese, carrots, tomatoes, bacon, and egg. mixed with our peppercorn ranch dressing and topped with cucumbers and red onion. a chop's classic
Chop's Steaks

  • 10 Oz.
  • 7 Oz.
  • Filet Mignon
    •  
    • $23.95
    • $18.95
  • char grilled and topped with a horseradish butter. served over bacon and cheddar mashed potatoes and fresh vegetables.
  • NY Strip
    •  
    • $18.95
  • a 12 oz char grilled strip served with rosemary roasted red potatoes and fresh vegetables, topped with a green peppercorn sauce.
  • Black & Bleu Ribeye
    •  
    • $20.95
  • blackened, 14 oz ribeye with melted bleu cheese. served with rosemary roasted red potatoes, fresh vegetables and a demi-glace.
  • 10 Oz.
  • Prime Rib
    •  
    • $17.95
  • slow roasted prime rib with mashed potatoes and fresh vegetables. served with au jus and horseradish sauce.
  • Teriyaki Sirloin "Baseball Cut"
    •  
    • $17.95
  • a 10 oz char grilled sirloin marinated in our signature teriyaki sauce. served with stir fry vegetables and mashed sweet potatoes.
Chop's Chops

  • Apple Pork Chops
    •  
    • $17.95
  • two 8 oz chops grilled and served with mashed sweet potatoes and vegetables. topped with an apple infused demi-glace.
  • Grilled Rack Of Lamb
    •  
    • $23.95
  • marinated in guinness stout, dijon mustard, and garlic. served with mashed potatoes, fresh vegetables and demi-glace.
Chop's Seafood

  • Sesame Seared Ahi Tuna
    •  
    • $19.95
  • pan seared to your specification and served with a toasted noodle cake, vegetables and a soy lime butter sauce.
  • Cedar Plank Salmon
    •  
    • $18.95
  • roasted upon charred cedar and topped with warm bleu cheese. served with saffron rice and vegetables.
  • Jumbo Sea Scallops
    •  
    • $24.95
  • pan seared with saffron, wild mushrooms, tomatoes and cream. served with saffron rice and vegetables.
  • Crab Cakes
    •  
    • $18.95
  • jumbo jump blue crab with herbs and seasonings, rolled in panko bread crumbs and served with saffron rice, fresh vegetables and a honey mustard and red pepper coulis.
  • Fennel Seared Tilapia
    •  
    • $18.95
  • pan seared and topped with a light fennel slaw. served with mashed potatoes, asparagus and saffron orange butter sauce.
  • Black Sesame Almond Encrusted Walleye
    •  
    • $18.95
  • pan fried and served with remoulade sauce, saffron rice and vegetables.
  • Alaskan King Crab Legs
    •  
  • one pound of tender, sweet king crab served with saffron rice, vegetables and drawn butter.
  • Twin Lobster Tails
    •  
  • two cold water tails, broiled and served with drawn butter, saffron rice and fresh steamed vegetables.
Chop's Specialties

  • Pan Roasted Chicken
    •  
    • $17.95
  • sage marinated chicken served with a white cheddar and corn stuffing, asparagus and a rich porcini mushrooms gravy.
  • BBQ Baby Back Ribs
    •  
    • $18.95
  • slow cooked, marinated and brushed with barbeque sauce then finished on the grill. served with steak fries and fresh vegetables.
  • Surf And Turf
    •  
  • a 7 oz. filet mignon and a cold water lobster tail. served with a baked potato and grilled asparagus.
Chop's Pastas

  • Chicken Bowtie Pasta "Lyonnaise"
    •  
    • $16.95
  • tender roasted chicken with sweet onions, mushrooms and tomatoes. tossed with grated parmesan and fresh parsley.
  • Shrimp And Asparagus Pappardelle
    •  
    • $18.95
  • jumbo fresh shrimp tossed with asparagus and tomatoes in a light lemon cream sauce with thick pappardelle noodles.

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